Pinas Sarap: Mga sikat na putaheng Bol-anon, paano lutuin?

Aired (December 18, 2021): Sa tuwing sasapit ang Pasko, iba’t ibang putahe ang makikita sa hapagkainan ng mga Bol-anon! Alamin sa video na ito kung paano niluluto ang pinakaging na baka, hamonado, bas-oy, at nilauja!
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
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[@theaicasvlog]

Kaya ka mahal ng nakakarami ms. Kara kasi napakahumble mo napakasimple subrang bait walang kaarte arte sa lahat ng bagay.. D katulad ng iba ang ooa😂 just saying lang pero your the best talaga for me😘

[@karuagira9067]

Wow I love that Ms. Kara is Honest!

[@kyrieeleisoncabido5739]

Masarap talga mag luto mga bol anon..dahil kami oras oras muna inaabot pago maluto ang isang putahe...hindi malasado ang luto or pinadagan sa bisaya..na kahit isang linggo pa hindi mapapanis kahit wlang refregerator.

[@pinay_22europe]

Ganyan sa amin mga visay bibili ng baboy alagaan palikihin para sa fiesta,birthday,pasko at iba pang occasion.

[@MoonAboveStars]

Mostly namin mga bisaya ginigisa talaga ang tanglad para mas babango lalo ang niluluto 😋

[@roseanntrinidad]

Always watching Pinasarap! ❤️ inuulit ulit ko pa nga eh. 😁 Thank you Ms. Kara 😘

[@marklloydpinatacan1729]

Same

[@jcreyes8217]

grabe yung hamonado hinahanap ko nung pasko eh 😭 saraaaap!

[@destinyheroine2863]

Swerte Ng mga naiimbitahan mag luto ..Sana all. 😋

[@XySiblings]

Proud bol. Anon from cambuac sikatuna/san jose tagbilaran

[@jusmioh3546]

sarap .. niluluto plang lasap mo.un lasa panalo ubbreaction ni ms.kara

[@mcjolasvlog5337]

Proud bol anon. From tinibgan calape bohol.

[@kulotandbikoyvlog9997]

Balik ka sa pista sa BOHOL maam kara..😍BUONG MONTH NG MAYO MAY HANDAAN SA BOHOL🎉🎉

[@tHeGuYnExTdOoR1233]

Ms. Kara😁😁😁😁. Kakainlove😁😁😁😁.

[@jocycarino910]

Looks 😍All delicious po 😋😋💕👍🙏🏼

[@eigsmuler6642]

Wowwwww kalami bahhhh

[@evianaskitchenomics]

Bas oy lami kaayo At lauja Boholano dishes

[@estercarias7489]

Very humble jud c miss Kara..

[@jmacedo8927]

favorite naming mga bol anon ☺️☺️

[@victech9266]

8:06 nakakatakam nakakagutom tuloy...:)

[@gigimartinez1219]

Sarappppp nmn Yan miss KARA ❤️❤️

[@stephromarate1736]

Nakikita ko ang ganyang recipe sa vlog ni Miss Cynthia

[@aljoncastro1418]

Pagdating sa PAGKAIN: Jessica suho: narrator Kara David: taga Kain Anu Ang pag kakaiba nila???

[@jocycarino910]

Maruya is my Life po 😋😋♥️👍

[@opinionatedinsect]

Ms Kara magmaMayo na, fiesta month ng Bohol. Naku balik ka ma'am. 🥰

[@ajgayloa5762]

Aksaya lang sa LPG

[@eztelasalvador3250]

Masarap nah luto ng boholano. Nakalimutan kuna ano ang tawag noon. Para nilagang baka na may dugo nah sangkap. Na mis kuna kainin non. Tagal kuna hindi naka kain ng ganun. Ilang dekada nah kaya. I'M PROUD BOHOLANO.

[@littlesparrow1284]

Thanks for the recipes

[@bordstarplays2465]

sana all walang bagyo

[@kuyaboychannel]

Sarap ❤

[@MsMonica36]

Halla ang sarap😁

[@JoelPIgcol]

Try din ninyo Yung hinoshos na pork ribs

[@marvinvalera6561]

Kudos,, But ako bilang kapampangan may sarile din Version

[@smak_vostoka]

*интересные блюда👍🏻*

[@jennylyngrana4626]

Sarap naman

[@darylespinosa1302]

Lami a man na te irene

[@joelgaas858]

Mas masarap ang nilauja kung old ways of cooking na hindi shortcut. Between nilauja at humba mas the best ang humba....my sauce sya napakasarap. Sa Bas-oy nman....original yung ginamitan ng dahon ng abehid as pampaasim. Hindi sya kasing asim ng sampalok pero meron syang ibang aroma at flavor

[@feelrelax2494]

O nga abihid tiniguwang hehe

[@nikiebunayog1816]

Lami jud kaau ang lauja dugay ma hurot 1week pang sud an😍😍😍🥰

[@georgeoro3864]

Ms kara parang beef ribs?beef ribs naman yang kinakain mo.saang lugar naman na ang buto buto nang baboy ay di na ginagamit?hehe

[@ricardocanlas2610]

hi poh idol n idol kta

[@febattistini5692]

Anu kaya lasa nung hamon di tinikman ni ma'am Kara🤤🤤🤤

[@renzfernandez4523]

Kara David is the next Susan Enriquez of GMA.

