I Spent a Week Eating EASY EATS and Here's What Happened (The Edgy Veg Review)

[@bethbramblett9946]

Hey, I had to tell someone: I just bought my first Vitamix (Explorian 2.0 Variable Speed Blender with accessories) on a "Black Friday" deal ($150 off). I'm so excited to make vegan sauces and smoothies!!!! 😄 ...and also to watch the latest PB with J video! ❤

[@pbwithjeremy]

YOU'RE GOING TO LOVE IT!!!!!! The world just opened up for you :)

[@WFPB_4_Life]

Congratulations!🌱💪 Vitamix blender is my fave kitchen appliance. We use ours daily and we've had it since 2008!. 💚💚💚💚💚💚💚

[@myhorse52]

That is the one I want. Should I splurge and get it. I have been wanting one for years.

[@1101naomi]

Vitamix is there way to go! I use it so much

[@lucianas4919]

That’s awesome. I finally bought one last Spring. Very grateful I did, you will love it.

[@deannaflores2353]

Appreciate your cookbook reviews....my favorite part of your channel. Thanks for all the work you do to create good content!

[@bonniepoole1095]

Check it out! Fig leaves when boiled smell and taste like coconut! I keep dried fig leaves in my pantry for recipes that call for coconut milk. Boil the fig leaves until fragrant and then add the tea to the food processor with cashews and grind into coconut-flavored cashew cream! Works great in Thai food and currys.

[@theroncooley5879]

I think with the pb & j breakfast, if you’re using frozen berries add some chia seeds to thicken it up.

[@pbwithjeremy]

Great tip!

[@jenwylie4093]

A lot of recipes from her first book are in my regular rotation. Candace makes a lot of amazing food!

[@krissikaye5526]

Hi ,I love your utube channel, just to ask ,are your skin products vegan?as far as I know collagen is sourced from animals, bones,tendons, tissue. Collagen today comes from cow bones. Krissi from Cornwall UK😀

[@pbwithjeremy]

Yes they are! You can see here - 100% Vegan and Hormone free! lb-rh.com/products/lb-collagen4-0

[@emmasmith6180]

But he just said… ⬆️

[@leoandrews1696]

Thankyou for the review. I've been thinking about getting this

[@beverlyvillapando9319]

What Tahini do you feel is best?

[@deannaflores2353]

Requests for books to review: 1. Both books by Cathy Katin-Grazzini. I just got her first book and it looks amazing. Lots of international recipes you don't typically see and stunning photography. Her books are whole food plant based, no oil. Chef AJ recommended. 2. The Plant-Based Anti-inflammatory cookbook by Linda Tyler. She is also whole food plant-based, no oil. What I have tried so far from her book has been excellent. She is also highly recommended by chef AJ.

[@tenapit]

I LOVE the new squeaking ball in the background 😂😂😂😂

[@jilldigwood4328]

Looking forward to making the cookies with your swaps. Much love from Spain ❤️

[@stephaniemarusa4480]

Yes the cookie recipe is now yours!! 😊. Thank you for all that you do!!!

[@pbwithjeremy]

My pleasure - glad you like it!

[@Murrieful]

Love your channel. What gluten free pasta did you use? Thks

[@pbwithjeremy]

We use the Catelli brand. It's what our local store has and it's pretty good!

[@suemichaelsen8486]

Sorry Jeremy, Collagen is animal sourced. There are no plant based collagen. Try organic coco butter or organic shea butter.

[@pbwithjeremy]

Actually there are. I thoroughly vetted them and the information is on their site: lb-rh.com/products/lb-collagen4-0

[@katydunn6064]

Vedge nutrition has a collagen supplement…it’s great! No taste, mixes well with anything!

[@nsmellowyellow1]

I thought the same, but they are vegan, produced from fermented bacteria I believe.

[@DonnaTriska]

Even though you were 99% sure, you did indeed pronounced huevos wrong lol. It’s more like waybows The H is always silent at the beginning of a word and v makes our b sound.

