🇵🇱 ⚔️ 🦅POLAND MILITARY RATION •menu 9

[@hawat949]

Your polish is one of the best I heard on youtube, Szacunek!

[@czarekp3552]

parents taught Janusz well

[@miszczu85]

bikos his from polend ajfink

[@Bravebelly]

Tak czarus dokladnie

[@mtszymon]

If you want to drink this instant drink, you open the bag, pour in the powder, pour in water, close the zip, shake until mixed, slightly open the zip, insert the straw... So, no need to use a cup, minimal risk of spilling the drink. But... don't underestimate the straw ;) Your pronunciation of Polish is great. Big respect for Your Parents.

[@robus96]

Dziękuję za Film 😊 Pozdrowienia z Polski 🇵🇱🇺🇲

[@anaaabeee333]

Love the filming location! Looking REAL cozy ☺️👌🏼

[@Lebodziak96]

jesus that's a really impressive pronounciation and accent when reading polish. good job.

[@czarekp3552]

where do you think this Janusz learned it from?

[@Bravebelly]

Thanks. My parents are immigrants from Poland so it was my first language

[@MrKieras666]

​@Bravebelly😂that's cheating

[@anetatyminska1019]

Serdecznie pozdrawiam ❤​@@Bravebelly

[@anetatyminska1019]

​@@BravebellySkąd dokładnie pochodzą rodzice?

[@neativ13]

5:19 "Piast" probably refers more to the dynasty that founded the Polish kingdom than to the city, although I may be wrong.

[@mtszymon]

You are not wrong ;)

[@pauljastrzebiec-milewski4410]

You are absolutely right. ❤

[@maksymalnybul6145]

Logo raczej sugeruje miasto.

[@mtszymon]

@maksymalnybul6145 Poszperałem. Nazwa bezpośrednio pochodzi od producenta: Zakłady Przemysłu Cukierniczego "Piast" w... Głogówku.

[@maksymalnybul6145]

@@mtszymon czyli jednak piastowie

[@FrikInCasualMode]

S

[@Bravebelly]

Judging by the comments, Polish people think they live in a warm climate 🤪 it might be warm for you as it might be warm for an Eskimo on a nice sunny day. Poland is way colder than the USA. It’s 33F in Warsaw and right now I’m California 62F 😎🤷🏼‍♂️

[@ElnarSilverblade]

Mixing flavours in Europe is more common than you think. By the way, as polish military, I can say that our rations are quite good, they also has quite good igredients. And the heater for food is superb to also warm you up in cold winter.

[@deliciousMRE]

Dziękuję za świetny film ! Pasta bolognese is an Italian dish, which is now very common in Poland - in restaurants/fast food, especially as a dish in children menu. Combining savory and sweet is not that traditionally common, but a cranberry / red currant jam is known for ages as a side dish for meats, especially game. Polish panzerwaffles are not for everybody, you must have very strong teeth :) I recommend to break them in pieces. I like them very much, especially with something sweet, the best is honey- it matches this caraway and baked wheat flavor. BTW - the Dicky candy is made in my hometown :)

[@rapturepochwycenie]

Konserwa tyrolska z dżemem, dlaczego nie, głodny nie będzie narzekał. Tak żurawinę dodaje się do niektórych mięs, czasem nawet miód...

[@sheeshs7995]

Nice

[@MultiMagnum62]

uwazaj na siebie moj bracie. Bad spelling, LOL. I tried. Peace.

[@wojtekadalberth2311]

@rapturepochwycenie Cranberry jam is also added to salty cheeses, e.g. oscypek podhale.

[@rapturepochwycenie]

@@wojtekadalberth2311 👍

[@mromanowicz72]

So you asked for comments . Here you are. Pasta a la bolognese it's italian style food but quite common and popular in Poland mainly in younger generation, because it's very simple to prepare like most italian food.

[@wojtekadalberth2311]

Among the younger generation? Hmmm...

[@maksymalnybul6145]

@@wojtekadalberth2311 Chodziło mu o dzieci zapewne, jak większość komentujących twierdzi, chociaż pierwsze słyszę.

[@nera1231]

Spaghetti po bolońsku

[@nera1231]

Ogólnie jestem nowy na tym kanale i wiem że po polsku lepiej mówi niż jooana kupa której amerykańskiego akcentu w polskim języku no słuchać nie mogę , mówisz perfekt po angielsku ale słyszę polskie słowa wypowiadane bez błedu

[@maksymalnybul6145]

@@nera1231 co to jest ta jooana kupa?

