Perfect Roghni Naan without Tandoor/Oven at Home

[@sureshlala6462]

your explanation to detail is spot ON, I've seen many of your videos and still think you are true cook who knows what he is doing, credit to you, I wish all other who makes youtube videos can explain as good as you do but then again I feel you know quiet a lot about chemistry of meat and vegetables plus spices, well done you are a master of great skill.

[@mohammadsaad7432]

kzbin.info/www/bejne/mmeYl4yphMh2aLc

[@manonanovlog]

Lala ji

[@razabhatti9940]

Y Ok

[@hibaqazi9754]

Most authentic recipes i can ever recommend. I tried almost everything from him i must say living here in germany i can establish my own business now in no time. Thankyou brother kuddos to you 😊

[@samiyakhalid8209]

Best thing is that you always give measurements of all the ingredients properly which makes easy for us living in Europe... good for people specifically living overseas. Explaining the method is great! 😀👍

[@rahuljaiswal940]

I am from 🇮🇳😍😍

[@mariamansoor872]

I agree with you. He has such a great attitude and he is so good about explaining the process.

[@AmjadKhan-je7bq]

​@@mariamansoor872cc

[@mohamednasirshamsudeen8239]

Superb, it came out very good. I used to eat this when I stayed in Qatar, after coming to India(South) , missed it a lot. I thought I might have to travel back to have a taste of it. Thanks a lot, I have subscribed to very few channels, and urs is one of them.

[@mrsk5680]

kzbin.info/www/bejne/a57CdGeQhbOSmKs

[@anjumsulthana5284]

Assalamualaikum bhai . Mai india se hun i love ur recipes maine kafi sare apke recipes try kiye aj hi kofta curry banai mai it came out really well. Biryani, kabsa, nihari, albek chicken , aur mutton k almost sare recipes try kiye maine. Meri recently shadi hui hai mere shohar ko apke dishes bahut pasand aaye. Ab mujhe is me ek doubt hai k oven me kaise banaun roghini naan .pls answer karein to mai ye b try karun

[@MAhmd1460]

Pehley tawey per 2-3 min pakain Phir oven ki grill on rakh ke usmain 2 min aur behtareen naan tayyar hoga. Main aisey hi banata hon. Aur recipe main doodh/anda na daalain warna cake jaisa taste aaye ga. Sirf aata/yeast/baking powder/sugar/paani use karain aur aatey main thori kalonji daal dain

[@anumsikander8256]

Thank you oven ka idea share keny ka.

[@wwerest487]

Assalaamualaikum bhai maine ye naan banvai aaj he.bilkul 100% aisi he ban chuki jaisi aap ne dikhai.....dekhne me aur khane bahut laziz hai...jazzakallahu khair ❤❤❤❤

[@sunlozara625]

I like the way you explain the history of small things and their geographical background. That makes you different from other food channels. 🙂👌🏻

[@ChineseFoodsHome]

True

[@manonanovlog]

Zara ji

[@MustafaBaig-cp1xu]

Bhai ap ki kya hi baat Hy boht achy Sy bataty Hain Allah ap ko khush rakhy

[@moonlight_5836]

Highly recommended recipe, I've been making naans since long and living abroad missing Pindi k roghni naan but then I saw this recipe and decided to give it a try and voila it turned out super awesome. I used tawaa and frying pan to make them and dashed them with butter instead of oil. Thanks so much for the recipe. You're doing a great job. BTW I tried your seekh kebabs too and they were also a hit. Best regards.

[@alveenaiqbal4689]

Bhai ap ka kam acha or sada hay

[@manonanovlog]

Moon light ji

[@samanrahimullah4279]

Where did u get the sancha a broad?

[@atiyazartstudio893]

kzbin.info/www/bejne/jHu7cn2tf7-rsLs

[@razaislam4972]

@@samanrahimullah4279 do it with fingers or back of any round or square serving spoon handle

[@QuranMyChoice]

I tried this recipe…. Outcome is outstanding Itna acha naan ur itna acha dough Mashallah

[@hottasty1485]

Perfect Roghni Naan MashAllah

[@gunjansharma1918]

From India,A Brahmin,love from me best recipe ever seen, Bhai khana to aap or hum ek hi khate he.pata nahin kyu?

