Pie Series: Rolling Out Pie Dough (How to get a Perfect Consistent Pie Crust)

If you've ever found yourself rolling out pie dough that just doesn't want to roll out, whether it's too sticky or too crumbly - then you are in the right place. Over the years, we have spent countless (and painful) hours of rolling out our pie crust and trying to get it into the pie plate. This experience has taught us the best method for rolling out pie dough which we are happy to share with you in this video.
Rolling out pie dough is a fundamental skill for any aspiring baker, and in this tutorial, we'll show you how to do it like a pro. Whether you're a seasoned pie enthusiast or a beginner, our step-by-step instructions will help you achieve perfect consistent pie crusts every time.
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Be sure to check out the other videos in our pie series:
Pie dough recipe: • Pie Series: How to Mak...
Tools in this video:
Amazon.com (American links)
- Bench Scraper amzn.to/3rfL0F2
- French Rolling Pin amzn.to/3ECm79l
Amazon.ca (Canadian links)
- Bench Scraper amzn.to/3LoRQyR
- French Rolling Pin amzn.to/45OZSt2

[@TroveDesserts]

We hope that you found this helpful, let us know if you have any other questions :)

[@hal-c]

How do you prevent irt from constantly cracking and crumbling?

[@HanNah-999]

WHYYYYYY would you put such loud music in the background?? It makes it VERY hard to hear. This ain’t a disco honey, we need less music and more clarity.