[@KuKMatoNeu59473]

Poland is indeed a cold country but only in winter this summer it was 40c which is mad hot

[@Bravebelly]

Nice

[@Bravebelly]

@ you think that’s warm??! 🙃🤭

[@dzejrid]

@@Bravebelly it is for us.

[@Bravebelly]

@@dzejrid exactly.

[@endrju3000]

Cheers from Poland ! 🍻

[@FilipxPoland]

Ale to jest Polak

[@endrju3000]

No shit Sherlock ​@@FilipxPoland

[@dagome_prime]

@@FilipxPoland Cóż, nikt nie jest doskonały... ;)

[@AS-010o0]

@@FilipxPolandAmerykanin Polskiego pochodzenia

[@WalkingExplorer4K]

you polish accent is great ! nice review

[@Bravebelly]

Thank you! 😃

[@krzysztof18199]

Dobrze czytasz po Polsku i masz dobrą wymowę polskich słów

[@antypoliticobumbum]

przeciez mowil na poczatku ze umie czytac po polsku

[@Zazyr]

Very enjoyable review. Glad you've enjoyed it as well:) And again- well done on pronunciation! Maybe you'll come back for good one day.

[@GangBMWe30]

It's nice that you tried the food from the country where I come from. Bardzo dziękuję za ten film i polska górą

[@comedymental5262]

I am from Poland. And this is something we eat at homes. A fast dish. Pasta with canned tomato souce some meat. Nothin gyou would buy in a restaurant. But i think that a lot of Poles will relate to this from homes. Bice thought to give a soldier a peace or memmory from home.

[@melon-h1l]

+ I was about to write exactly the same thing; we often ate it at home with my family, but it's not a dish you usually find in restaurants.

[@PresirMasterG]

W Polsce w domu to się je ziemniaki, schabowe, gołąbki, pierogi, masę zup. Spaghetti mało kto je regularnie

[@januszpolak254]

@@PresirMasterG U mnie się ję. To zależy od domu.

[@PresirMasterG]

@januszpolak254 No to u ciebie, to niech on nie kłamie i nie pisze, że w każdym domu się tak je

[@melon-h1l]

​@@PresirMasterG​zaległości w czytaniu ze zrozumieniem się kłaniają

[@ThePriestz]

There is bolognese in polish stores, it is pretty common in stores like Biedronka, Dino, Lidl and Żabka. It is ready and all you need to do is heat up

[@robertjakubczak9437]

Z żabki jest całkiem dobre 😆

[@Bravebelly]

A musze poszukac w biedronce 👌🏼

[@ThePriestz]

@@Bravebelly There is also a lasagna ready to be heated up or some pierogi that you also just have to heat up, in biedronka there are a lot of that types of food in an fridge aisle

[@lamerekeklerek]

Ok to sum up: not a bad review and I've watched a few: from different ppl, different menus and of different rations and I'm glad that overall ours is not that bad. I really liked that you keep in mind circumstances when such rations should be used as many ppl forget about it.

[@hungryhank6044]

Hello Commander BB! A great outdoor ration review! I had a couple of Polish 24 hour and single meal rations myself in the past. Great meals! Always a pleasure. If you could put an link to were you purchased your Polish knife/bayonet from would be much appreciated. Thanks! Have a Merry Christmas!

[@viuriks]

As a Polish I'd say that the macaroni bolognese is pretty common in our day to day cuisine. I remember having it lots of times especially in the cafeteria at my primary school. It's like a "quick and easy" meal for dinner that mom would prepare.

[@sram_na_yutuba]

dokładnie. To prymitywne ale jednak smaczne danie zyskało sporą popularność ze względu na prostotę i czas przygotowania.

[@CruiserCapri]

Good video and great pronunciation.

[@orangec0rsair115]

To be honest we often eat sweet mixed with savoury, i remember one time i was on a trip to Ukraine from Żywiec and we stopped at a regional food pub and they served us deer stew with cranberry jam and it was one of the best dishes iv ever had, also i love PB&J

[@dariuszszymanowski7799]

Poland. Power. 💪

[@sram_na_yutuba]

srołer ( u ciebie w gaciach, bo się za mocno napinasz).

[@edwardlewandowski5473]

Szacun i pozdrowienia 🤚 smacznego 😉na deser Ator i dobra kawa od Copernicus i Astrofaza 🌹 ps.nieźle po polsku wymowa!

