Lisa and Andrea’s Sautéed Fiddleheads | Kitchen Vignettes | PBS Food

Lisa and Andrea Sockabasin have been harvesting fiddleheads since they were little girls, a springtime tradition in Wabanaki culture, and one that has been passed down across thousands of years of generations.
Have you ever foraged for fiddleheads? How do you like to prepare them? Tell us in the comments below, and try Lisa and Andrea’s delicious method for preparing them.
Recipe: to.pbs.org/3Lr...
Produced and Edited by:
Aube Giroux
Filmed by:
Josh Gerritsen
Music:
Morning Prayer by Simon Wester
Low Light by Ohio
Licensed from artlist.io
Kitchen Vignettes is a farm-to-table cooking show and food blog by Aube Giroux, a James Beard award-winning documentary filmmaker and a passionate organic gardener and home cook. Kitchen Vignettes received the 2012 Saveur Magazine Best Food Blog award (video category) and has been twice nominated for a James Beard Award. Follow along at
/ kitchenvignettes​ and
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