[@heenasnest6731]

Assalamualikum, a wonderful recipe brother👌. I made Naans on tawa and grilled them for two minutes per naan, n then finally brushed with some melted butter. All my family members enjoyed Naans with lamb karahi and praised me so much. Thank you so much bhai. May God bless you.🙏

[@sunnyhanif7496]

I was just going to ask if can be cooked on oven. Great idea to use the grill. Thank you

[@allahkabandaibneadam9841]

MashAllah bohhht he khubsurat JazakAllah kher

[@darkice885]

Perfection. I have been following your channel since a long time when u had few subscribers. Ur recipes are AMAZING. I haven't tried them but i love watching them

[@kittykochar9887]

Hello I am from INDIA Dehradun. Love ur recipes. The way you teach is so easy and interesting. God bless you with all the happiness in the life. 👍

[@RiazKhan-ok9wi]

You r the best amazing technique Zabardast recipe keep up the good work 👍 Greetings from Kenya 🇰🇪

[@Jadashamsabadi]

Bhai aap jaisa perfect cook mein ni kabi media pi nai dekha, mein aap k nuskhy se aalo samosa aur aalo tikki banai, jo perfect aur zaiqy dar bany thy

[@bbmm1740]

You are best chef, no fake display of personal show offs.😜

[@mrsk5680]

kzbin.info/www/bejne/a57CdGeQhbOSmKs

[@manonanovlog]

Ali imran ji

[@vlogswithrashidaa]

Masha Allah so beautiful original nan good loking soft soft yummmmmy nan recipe like 👍🌹❤️

[@saimafaisal5803]

Aoa,tried your few recipes and today made these naan, turned out really good.JazakAllah

[@lifewithsyeda239]

Bhai mery 12 nana bny h 1 kg sy but bht soft bht mazedar thank you

[@adityaniyogi9123]

Your dishes are always unique, thank you.

[@kitchenwithsaniraza7172]

Bohattttt achi recipe ha ma Friday zaror try karunge inshallah

[@safisafi5881]

Thank you for giving us this recipe. I tried today and it went so good and fluffy naan my family loved it .

[@jazziali215]

kzbin.info/www/bejne/mJrIhZqYmM2ieJo&feature=share

[@vaneezaahmad881]

apne kitna yeast use kiya

[@vaneezaahmad881]

aur apne mold use kiya?

[@crazybalouch7299]

Allah pak ap ko jaza deen betta.... Hm log bazar ki ye chezeen afford ni kr skty... Mean ny ap ki recipe ghr py try ki... Aur bachin k chehry khushi sy khil uthy... Allh pak ap ko aur kamyabian deen

[@morelandroad1385]

Exceptional, just beautiful. I never know the word “Naan” is actually Persian word. Many many thanks Afzaal Arshad. Great delicious recipe and great job 👏🏻

[@flufchee]

Persian name is ‘noon’ for naan

[@khursheedalam819]

روغنی نان بنانے کا بہترین طریقہ۔ بہت خوب👌👌👍

[@sherinnahar6861]

It looks delicious. I'm surprised I only discovered your chanel today.

[@lifestylewithrani]

main ne aapki recipy ko follow ker k samee aysa hi naan banaya sab ne boht tareef ki thank u for shareing sach aa amazing recipe

[@RaziaSultana-tl5vs]

Very very well explained. Hats off to you Chef! Salam from Malaysia and Mumbai

[@mrsk5680]

kzbin.info/www/bejne/a57CdGeQhbOSmKs

[@manonanovlog]

Razia ji

[@ahmadbulqies64]

Thank you buht acha Bana Hai allhamdullilla subhanallaha mashalla

[@zulfiqardublinvlogs3993]

Best wishes from Ireland 🇮🇪, I Support ur channel

[@dhammratna83]

Behatareen recipe or aap ne jis bareeki se ek ek step ke clear kiya hai uska to koi tod nahe...👍

[@Manav235]

Very nice introduction. Very good cooking video. Suggested: do include more information on the history/culture of the food. It connects people and nations across borders. God bless.

[@syedehsaan7781]

Ap Bht hee achy treeqy se smjhaty hn Subhanllah slamt rho

[@alishemu]

Tried this Naan recipe last night and they cam out wonderful. Thanks for sharing your recipe in this video, stay blessed brother.