[@HalIOfFamer]

The delay on the heater is because the fabric that covers the magnesium and iron seems to be a little hydrophobic. If after putting the food correctly you squeeze the water into the bag it will start almost instantly.

[@Bravebelly]

Good to know!

[@iTryToFixThis]

Hi, you have my subscription, because you speak Polish perfectly, even though you don't understand everything. Respect.

[@Bravebelly]

Thanks

[@internalreality]

spam + jelly combo 4 life. love this vid, subscribed

[@Bravebelly]

Thanks!

[@Hato1992]

Pasta bolonese is a common in Poland. It is in most bar mleczny and other non-expensive restaurants. It is very popular food for younger kids, you can usually order a small portion of it for kid.

[@cooler89]

Yes, we eat a combination of meat with sweet fillings. For example, we eat pork neck stuffed with dried plums, or we pair meat with cranberries, like cranberry sauce. Thanks for your attention!

[@lamerekeklerek]

19:03 - It is somewhat common, maybe not in restaurants but in homecooking - in general it supposed to be somewhat like spaghetti bolognese but with different type of pasta. btw. in Poland when it comes to spaghetti we tend to use ground meat instead of meatballs and even if we use meatballs we tend to do them at least half of size of the American ones. Ps. The one from the ration might be a little bit more processed and with more preservatives than homecooked or even from good restaurants... to well preserve it for long time which also make it more similar to western versions where nowadays you don't care much about health but more for convenience and profit

[@amanda.r2013]

Interesting video. Thank you.

[@corpsesimp2151]

mixing tastes in poland is actually very common, forest fruits are simply all kind of berries, love this vid bro

[@Tulaczify]

I'm Polish and when I saw that one candy called "Dicki" ale laughed so hard XD Also I wanna tell you that your polish accent and reading skills is really impressive and you said all the product names so clearly! cheers

[@marinnovak4381]

Jak on pogryzł te wafle haha. Przecież one są twarde jak kamień.

[@MyFaithShines]

Amerykańskie zęby ;)

[@gigamarceli5369]

albo mi się wydaje albo kiedyś były twardsze

[@karolleszczynski2685]

Strong teeth...

[@tomj.7599]

Kiedyś były twarde jak byłem w wojsku w latach 90tych. Teraz mam zawsze w kuchni cały karton, są kruche i smaczne. Co jakiś czas kupuję nowy. Najlepszy snack na rynku :).

[@Miszorov]

IMO zależy najbardziej od tego jak bardzo "przeleżana" jest jakaś racja, waha się między złamanie zęba a mięcutki biszkopt.

[@pl.sargento]

5:29 logo with sword and grass is a Polish Army branch insiginia of Logistics. We are wearing it on lapels of our equivalents? of "Army Green Service Uniform" and "Army Blue Service Uniform"

[@bgarcia9920]

insignia

[@sram_na_yutuba]

@@bgarcia9920opel?

[@pro-ferrum]

At my parents-in-law's living in Sandomierz, Poland for the second course where there are always potatoes, meat and salad is always served with peaches in sweet surup or cranberry jam. It is sounds weird, but is super tasty. For me it was something new😂

[@kaczan3]

You pronounced "straż graniczna" perfectly!

[@elfenjafnen4920]

Kocham Cię że zawsze jak jesz to wszystko to wygląda jakbyś był na wojnie i tydzień nie jadł. ❤

[@Bravebelly]

🫶🏼

[@krzysztofkozowski931]

Pozdrowienia z Polski!!!!

[@mietowka395]

Oh my! You read in Polish so well! 👏

[@IronBaboon]

Really nice polish pronantions :) good work. This is a pasta and it's not ordinary food in Poland but Italian food. You can get some MR that is more Polish style - "Bigos z kiełbasą" ;) Thanks for the movie.

[@sensei1991]

Producer of this ration suggests to put chemical heater under your jacket for a few moments before you add water if you are going to use it in very low temperature, because otherwise the heating reaction can be delayed.

[@Bravebelly]

That’s great info..never knew that! Thanks!!

[@Kuzcmada]

Piast may be producer company name, and name of first polish dynasty.

[@casper_no_life]

yup thats what it is

[@sowa18]

Wow, nr.9. I remember eating only this one for 10 data straight, I still like it most.

