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Peas, recipe recipes, recipes simple, recipes quick
Peas, recipe
Soak 2 cups of peas overnight in cold water
Preparation:
Rinse until the water is clear,
add salt, sugar, to taste
Put on the fire, when foam forms, remove it.
Add vegetable oil 2 tbsp.
and cook for 50-60 minutes until done.
When the peas are cooked, add a piece of butter