Peruvian "Causa" with Chicken | Cravings Journal

[@fordhouse8b]

Hi, i was just googling some Peruvian foods while considering visiting a restaurant. Twice your journal came up, and in one of your articles, there was a link to your KZbin channel. I am looking forward to exploring your content.

[@juberthtech]

Girl way to go, love that Causa!

[@CravingsJournal]

Lanジョエル thank you! Definitely one of my favourite peruvian dishes :)

[@hectormedina7269]

Great video! I This is my favorite Peruvian dish that my father made growing up.

[@CravingsJournal]

Amazing, Hector!! It's sooo good also makes me think of my mom's house

[@adolfobriceno1635]

Awesome. For how long would you need to boil the quail eggs? Once, I tried making it with the jarred aji paste and it came too spicy, so from now on I will do it your way. Thanks for all the tips and keep the good work.

[@CravingsJournal]

Hi! I boil them for 2 minutes :)

[@queentimeywimey5788]

Me encanta! Puedes hacer un video sobre papas rellenas?

[@dorwaytocooking4763]

Hi can you make a video on Peruvian chicken tamales?

[@ZenTurtle]

I like it somewhat spicy, so I use the paste.

[@maritzamejia9943]

That is not the meanig ..causa its a bady a close friend

[@CravingsJournal]

Also! But the story behind the dish is the one I told