[@COOKINGLIFE456]

Please bata dain k 1kilo se app ne kitne naan banaye thy?

[@alishemu]

@@COOKINGLIFE456 1 kh should make 8 naans

[@alexjohn9661]

Karahi k neeche flame on ha?

[@tabindaalmas5456]

What is the alternative to this mould used in this man making

[@alishemu]

@@tabindaalmas5456 use a chopstick to poke small holes in the naan

[@heeernb7882]

I have tried lots of recipes but this is the best recipe among all

[@kiranfaraz9551]

Amazing recipe! Worth trying!

[@ChineseFoodsHome]

Great

[@binaata1854]

کیا توے کی جگہ پتیلہ استعمال کر سکتے ہیں

[@mbcon2006]

Allah app ko bohat kamyabi dy Aameen

[@ADBEESASTRO]

perfect naan ..👍

[@aanakhan8099]

JazakAllah. Jeite rahu khush rahu eiman eihsaan Barkatoun wali lambi zindagi naseeb farmai Allah swt ameen

[@vlogzwithasadabdullah3264]

The person who is reading this comment, I wish you great success, health, love and happiness..! #RecipeswithAsad

[@jazziali215]

kzbin.info/www/bejne/mJrIhZqYmM2ieJo&feature=share

[@manonanovlog]

Asad ji

[@quickfoodswithnazia]

Your recipe are owsome you should win award for this amazing channel and videos

[@aminakhalid527]

Ok u are AWESOME for giving grams & US cup measurements. Love it, may Allah give u more success

[@falaknadir385]

Main nay aaj poori banai everybody love it thanks bhaai bohat bohat

[@almirahsan5578]

Teaching mathod iz so nice .Ma sha Allah.

[@mabdullah6386]

Love your recepi Afzal sir Love from afshan

[@MuhammadHassan-gh3cz]

Excellent way of cooking

[@myownworld1611]

Zabardast Nan recipe

[@mickyjassal6117]

Apki har diah ko me try karta hu.50%kamyabi hasil ho jati hai😋😋😋😋😋

[@mi-lx2ti]

Behtareen Apk bht acha or detail me btaty hy. JazakAllah kher

[@ayeshuzbutt3833]

Sikhany ka tarika zbrdast ha tips ka shukriya

[@jzaib111]

aap ki alo ki tki wali recipe boht good thi Masha a Allah

[@AliUsman-gc6vi]

Apki tmaam recipes bht bht achi hoti hn. Well done bhai

[@sadiayounas4852]

Wah g maza aya video deakh kar .apki sab recipe boht achi hoti hain ,Allah apko barkat de ameen.

[@Humerak480]

Does anyone know what's that mold called and from where can we buy that...

[@pakistanentertainmenthub1727]

It is called "Naan Thapa". If you live abroad you might find this at your desi store.

[@nadiaanwar3576]

Bohat hi zaberdast bohat hi zaida very nice wounderful 👍👍

[@ghazalach841]

Very beautiful ❤way of cooking 🍳 😍

[@itratbaig3745]

Ye recipe bht zaberdast hy...

[@moonashahab1009]

Nan aaj third time banayeh bohat aala bana

[@NaheedAbid-cp2kj]

Ap hamaray favort shef hayn Allaha ap ko din dogi taraqi day

[@mwaleed6325]

Ma to fain ho gai ap me coking ke

[@sairafairy3287]

Zaberdast welldone ALLAH bless u

[@itratbaig3745]

Ma sha Allah

[@Bushra786]

MashaAllah very nice Yummy Stay connected friend from Germany

[@Zoyafoodsecrets]

Yummy yummy zaberdas very beautiful video

[@riffatrasheed6071]

ماشآءاللہ ماشآءاللہ ماشآءاللہ

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👌 Great job well done 👍👍👍

[@neenaagrawal1122]

Pl suggest alternative for egg Your recepies are amazing

[@sanjeevkohli8539]

Wah bhai wah mazaa aa gaya

[@munsifali9711]

,ماشاءاللہ

[@sureshkumarjindal1234]

Jadugar ho khana banane ke.🎉🎉

[@AhsanFSD]

Really delighted to see such an authentic reciepe. I have a question if anyone can answer. How can you make nan bit elastic? Some nans are slightly difficult to break may be because of gluten. These are usually availble outside schools with Aloo Tikki. Please advise. I apreciate your good work.

