Perfect! No.1 Sweet and Sour Chicken that sells 22,000 lb a month! / Fried chicken/KoreanStreetFood

[@vincentcullaro5699]

I can taste this right now. My time in Korea when I was in the Army was great. I loved the people and the culture.

[@oside760a]

South Korean restaurants always look very clean!

[@URBANSCENESPH]

Hi everyone I'm a food vloger from the Philippines and i love Sweet and sour chicken from korea. Have a great day❤

[@Gafarusoliu]

During my previous trip to Korea, I fell in love with Korean food. Especially Korean chicken has become my soul food. I love you Korea!!!

[@ooo_mommy]

영상초반 식당 평일에 사먹으러 가면 닭강정이 진짜 너무 딱딱해요.... 초창기엔 안그랬었는데 ,, 전날 남은닭 다시 튀긴것마냥 .. 😢

[@yonghun-k1f]

너가 사장이라 맨날먹지?

[@cubancoffee]

I love how much pride they take in their work, it shows in the quality

[@waffleman85]

That's crazy, seeing as how they don't trim a single piece of meat they serve. There is a reason certain parts of an animal are taken out during the butchering process. Because they are NOT PLEASANT to eat. Over there, they are just like, "Yeah I had to fight through the meat. Sinew, tendons, grissel. All that stuff. 10/10 great meal. Oh, and all the meat was boiled and grey by the way." Yeah, nah. You need to trim your meat. Using every part of the animal and eating disgusting food are not the same thing. Trim the chicken. I would not touch this food.

[@drucktown5]

​@@waffleman85What are you even talking about? Nothing needs trimming here. Just chicken legs, wings and boneless thighs. If you are some sort of fat weenie who doesn't want skin or chicken fat why do you even watch these videos? Go watch steamed veggie videos or something.

[@demonking-pk3by]

@@waffleman85 whos to say the chicken wasnt alrdy trimmed from the distributor

[@TheRedRaven_]

Place looks very clean, food of course looks amazing.

[@becausenova1872]

yeah cause the camera was on lol

[@davealmighty9638]

Except for the fact that it is cat meat, and not chicken. 😂

[@fki3nxir]

@@davealmighty9638 okay racist.

[@5rods5reels29]

that looks so good. Whoever came up with that is a genius.

[@chuckaubry767]

I don’t care who you are or where you’re from. That looks so good.

[@alfredkelley1110]

Yummy!! They know how to cook very well!! Asian food is my Favorite Food!! Keep up the Awesome Work!!

[@benparks9397]

some of my fondest memories are of walking the streets of Thailand and trying the street foods. It didn't matter if I didn't know what it was, if it looked good and smelled good it would be good. All for the price of a 10 bot coin. I miss those days, I wish we had that here. Also yes, I know this is in Korea. It just touched those memories in me.

[@30noir]

Yeah. A bag of grilled grasshoppers is impossible to find back home.

[@summersands8105]

All of the food in this video looked amazing.

[@Saki630]

If they had a deep fried, chili stuffed chili, smothered in chili oil and fresh chilies - I am sure this is the place that would make it.

[@wadeharris4700]

What ingredient were they putting with the chicken in most of the dishes ? It was looked white or maybe yellow and was cooked with the sauce

[@syree8581]

I would guess it's dumplings, or some sort of sticks made with potatos and flour/starch. The purpose of them is to lower the intensity of the dish, like a break in between chicken pieces, but i can be wrong :")

[@alvl5pikachu]

Korean rice cake! Google "tteok" if you want to learn more. It's like a very chewy texture

[@mlt6322]

I'm more interested in the white nuggets around 34:00 that were popping on the plate like jumping beans.

[@imisstoronto3121]

Is that ttoekbokki? I’ve had it and wouldn’t say it adds much to the dish

[@복음의팡파르Fanfare]

깨끗한 기름에 튀기는맛 한마디로 깔끔하겠네요~~

[@QQLee-sn8vo]

깨끗한 기름, 우리가 먹기에 또한 걱정, 정말 한국에서 이런 맛있는 음식을 먹기를 바랍니다, 당신은 자주 드십니까?어디에 있어요

[@min-k2689]

이렇게 양심있게 음식을 만드는집이 참 찾기가 힘든데 오래오래 잘 되셨으면 좋겠네요

[@joeybeann]

Huh?

[@LordRuth3rford]

This is amazing! I will gladly show this to my friends.

[@charaznable8072]

Go and eat it with your friends.

[@IamAvidity]

That entire place is amazingly clean, quite impressive.

[@Keikdv]

seen the cardbord peaces on the floor?

[@schizothread]

@@Keikdv if your food is touching the floor you have bigger problems to worry about than cardboard

[@DrSoda.]

My favorite videos on YT. God bless. Jesus loves you!

[@dguy709]

This all looks so delicious! Even the sound of the fried chicken sounds yummy!!

[@이정희-q6o8x]

반죽하는것만 봐도 먹음직 서러웡~내입맛을 자극하넹~~

[@QQLee-sn8vo]

깨끗한 기름으로 안심하고 먹을 수 있어요 어느 도시의 별미인지 한국에서도 꼭 먹을 수 있었으면 하는 바램입니다.