[@henrylabolabo8005]

Nope, she’s better than Susan Enriquez.

[@janethnewzealandvlogs2742]

Pata ang aming lauyang ilokano ng Balungao Pangasinan

[@mariceltulio8449]

Yummy

[@batangbisacol5197]

From dusita

[@laurenciadalen3544]

Recipe please

[@MadelynDerigay]

Sa surigao d best ang lauja ug bas oy na kalabaw twing pista

[@valarmorghulis8139]

We also cook bas-uy din po sa Negros island and I think cebu din

[@renzcruzlive655]

pra siyang beef ribs????

[@lanycombo742]

MAS GUSTO KO PA ANG LUTO NG VISAYA KAYSA KAPAMPANGAN CGURO DAHIL ANG NAKAKAIN KUNG MGA PAMPANGA FOOD FEELING KO BUSINESS LANG LAHAT NOT FEELING LURONG BAHAY KAYA PARANG KANIN BABOY

[@chardyblue]

Natawa ako "para syang beef ribs" lols 🤭🤣...

[@tnoi]

4 hours Very simple daw 🙄

[@alexfernandez1313]

bakit walang cosajos?

[@NancyGreyish]

Uso naman ang pressure cooker 😅kung wala pwede sa uling or kahoy maapakulo

[@marianoceria280]

Sorry

[@annalizarendorio6951]

Rapsa po amigos Amigas

[@norbertosoriano8097]

#mamaaa

[@rlytvlogs]

6:03 may lumulutang na rat😁

[@rodeluy3262]

Mam masarap ka kumain

[@rlytvlogs]

6:03 bakit may lumulutang na tt😅😂

[@zorinaleidheiser308]

I'm here downstairs, are you okay there

[@michaelgarcia2824]

Hahaha para daw syang beef ribs sabi ni kara...

[@hoekim5063]

It's a beef ribs

[@jzeydos9928]

OK NA PO SANA PERO PARA PO KASING BEEF RIBS.

[@enkindel]

“Para siyang beef ribs”… Those are exactly beef ribs.

[@yobtugado3445]

"para syang beef ribs" 😂😂😂 Beef ribs po talaga yan madam.

[@jenniferjennifer4264]

😂🤣😅

[@littlesparrow1284]

Sa manila the usual beef ribs recipe Kase sa oven naluto kaya it's right to say na para syang beef ribs and by saying that what she really meant is yung usual na beef ribs dish that we know

[@Tropakeeps]

masarap po tlg ang sabaw na may tanglad...saming illonggo.. unlike nmn po sa kapampangan madam di masyado gumagamit ng tanglad..

[@potetochang5821]

Nakaka Gutom po 😭😭😭

[@feelrelax2494]

Mas masarap ang lauja after 1 week na, "duga-duga" na yarn,

[@erwinpecson8480]

Parang beef daw e baka nga yan eh 😂😂😂

[@allansorianomorales3950]

"Para siyang Beef Ribs..." ..............HUH?!

[@vhoietsandoval1412]

Parang hindi naman nya hinahalo.. 😅😅

[@chocoboytv6408]

Parang adobo daw pero my luya😅 my luya naman ang adobo diba😄

[@hoochbag3254]

"para siyang beef ribs"

[@Borlasoy0075]

Parang ribs nga

[@j.p6013]

Ehhh

[@autumnblue55]

"Para syang beef ribs"! Di nga ba deep fried beef ribs yan natural baka yan! Pambihira naman! 😠

[@shbox6691]

para syang beef ribs lol

[@elvislauron6580]

SARAP DAW KAHIT HINDI NAMAN. SINUNGALING! HINDI NAMAN PANG PASKO YANG GANYAN DISHES...

[@carlosp.8793]

Kara di ba beef ribs ang niluto kasi ang sabi mo parang beef ribs ang lasa napansin ko lang

[@elenaadvincula3261]

4 hours of cooking,, ubos gas niyan,, does it worth it😥

[@valarmorghulis8139]

Karamihan po gamit ay panggatong or uling

[@bayagbagcarsuncillo3228]

Lol!!! Bwahahahhaa parang beef ribs.. really!!

[@anderdesayavlog5135]

Proud bol anon here 😘