[@rubuaziz]

Asslamoallaikum Afzal Bhai Always great detailed recipe, jazak Allah speeding so much time as well as teaching us so much about cooking. Can you please make Sheermal?

[@asjkj]

Can you please share recipe of simple naan without yeast. Which is soft and flexible..

[@TheParrotworld-_-]

I also wish fr without yeast recipe

[@skcreations5156]

MashaALLAH boht umdaa Ap kindly ye btaien k agr lohay ka tawa na ho ghr pe, to phir kistrha bunai jai nan

[@saimamansoorvlogs]

very helpful

[@ghufranahmed8726]

Excellent recipe.

[@mohammedalikhan2979]

Apki awaz aur andaz boht pyara hai ji.. Loves u..

[@f.9188]

Bohat acchay

[@AtifRabbani]

You are a magician bro. MashaAllah very talented

[@afzalaju5040]

Excellent superbly tremendously awesomeness Essences thankfulness great people's greatest mission's always Everly

[@azzazkhan7004]

Assalamualaikum bhai.... Ek chota sa feedback dena chata hu... Aapki recipe Alhumdullah bohat acchi hoti h... Bas itna hi kehna h bohat lambi videos banate h aap...food fusion ka bhi ek channel bohat short and simple videos hota h... Us tarah se kuch short videos banaye

[@ApnaDaisPakistan]

MashaAllah G 🤘👍✋🌱🌹🤍💚💚🇵🇰🇸🇪🇪🇺🌹🌱🌴

[@naaziyasayyad6160]

U explained awesome

[@cakeybakeybyummaybilal]

Ehtreen recipe 👍👍👍👍👍

[@AhsanKhan-kj7rr]

ماشااللّہ

[@gulslifestyle]

Zeberdast🇨🇦

[@haroonrashid342]

MashaAllah Afzaal bhai . Pakistan 🇵🇰 ki yad aa gaie .

[@recipesforyou8154]

Great channel, delicious recipe. I will try it today

[@anamrehman5803]

Very impressive 👏 👌 your way of telling recipie is too good.. keep it up

[@robinariaz1283]

Thankyou for uploading the video please can you tell me how many cups

[@abidahameed8147]

Very nice and soft naan,thanks for sharing,

[@samhouston2000]

you are very intellent and very tallented person. I enjoy your smartness and your methos of explaining your reciepes. I wish all the best and a very successful happy life, both here and in hereafter. I wish to meet you someday but I don't know where you are from. Take Care.

[@AbdulKalam-wx8vm]

Masaallah masaallah masaallah masaallah masaallah masaallah masaallah masaallah

[@Callmenushu]

Your spatula and my spatula is same design same colour 🤩

[@afiyakitchenvlogs7566]

Wow zabardas yammy tasty bhai

[@raheeltechinfo8237]

ماشااللہ لاجواب Darood Sharif اَللَّهُمَّ صَلِّ عَلَى مُحَمَّدٍ وَّعَلَى آلِ مُحَمَّدٍ كَمَا صَلَّيْتَ عَلَى إِبْرَاهِيْمَ وَعَلَى آلِ إِبْرَاهِيْمَ إِنَّكَ حَمِيْدٌ مَّجِيْدٌ- اَللَّهُمَّ بَارِكْ عَلَى مُحَمَّدٍ وَّعَلَى آلِ مُحَمَّدٍ كَمَا بَارَكْتَ عَلَى إِبْرَاهِيْمَ وَعَلَى آلِ إِبْرَاهِيْمَ إِنَّكَ حَمِيْدٌ مَّجِيْد Allahumma Sal'lee 'Ala Muhammadiu Wa 'Ala Alee Muhammadin Kama Sal’lay’ta 'Ala Ibrahima Wa 'Ala Alee Ibrahima Innaka Hammidum Majeed Allahumma Ba’rik 'Ala Muhammadiu Wa 'Ala Alee Muhammadin Kama Ba’rak’ta 'Ala Ibrahima Wa 'Ala Alee Ibrahima Innaka Hammidum Majeed

[@yahussain7927]

I like your style