[@SoulDante1]

yes, in Poland we have the custom of combining meat with fruit in the form of jams and preserves

[@RafalPitner]

KURWA big up for the outfit +1000 respect

[@Bravebelly]

Thanks I have the full set with the goretex pants and everything 😎

[@mountainman42]

Loved the vid

[@ViperBenchmarks]

straw is for drinking from a bag that tea come in and when you dont have a glass or other container

[@Bravebelly]

Like I said, straw is garbage..broken every time.

[@ViperBenchmarks]

​@@Bravebelly yeah, btw i thoug all straws are now made of papper, plastic is brittle especially on cold

[@Bravebelly]

@ I know right?!

[@kamildealvarez8495]

Zdróweczka 😊

[@aleksanderbeyga8275]

Bro really just eaten a panzercracker like nothing. Good job (your polish accent is very impressive)

[@jendrej83]

Beautiful views. Greetings from Poland.

[@Bravebelly]

Thank you very much!

[@gunnarvestlund2729]

Pasta Bolognese is a popular everyday dish all over the world. We have it often in Sweden. Actually my polish gf cooks a lot of Asian dishes.

[@zeriano8590]

jak powiedziales straż graniczna, to aż wszedłem w opis kanału żeby sprawdzić czy nie polak przypadkeim

[@Bravebelly]

😛

[@sram_na_yutuba]

Polak, Polak ale nie z Polski

[@ArekW89]

Yes its common for me at last 19:23

[@krzysztof18199]

Spaghetti Bolonieze to bardzo popularne jedzenie w Polsce. Moja żona robi Spaghetti około jeden raz w tygodniu

[@lamerekeklerek]

13:46 You are not wrong, we do not do that often, but peanut butter and jelly or honey (I believe that one is more popular in EU) is kind of normal so: sweet and salty - hell yeah, sweet and savoury/meaty - not so much: but we tend to eat for example burger with very salty cheese and a little bit jam/jelly, but important note that jam that we are using in such case, besides being sweet is also a little bit sour, so it's also a little bit different than your's approach.

[@Bravebelly]

Yeah it’s tart like cranberry

[@lamerekeklerek]

@@Bravebelly exactly, fun fact: I've had a cranberry in mind while writing this ^^ thanks for teaching me a new word "tart" - have to remember that one.

[@Miszorov]

@@Bravebelly In Scandinavian countries having some sort of berry spread with meat is absurdly popular. In Poland it's also getting more recognized as a nice way to create more variety, with IKEA getting some 'blame' for it lol (and cranberry is the most popular one I think, especially with mountain/smoked cheese - I think Oscypek is even traditionally served that way).

[@Bravebelly]

@ thanks for that tidbit of info. The ikea makes so much sense! lol

[@Kopara237]

19:30 - yes, bolognese pasta is quite popular, at least in my family but we usualy use spaghetti for it

[@cwancyk]

hey Mate, we often eat pasta and spaghetti, my kids love it. The Pasta MRE is tasty and we soldiers love it, my kids also love the pasta MRE, also the Mexican MRE is tasty also, I can send you one.

[@sebo2029]

Respect for all have you done. Try hunt anything in forest having only some lard and hooks in pocket

[@zubi9995]

panzerwaffle are great not only for eating but for reinforcing the armor of your vehicles or replacing body armor

[@galy0]

Thank you for the video. Polish military rations are very delicious.

[@SimpleGuy795]

You should definatly try another ones with bigos, bogracz and a full day rations ! Those are great - lot of people buys it and eat it at camping or hiking.

[@Bravebelly]

Thanks I’d love to but they’re Not easy to find online.

[@GalenLeRaaz]

​@@Bravebellythe best menus were pork knuckle one and beans in sauce (fasolka po bretońsku, "Breton beans"). Also, I think the latest Individual Ration Packs and 24-hour ration packs got rid of FRHs and got a foldable espit stove.

[@leehart9055]

Good afternoon from the Great State of Texas. Where are you filming this ration review at? Could you place the spam/ham into the frh? Good video for today, keep'em coming

[@Bravebelly]

New York

[@waldemarfidrych2439]

​@@Bravebellyat the central Park actualy

[@krzysiek.w.]

ten noz to chyba powinenes zalozyc odwrotnie, wtedy drut czy co tam chcesz przeciac zablokuje sie na ząbku u gory + masz o wiele wieksza dzwignie i nie tniesz w strone dloni 😊

[@tommygun6028]

Dobry show, Gdzie kupiłeś ten nóż robiony w Radomiu ? Pozdrowionka z kanady ....

