I grew up pickling dear hearts in the 1970s. It's fun and easy and what an incredible snack it really is!!!👍. Oh yeah, place some hard boiled pasture raised eggs in there as well.
@blueridgehomestead566 Жыл бұрын
You ain’t wrong about that. Thanks for watching
@benmeyer29162 жыл бұрын
Man such a positive comment section it’s awesome! And such an informative and to the point video with no annoying intros to skip through. This is why I love small KZbin channels.
@blueridgehomestead5662 жыл бұрын
Thank You sir and thanks for watching!
@Food_video2 жыл бұрын
nice upload~ have a nice day💚💚😋😋😋😋😋😋
@blueridgehomestead5662 жыл бұрын
Thank You
@studio_5472 жыл бұрын
That looks so yummy and refreshing! The way you prepared is so perfect.❤keep going❤️stay connected😍
@blueridgehomestead5662 жыл бұрын
Gonna be good! Thanks for watching.
@markus59082 жыл бұрын
Love pickled venison heart. Only thing I do different is I layer onions and a couple cloves of garlic in with the meat.
@blueridgehomestead5662 жыл бұрын
That sounds great!
@ryansetter90142 жыл бұрын
Good video. I'm going to try pickling some venison this week.
@blueridgehomestead5662 жыл бұрын
This turned out great. Super on a cracker with a small slice of cheese and jalapeño. Good luck with yours! Thanks for watching.