Podcast Episode 21: The Mineral That Saved my Life

  Рет қаралды 6,623

Donna Schwenk

Donna Schwenk

Күн бұрын

Our bodies can’t produce all of the nutrients that we need to function properly, so we have to eat them. One specific mineral saved my life.
» For health tips and recipes, subscribe to our weekly emails. We'll also send you our free Getting Started Guide: bit.ly/2BnHpay
» Listen to all my podcasts: bit.ly/cflpodcast
» Become a Biotic Pro Member: bit.ly/2kkhwS1
» Cultured Food Recipes: bit.ly/2UIfY2x
» Health and Food Topics: bit.ly/2SdzIOS
MY STARTER CULTURES
» Milk Kefir Grains: bit.ly/2rQ99PE
» Easy Kefir: bit.ly/2MQ1nPV
» Kombucha Starter: bit.ly/2g2R9hE
» Vegetable Starter: bit.ly/2SzzVem
» Water Kefir Crystals: bit.ly/2irmImW
» Sourdough Starter: bit.ly/2IjaaXK
» Other items in my store: bit.ly/2HTKZ27
STAY CONNECTED
» Instagram: / culturedfoodlife
» Facebook: / culturedfoodlife
» Pinterest: / donnaschwenk
» Twitter: / donnaschwenk
Warmly,
❤Donna❤