[@Bravebelly]

Thanks :) eBay

[@tommygun6028]

@@Bravebelly Ok Thanks

[@SaintPoland]

maybe someone answer for this questions but why not... "Cholibka" hearing that crunching sound makes me want to eat something myself... about dish -> "Makaron po bolońsku"... it's actually hard to say because in Poland this dish is more known as spaghetti where we use the same sauce and a different type of pasta... it's one of the simplest dishes to prepare which means it's not unfamiliar to a typical Pole. about snacks -> to be honest, in the case of many of them it is recommended to hold them lightly in the mouth so that they soak up some saliva, then both the crackers and the bar become softer. about drink -> no wonder "Owoce leśne" give you the feeling of compote, theoretically that's what their taste is all about.

[@sSQNnify]

Well, as for the meat and raspberry marmalade - I have never seen someone eating it together BUT there are all sorts of other marmalades that are often eaten with meat so, why not? Raspberry also might fit. And yep, bolognaise is quite popular in Poland. Italians made a good job with it (and with pizza;) Dzięki za fajną recenzję!

[@SWN30]

When he says "Straż graniczna"..... holy hell, ż is near damn perfect and graniczna you can tell only by putting emphasis on gr/a/niczna and not native normal gran/I/czna, but doesn't make "cz" sound like "tch"... scary good, best i heard of English native.... Respect with capital 'R'

[@Bravebelly]

Dzienki 🙏🏼

[@alanowa123]

6:58 sometimes they have a long delay, sometimes they fire up instantly. You really have to set it up quickly and just wait until it does it's job! Once it's started you aint putting it in the paper wrap.

[@alanowa123]

Also the vapours are flammable so no open flame around if it's working, especially if you have to use it inside.

[@lamerekeklerek]

I'm not finished watching yet (and i was skipping a bit to tasting parts), but I gotta admit you kind of nailing pronunciation, rly, don't know if you wrote that down phonetically or what but that was amazing!

[@pangroszek3498]

It's just a variation on spaghetti. It's not Italian-style spaghetti and it doesn't pretend to be. However, spaghetti and pizza have been popular dishes in Poland for some time. Grandma would prefer pierogi but for younger generation the dish is ok.

[@mototroter]

Two years ago I was on a military exercise and ate this and similar food sets several times a day for 2 weeks. These Polish sets are quite good. Yes, we sometimes eat "pasta bolognese", but we know better things. Where do you know Polish from? You read Polish text surprisingly well.

[@blagden7553]

His parents are Polish

[@mototroter]

@@blagden7553 That explains everything. Polish is very difficult.

[@bgarcia9920]

"Konserwa tyrolska" (konserva tirolska)=> Tyrolian preserve; it is meat which is similar in consistency to spam. "Piastowski" pertains to the first Polish royal dynasty Piast, not a name of a locality. "Piastowski" suggests an old, traditional recipe. Evidently vegans in the Polish army shall starve.

[@Bravebelly]

Ohhh thanks for informing me 🙏🏼

[@piotrprs572]

And about this ''hard bar' on end. It's have lot of honey, so this is why is so hard. IF you warm it, it will be soft and give much more flavor that cold one.

[@SparklerBlack]

idk if its common, you can get spaghetti bolognese in many restaurants, i make it a lot at home because it taste good and is simple and easy to make. idk about others but i put tons of sauce on the plate.

[@powersystemoperations]

Very cool ❤

[@Hato1992]

I think purpose of straw is that you can make tea right in the bag when you don't have a cup for it. Also I think there were zip to close it and put it together with pasta? But yea, it should be different material.

[@FeatherP]

'pasta bolognese' in poland is basically any pasta with meat sauce, italians seething in the corner

[@SithKrystal]

I don't know if its common but you can buy powder base for bolognese sauce in any polish market :3 . We have decent food , not best in the world but its good . Never Try those but I suspect that having this in front lines may make your day far more better even if its just canned food meat "Tirol Style". Cheers from Warsaw ;)

[@dariuszzukowski5244]

I wonder if there are vegetarian or vegan options of Polish MRUs as well.

[@Bravebelly]

Yes they’re available

[@eksebecze]

Nice movie, good teeth you have 😃 What is the model of this goretex jacket, is there any name and numbers of this model please? Pozdrawiam

[@Bravebelly]

The tag says ; ARLEN 00-215 Warzsawa, ul. Sapiezynska 10 “Bernie na zla pogode z podpinka” Production date 2016 Product # 2782/2016

[@eksebecze]

@@Bravebelly dzięki! Pozdrawiam!