[@AsMr-km6ex]

Ahhhhh 👍

[@MSchipper]

I love Wooley's glasses in red. I have the exact same ones in black :)

[@FruitAndVegGirl]

Are you a full time homemaker? How did you get that arrangement with Wooley..

[@pbwithjeremy]

I'm a filmmaker, who tends to work from home.... so part-time homemaker? The school Woolie teaches at doesn't allow her to bring a classroom of students to our house every day, so I guess that's how we came to that arrangement...

[@RonsonDalby]

I find curries better the next day. The flavours improve so much.

[@JohannaZee]

Egg in Spanish is Huevo without an R and the H is silent. I'm wondering if it's a typo in the book.

[@hypnosisforhappiness]

Yikes, so sorry about your accident with the kombucha! Dr Greger has a video about how some people have ended up in a coma after drinking kombucha, it's rare but it has happened. So maybe just as well that your adventures in kombucha are over. Most clothes that have dry cleaning recommended can also be washed in a washing machine in gentle cycle or "hand wash" cycle, maybe try that! Thanks for the video!

[@hidden909]

Love the video! I think your kids are good sports. I wouldn’t have eaten those flavors when I was their age. Although I love them now. I totally agree about the tahini brands, so different, I find the Whole Foods brand is less bitter❤

[@pbwithjeremy]

They're very good sports - thanks for appreciating that :)

[@jontim7667]

love the hairband🤣😅love Joyce

[@davidthescottishvegan]

Another fantastic cookbook review and the Edgy Veg is amongst my favourite vegan channels in addition to PB with J. You need to review Cheap Lazy Vegan. Yes Candice is wrong that Men can't cook because I live on my own and I have managed to cook since I was 13 and I am now 50 so I am more experienced with cooking than she is. Love 🥰 the video and love ❤ Jeremy & family (including his KZbin family).

[@sadiedesimone7460]

I personally LOVE that you make everything WFPB-NO!

[@mikarala]

Hi! This is Lauri from Fall River Massachusetts.

[@marciamcauley9408]

Have you tried Plant City in Providence ? Haven't tried it,Yet Myself, living in MA, also!!!

[@jacqui-xh2er]

I have both of her books. Really good.

[@charBSI]

Cookies sound yummy! Char from DE.

[@shelleyclarke9325]

People, please share “good” tahini brands (US). I think it’s vile, but would love to try one that’s decent. It’s too expensive to keep blindly trying.

[@pbwithjeremy]

We're in Canada, so I'm not familiar with the US brands - can anyone else here in the comments chime in???

[@jessicacoe241]

Ha! My suggestion ❤

[@suzanneleblanc4991]

Wow Jeremy, your skin looks really healthy after that treatment!

[@vi3472]

The minestrone and the cookies look delicious!

[@edgeveg]

Jeremy how about making a tahinni from scratch for us

[@sandyl.143]

For some pizzazz try sprinkling with ground cayenne pepper (tofu scramble)

[@robinsaxophone232]

I like raisins by themselves or n Raisin Bran but don’t like them cooked inside stuff. I know it’s silly but it reminds me of biting into a bug.

[@pbwithjeremy]

"reminds" you??? What's the story there???

[@robinsaxophone232]

@ lol, I guess it doesn’t remind me, but seems like what it would be like. Maybe I ate one as a toddler and now I’m traumatized for life.

[@pbwithjeremy]

Oh - you need to try again. Face your fear!!!

[@mayparsels2232]

Your kombucha mishap reminds me of helping my stepmother make sauerkraut then carried home on a plane. We smelled my luggage coming on the belt most jars blew the lids.

[@annoyingbutmorallyconsistent]

I bet you some red wine vinegar in the dill sauce would have been bangorang too.

[@JohannaZee]

Please post your recipe for the cookie! Call it your own! Johanna from Brattleboro, Vermont.

[@FrankGarbanzo]

Collagen?