Пікірлер: 44
@longarmsupplies
@longarmsupplies 6 жыл бұрын
This one brought tears to my eyes. I'm so glad health came to you after that miracle baby arrived in your life.
@barbaracarbone4658
@barbaracarbone4658 6 жыл бұрын
Great vid. I received your kefir grains a week ago and I've been making kefir everyday!! And it's so delicious. My grains are multiplying like crazy! Thanks much.
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
Thank you for taking care of them Barbara!
@tabithataylor4676
@tabithataylor4676 5 жыл бұрын
I just went threw every bit of this last year!! God bless you for all you are doing to help others. I started kefir sunday. I pray this helps to heal me.
@CulturedFoodLife
@CulturedFoodLife 5 жыл бұрын
Hope you find some healing as well Tabitha! Keep us updated on how you are doing!
@lonitawhaley5345
@lonitawhaley5345 4 жыл бұрын
Thank you Donna! You are such a balanced presenter of good information. You sound like you have done some extensive research to create wellness messages that I hope help lots of people. I will recommend your podcasts and web site to others in my life so they can learn about the interesting and helpful things you have uncovered for others. Thank you for shedding light on topics the medical community seems to want to ignore. You're a blessing!
@CulturedFoodLife
@CulturedFoodLife 4 жыл бұрын
You're most welcome!! So happy you are enjoying the podcasts and I really appreciate you listening and commenting and sharing your story!
@patdawson3555
@patdawson3555 5 жыл бұрын
Oh my goodness you are in my hood. I have lived in Fallbrook now I live in Bonsall and I have been to Valley Center. I hope that I could meet you. You should think of giving a class at the community center in Fallbrook. I actually work at the school right next to it. I drink/eat kefir milk. It’s my desert and I’m sharing the wealth with friends and coworkers. Hope to see you soon.
@anthonymiller9579
@anthonymiller9579 5 жыл бұрын
Unfortunately I don't live in New York. I'd LOVE to meet the beautiful Ms. Probiotic Foods! I could talk with you for hours. If you ever come to Columbus, Ohio, I'd love to see you, Donna!
@katethinksaboutit7813
@katethinksaboutit7813 5 жыл бұрын
Thank you so much for your Podcast. I've watched a quite a few of of in the last couple of days in their very educational. I have started a spiritual journey about 8 years ago and the 2nd part of my journey is to get my health in order. You are very much helping me thank you
@sta_stric1338
@sta_stric1338 3 жыл бұрын
Thanks Donna! We are "fearfully and wonderfully made"! Psalm 139:14
@kraff1993
@kraff1993 3 жыл бұрын
Finding your channel has been an answer to my prayers! Thank you!
@eifionphillips3004
@eifionphillips3004 3 жыл бұрын
Dr Sircus a pastoral doctor raves about magnesium and bicarbonate of soda, he wrote books on them and has a website.
@adorableadornments1101
@adorableadornments1101 6 жыл бұрын
I am a binge listener. LOL!
@barbaradearman5438
@barbaradearman5438 2 жыл бұрын
Me too!
@beckysmith7142
@beckysmith7142 6 жыл бұрын
Great video Donna, great info!!! Thanks!!!
@ToriLynnH
@ToriLynnH 3 ай бұрын
I didn't want to listen to a 15 minute advertisement. I wanted to hear about the minerals.
@eifionphillips3004
@eifionphillips3004 3 жыл бұрын
Magnesium can lower cancer risk by 50% and is vital for new healthy cells.
@robertday1194
@robertday1194 5 жыл бұрын
Great podcast....I have been taking mag for years.....am not doing kefir and will change my salts....order the prebio
@CulturedFoodLife
@CulturedFoodLife 5 жыл бұрын
Keep us updated on how you do Robert!
@lisadamico8318
@lisadamico8318 6 жыл бұрын
What about ghee culture butter .
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
I like it! It just isnt as powerful as the other cultured foods I speak up (probiotic wise)
@klotus8885
@klotus8885 6 жыл бұрын
Hello, Donna. I bought kefir grains from you about a year ago. It has been great. I am wondering how much kefir do you normally drink a day? Is it possible to have too much of it? Thanks.
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
Hi! Sorry for the response here is a whole blog on how many cultured foods I eat in a day: www.culturedfoodlife.com/a-day-in-the-life-of-a-cultured-foodie/
@ivanlondura
@ivanlondura 2 жыл бұрын
❤️
@sandrabrown272
@sandrabrown272 6 жыл бұрын
I googled where to buy Celtic sea salt and most types were “Grey Sea Salt” there were others but which do you recommend? BTW I’ve been spraying mag oil on my skin for years using the ancient mag crystals you spoke of from Amazon. 👍🏼
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
As long as it is celtic sea salt (which will be naturally grey) you are good. I like this brand: www.culturedfoodlife.com/store/product/celtic-sea-salt-light-grey-by-the-grain-salt-society-coarse-ground-1-lb/
@lisagardner4814
@lisagardner4814 3 жыл бұрын
@@CulturedFoodLife what About Redmond real salt it’s a mineral salt
@kefirheals7383
@kefirheals7383 6 жыл бұрын
Just wondering - if we start using the more natural salts, Celtic sea salt, Realsalt, Himalayan, etc - what about our need for the iodine factor? Don't we need iodine still? I don't want to stop using regular iodized salt unless I'm sure that we don't need it anymore. Just curious what you think, or how you are addressing that. Thank you.
@deeavv
@deeavv 6 жыл бұрын
Iodine has been added to salt (in the form of potassium iodide) since 1924. It does not occur naturally in the salt. I I am attaching a website where you can see a list with foods that contain iodine and other important information. I often think about that too. ods.od.nih.gov/factsheets/Iodine-HealthProfessional/
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
I get my iodine by adding kelp to my diet. A good way to do that is eating cultured vegetables!
@barbaracarbone4658
@barbaracarbone4658 6 жыл бұрын
Donna Schwenk. Do you culture kelp? Or is iodine produced in cultured vegetables?
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
Yeah just add some kelp into your cultured vegetables.
@peggysueway3889
@peggysueway3889 6 жыл бұрын
I find kelp fishy tasting so I use the pill form. Ruined a pot of soup with kelp wrappers for sushi :(
@Txnative7
@Txnative7 6 жыл бұрын
Is kefir compatible with the keto diet? I know the commercial kefir is really high in carbs/sugar.
@donnakefir
@donnakefir 6 жыл бұрын
Txnative Yes it’s very low in carbs and sugar. Only 1% sugar, most of the lactose is eaten by the bacteria.
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
Check out this article: www.culturedfoodlife.com/how-many-calories-in-kefir/
@emilymabry7533
@emilymabry7533 6 жыл бұрын
Hello Donna! I live in temecula! Do you do events in this area?
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
We do! We had few classes in Valley Center last year, and we're hoping to do more in the area this year.
@CulturedFoodLife
@CulturedFoodLife 6 жыл бұрын
I would love to do a class in Temecula. Do you know of any good venues?
@mauracruz6649
@mauracruz6649 6 жыл бұрын
😇🤗👍👌👍👌👏👏👏
Players vs Corner Flags 🤯
00:28
LE FOOT EN VIDÉO
Рет қаралды 63 МЛН
Amazing Parenting Hacks! 👶✨ #ParentingTips #LifeHacks
00:18
Snack Chat
Рет қаралды 22 МЛН
АЗАРТНИК 4 |СЕЗОН 2 Серия
31:45
Inter Production
Рет қаралды 1,1 МЛН
Podcast Episode 33: Signals From The Microbes in Your Gut
29:21
Donna Schwenk
Рет қаралды 3,9 М.
Podcast Episode 283: The Mighty Mineral That Powers Your Body
45:00
Donna Schwenk
Рет қаралды 3,3 М.
Podcast Episode 23: 7 Reasons I Eat Cultured Vegetables
31:08
Donna Schwenk
Рет қаралды 1,6 М.
Podcast Episode 45: Live Longer On Yogurt And Kefir
28:19
Donna Schwenk
Рет қаралды 8 М.
Podcast Episode 38: How Gut Bacteria Affects Your Entire Body
29:20
Donna Schwenk
Рет қаралды 2,4 М.
Psychiatry & Big Pharma: Exposed - Dr James Davies, PhD
1:47:54
The Weekend University
Рет қаралды 743 М.
Podcast Episode 288: Probiotic Foods For The 4th of July
17:57
Donna Schwenk
Рет қаралды 1,2 М.
Is DAIRY Scary?? Inflammation & Obesity Concerns - 2024
16:55
KenDBerryMD
Рет қаралды 647 М.
Podcast Episode 40: Rejuvelac The Super Drink
25:48
Donna Schwenk
Рет қаралды 10 М.
Players vs Corner Flags 🤯
00:28
LE FOOT EN VIDÉO
Рет қаралды 63 МЛН