[@ilegojn]

Zwykle to się je ziemniaki, surówka i mięso jakieś tak było w domu u rodziców, ale teraz gdy mieszka się sam to są gotowce w sklepach. Więc się kupuje co chce i się jada co chce, albo się poświęca czas i gotuje te ziemniaki lub makaron, ryż, co kto chce.

[@Bravebelly]

Exactly what I thought. Thanks for watching and commenting

[@davidpelc]

KONSERWA TYROLSKA surprisingly means TYROLEAN CONSERVE (Tyrol is region in southern Austria ans South Tyrol is german speaking region in northern Italy neighbour of Tirol in Austria). And i am also not Polish (Czech/German).😉

[@MyFaithShines]

Youre goddamn right Greetings from Poland

[@dawidadamaszwili6064]

Makaron Bolognese is often eaten in home (At least mine). Food in polish MRE is processed by our standards like really strong. Compared to a home cooked or at base cooked food is still nice. So yeah Makaron Boloński is eaten in polish homes and outside homes

[@C20MO]

I think the straw is meant to be used when you don't have access to a glass and prepare your drink directly in the package

[@paweromanek8531]

greetings from Poland

[@MultiMagnum62]

These meals are awesome friend. Any correct info you need on Polish rations, refer to Delicious comments below. He lives there, and knows more than most do. He is one of my best friends! It does look cold there, where you are at. LOL. I am glad jam, jelly, honey comes bagged now. Yes, they do leak. Overpour on water ,is not A concern. They are good FRH'S, and good hand warmers, where the weather has changed your way. LOL. By your next review, I expect your weather will warm up like Ky. has. Review might be more enjoyable. Peace, John. Stay warm, stay well.

[@bgarcia9920]

Gdzie można kupić ten nóż?

[@Bravebelly]

eBay

[@ramol21]

If u r not native your polish sounds super polish. Nice man!

[@Bravebelly]

Thanks! 😃

[@Tenkosz]

Majster! dobrze mówisz po Polsku! Szanuję

[@MRCQ2K]

Bardzo fajny film! Pozdrawiam z 🇵🇱

[@nowickijakub3218]

One convenience for MREs. The drink pouch has a zip. You pour the right amount of water into it. You zip it up. You shake it to mix it well and dissolve the pellets. You open a small part of the zip for the straw that comes with it. Pasta Bolognese is a variation of spaghetti Bolognese. It is much easier to prepare and cheaper. Many people do not know how to prepare spaghetti properly, so they use other types of pasta. Fruit bars have unfortunately changed over time. The composition and the method of preparation. It makes them very hard. Cold weather only makes it worse. Sometimes it is worth putting them loosely in your pocket so that they soften slightly from our heat. Jam and spam. Despite the catchy name, this is a very bad combination.

[@Bravebelly]

Straw is broken every time

[@Dicoarranjos]

Commander, try the emergency food buckets (Augason Farms, Patriot Pantry, Ready Wise, etc).

[@Bravebelly]

Will do! Thank you for the recommendation:)

[@alanowa123]

13:20 maybe not like that, but a cheese sandwitch with some dżem or konfitura is pretty popular snack. Also there is a lot of sweet and sour or salty mixes in polish cuisine; ie. roast duck or geese served with cranberries.

[@adamsoyer]

When he read 'straż graniczna' perfectly in Polish, I stopped the film and started to see if maybe he's a Pole who spoke such excellent American English.

[@MrKfadrat]

btw. poland is not a cold country. and we havent had too much freezing temps this year yet..

[@Bravebelly]

It’s relative. To you it’s not cold. I live in Florida and I just came from California which is 30 degrees warmer than anywhere in Poland. To me it’s absolutely cold af 🥶🥶🥶🥶🥶

[@Kraux1337]

"Makaron po bolońsku" is like Poland version with this type of pasta but motherland of this meal is Italy :) Enjoy at the next military ration !

[@dagome_prime]

2:40 "Polish-Badass-Green" colour 🤪. A Coprywriter's Holy Grail! RESPECT! "MAMY TO"! 🤪 Thank you! We owe you eternal gratitude and lots of Polish ale! 🤟

[@dagome_prime]

Tak swoją drogą, to na prawdę dobre hasło. Ktoś już go używa? URYWA ŁEB: "Polish-Badass-Green".

[@jansobieski2250]

I think polish people cook lasagne, spaghetti or just pasta with bolognaises sauce at homes but it's not a main dish.