[@pbwithjeremy]

Yup - it's vegan: lb-rh.com/products/lb-collagen4-0

[@truffybaby]

Try water kiefer instead of kombucha

[@C.L.Hinton]

Great shirt. Luckily, I love pickles. 😄🥒

[@bethbramblett9946]

About the kombucha... dang! Sorry that happened to you! 😮

[@joycekuhn7165]

PAW-Sta...PAW-sta....say it with me: PAWsta

[@pbwithjeremy]

NEVER. We pronounce it differently in Canada. You'll just have to get used to it :)

[@heartshapedisle]

Did Ephraim loose his tastebuds to Covid? Its such a recurring theme for him. Sad if that's the case.

[@rettahenry6362]

Gotta get all that hair out of the way!!! lol this is Retta from Las Vegas

[@jillianvanliew]

Hey Jeremy, Just a few pointers while filming: 1) It’s hard to hear dialogue while the squeaky toy is going (maybe wait til after filming or put dog with squeaky toy in a different room while filming, 2) wait til after chewing & swelling to give ratings on dishes. I took Woolie’s “S” for an “F” because it was too difficult to properly hear over chewing. Thanks for trying the dishes in these cook books so we don’t have to. I’m getting ready to try Nisha Vora’s Instant Pot cook book next!

[@pbwithjeremy]

Appreciate the feedback, but life happens around our filming. We do our best, but I think people like that it doesn't feel like a sterile environment with perfect conditions. Didn't the graphic showing the S after not clear that up? We are working on not talking while we eat - it's just who we are :)

[@CastledarkDweller27]

No no nooooo don’t ever put the dog in the other room! Never ever ever! Pleeeeeeeeeeeease Jeremy! Doggo🐶 is always THE most important bit!❤

[@Ms.kaydee]

I watched again because I really like Candace but seriously people, stop talking with your mouths full. At first I thought the kids had terrible manners but they got them from their parents, especially their mom. I hope everyone doesn’t think all Canadians are like this.

[@virginiatibbetts1551]

Hey, I really enjoy this Canadian blogger and his family. If you have a problem with them talking with their mouths full, just don’t watch them. No need to be critical. My mom always said, “If you don’t have anything nice to say, don’t say anything at all.” Cheers!

[@thriftyvegan73]

​@@virginiatibbetts1551I came here to say exactly this! To my mind, it is much more 'terrible mannered' to make unpleasant comments about people and their parenting skills than to talk with your mouth full.

[@ronnibee254]

The manners thing has been covered ad nauseum by others. But many of us love Jeremy and his family. They are real and honest in their opinions of things. I'm sorry you didn't enjoy it, but you know, there is a whole "WORLD WIDE" Web out there to choose from. I hope this doesn't come off as hateful because I don't mean it that way. Just if it isn't your thing, find something that is :)

[@kristinburke5849]

I understand your perspective. I just fast forward through the eating parts because I really love their reviews.

[@TiffanyYoung-bv2gb]

I agree with you. I like the way they review videos but their table manners are horrendous

[@cranberrymerlin]

You know it's a cool man when he doesn't shy away from wearing pink🥰🥰💖 By the way, hi from Germany, I watched two of your movies on Prime Video - the ones that were available to me here. Gonna censor the titles for youtube just to make sure but 'S€× after kids' and also 'How to plan an 0rg¥ in a small town'. They were definitely funny, I had some good laughs! I hope that sometime I'll get to watch more of your work. With 'S€× after kids' I thought, it was really funny to see your children's cameos in it😄😁

[@heartshapedisle]

I wouldn't mix all together. I want pops of flavour not every mouthful the same. Also visual presentation is so important. @PBwithJ we eat with our eyes remember

[@pbwithjeremy]

To each their own! I like it mixed.

[@bevllewellyn8799]

Sound keeps coming and going! Screw you, KZbin 😂😂❤️‍🩹

[@pbwithjeremy]

Oh no!!! Hopefully it's not our video