[@곽영국영국]

내일은 닭강정 먹는 날로 정합니다.

[@QQLee-sn8vo]

한국에 이런 진미가 어디 있느냐, 저번에 한국에 갔을 때 못 먹었어.

[@fellyshte]

지금 드시고 계시겠네요

[@QQLee-sn8vo]

@@fellyshte 대만에서 먹었는데 한국만큼 맛있진 않고 한국에 음식 먹으러 가고싶다

[@faridzgesang3371]

KKM fly over the dangdut dengan wanita w 😅 km dengan lebar dan Windows XP SP3 tak bisa

[@oside760a]

Damn, that looks good.

[@FoodbyMe_kh]

Korean food is the best 😋

[@MattttG3]

I wish the video was in English subtitles because this looks amazing

[@danharris4027]

Stunning beautiful work area they keep!

[@awesometaylor5881]

❤🎉Blessings and Blessings to you all

[@perthlivestream]

looks good. I can't help but always wonder. How long is chicken kept outside , do they have the same care in salmonella etc

[@jim5k]

You can just hear how crunchy that is. Koreans have fried chicken on lockdown

[@tavaresreedreed4050]

If its actually 🐔.... It might be 🐱..... It might be 🐕...

[@KrisMayer-p9b]

I would eat this stuff every day if it were over here. So yummy!

[@betterthanno]

우리동네 금정역 시장에 있는 곳이냉

[@RebeccaAdele-r4e]

So what is the substance being poured in at 2.35 minutes please? Excellent looking wings

[@floridafootprints]

geez looks delicious

[@Josh-xr1xu]

Yum! I don't fry food very much but it looked like some of the chicken being put in the fryer was already fried? Are they double frying the chicken? Does that make it crisper?

[@FrenziedManbeast]

Double frying is a technique to allow as much moisture reduction as possible, yes. By letting it cool more water leaves, then you finish it with a flash fry to get it nice and crispy.

[@timtorkelson7201]

Can’t watch anymore! Too hungry😂

[@angelosalvador9031]

First like first comment

[@tuyetmainguyen3225]

so yummy 💓💓

[@doanthanhorigami]

Nice video

[@ayuse01]

Tout ces plats ont l’air délicieux! J’ai engraissé de 20 kilos en regardant ce vidéo! :)

[@mattCODM]

mattcodm approved!

[@miqqy7-08]

Great edit foodieland

[@피오라노]

내 최애 음식 닭강정

[@zxcvbnm82]

와 맛나게따

[@uncle3kki]

Hey! crazy food!!

[@MilahanPhilosophersCorner]

Looks yummy!

[@jaysonkirsch1937]

I am so hungry now!!!

[@bdawg4231]

omg those look so good!! i could eat a whole huge bowl of them lol

[@Thomas_jefferson69]

저는 배고파요

[@grahamwhittle1971]

Or man them prauns in batter with sauce wow mouth watering

[@yeagerxp]

DELICIOUS !!!!! 😋😋😋 👍👍👍Thank you for sharing . Be safe. 🇨🇦

[@tlantl8794]

닭강정은 사랑이죠~♡

[@QQLee-sn8vo]

한국에 이런 진미가 어디 있느냐, 저번에 한국에 갔을 때 못 먹었어.

[@LocalFood4553]

Good job

[@dapurwongndeso8315]

Wah mantap chef....🤤🤤🤤🤤

[@redblue40rc33]

Looks good.. God bless

[@matthewwhittington-jk9ep]

It should win dozens of awards.

[@MrDarkside1355]

What are the different sauces theyre using for the boneless wings/nuggets in the first clip, i saw like 3 ir 4 different ones

[@PaulinaFlorescarrillo]

Chinese food for me in mom spaghetti 🍝❤

[@charaznable8072]

That's some of the best looking Sweet Sour Chicken I've ever seen the crispiness of the batter is insane.

[@scoobtoober2975]

What kind of oil is in the fryers. Changed out daily is not heard of here in the states. Awesome stuff. Foil lined boxes too. I think plastic is poison and glad to see they use metal.

[@TheLastFrontier2024]

Hmmmm delicious❤🎉

[@jillbecker8651]

This makes me so hungry!

[@Danny-oi8yl]

Nothing says "Love" like a deep fryer!

[@볼거리-l3c]

2백만 ㅊㅊ

[@QQLee-sn8vo]

한국에 이런 진미가 어디 있느냐, 저번에 한국에 갔을 때 못 먹었어.

[@이문희-x8j]

그냥 고기좋아

[@WizardOfWor]

I would eat this stuff every day if it were over here. So yummy! 😊 🥢 🍽

[@gamegoof]

I believe that's called assisted suicide

[@leir2005]

Yeah you’d never be able to handle that level of sodium intake on a regular

[@gamegoof]

@@leir2005 Its a triple whammy; salt, sugar and deep fried.

[@tdeb5504]

You can't get sweet and sour chicken "over here?"

[@WizardOfWor]

​@@tdeb5504I was referring to the other stuff that they have, including those whole chickens & the shrimp.

[@MrSpaceaze]

I am curious, what type of oil do they use? is it changed everyday?

[@polyphonics557]

Amazing.

[@jadehadfield7626]

yummy prawns with the shell still on lol

[@jamesschaffhausen4466]

Great cooking show. Thanks, Chef 👨‍🍳❤😎👍🍤🍤🐔🐔😋❤☝️👏

[@sinsafanner]

첫번째랑 두번째 집에서 가장 크게 눈에 띄는건 위생의 차이인것 같아. 첫번째 집은 위생장갑을 껴도 셔터 올릴때도, 각종 기구들이나 가구 옮길때도, 심지어 생물인 상태를 조리 할 때도 같은 위생 장갑을 낌. 영상에서 장갑을 수시로 바꿔주는지 안나오니까 영상만으로는 첫번째 집은 좀 찜찜함. 두번째 집은 목장갑을 쓰지만 각종 기구를 쓸 때 만 그렇고 식품에 손이 가야 할 땐 비닐 위생장갑을 한겹 더 껴입음. 난 이 영상만으로 판단 해야하니 당연히 두번째 집 갈거임.

[@crazyjingu]

기구나 전체적인 가게 청결상태도 2번째가 더욱 깨끗함. 저도 첫번째 가게는 절대 안갈듯

[@김면-b2q]

저도 무조건 두번째 집!!! 첫번째 교동은 망원점에서도 사람들 지나다니는 곳에 미세먼지가 많아도 다 열어놓고 판매함ㅠ 찝찝해서 못먹겠음..

[@kniferepair3481]

위생 신경써봤자 어차피 눈에 보이지 않는곳은 거기서 거기야. 똥싸고 손닦고 만들었는지 그냥 만들엇는지 알게뭐야??

[@auiya1282]

게다가 첫번째 집은 주방에서 모자도 안쓰네요..

[@AGAIN-zs4fd]

왠만하면 프랜차이즈가세요. 저는 보기만하고 절대 먹어요 ㅎㅎㅎ

[@제임스딘-o3g]

뼈 빠지게 일 하지 말자 /최선을 다 하지 말자 /장 시간 일 하지 말자 /같은 돈도 쉽게 벌자/마진율이 높은 자가 승리한다

[@kellwng]

This is all making me wish I was there so I can eat right.

[@D-M-J]

Why don't you want to eat left?

[@dimmariedelacruz5775]

Kung sino man makabasa nito sana manglibre ng ganyan 😢😂

[@obitoxshinobi8978]

Thats so good

[@xix._.7]

first comment 🎉

[@xTheRedShirtX]

You know Vegans are shedding a tear while watching this video. While most of us are like "damn it now im starving".

[@MuhajirIsmail24]

Wow

[@hyderkhan9667]

I would eat here everyday for a month if this was my city

[@QQLee-sn8vo]

With clean oil, we can eat it with confidence. In which city is this delicacy, I really hope that I can eat it in Korea.

[@WizardOfWor]

Me too! 😋 🥢 🍽

[@JoeG322]

love the kid with blue gloves, touching everything with them, signs, garage door, tago boxes ice.

[@worldwarnings5283]

Think he changes his gloves?, they're disposables in case you didn't know. duh. Sure glad I don't eat at your place.

[@daveklein2826]

Joey is that all you got out of the video..... You are a sad little man

[@Big_Bryce]

Food looks amazing! But it drives me crazy how much dishes they make 😂

[@hoodheisenberg]

9:19 if you could make a little conveyor belt that would remove the need to hand separate each piece dropping into the oil, that would help possibly LOL. hard work!

[@6uess]

닭강정 맛있겠다...

[@QQLee-sn8vo]

한국에 이런 진미가 어디 있느냐, 저번에 한국에 갔을 때 못 먹었어.

[@marmazzaroni6545]

I love love love Chinese food. Once a week we go out or order in and 75’/. Of the time it’s Chinese food. I want to eat at that restaurant with my whole family. The food looks amazing. 👍👍👍

[@PaulinaFlorescarrillo]

I'm here ❤

[@everyattempchangeshistory]

nice

[@anotherpenny1942]

I’ve always wondered how they dispose of all that used oil at the end of the day.

[@blue51713]

What kind of cooking oil are they using?

[@kuchnayahojaaye9382]

Nice👍

[@PaulinaFlorescarrillo]

Yes I know ❤

[@댕댕이-o7f]

아~ 스박~ 맥주땡긴다

[@AngelaKFC499]

yummy

[@KhaleelWard]

This is beautiful

[@Gold.Mahila]

Yummy tasty

[@everettemathisjr3410]

Truly amazing

[@daringgabeable]

Thats how i will sound at my hotel room after i devour everything at that place 11:28

[@warden8508]

Watching food videos while hungry past midnight has to be one of the torture methods they use in Guantanamo Bay.

[@TASTEFOODNS-pe5or]

so yummy

[@user-rd2ls5uv4y]

위치가어딘가요

[@usmc55737]

What do they do with all the old oil

[@justjohn7455]

How do you eat the fried shrimp? Do you just eat the whole thing head and all?

[@kevinhawley962]

why is the shrimp looking back at me xD GG on the fried chicken