Popular DOLMA made from grape leaves - Unique taste! Recipe from Sister!

#StuffedGrapeLeaves, #BakedStuffedVegetables, #DeliciousDolma
Stuffed grape leaves with young potatoes and vegetables in the oven.
Finger-licking, very juicy.....
Ingredients:
🍀 Grape leaves (pick in advance, rinse, dip in boiling water)
🫑 Pepper 2 pcs (green)
🫑 Large red pepper 1 pcs.
🧅 Onions 2 pcs.
🥕 Carrots 2 pcs
💚 Zucchini 1 pc
🍅 Tomatoes 2 pieces
🟤 Potatoes 10-12 pcs
🌿 Basil, cilantro, mint
🧄 Garlic 1 head
🍶 Vegetable oil 2 tbsp. l
🧂 Salt, pepper, to taste
For minced meat:
🥩 Beef meat 800gr +-1 kg
🧅 Onion 4 pcs
🌿 Basil, mint, cilantro.
🍚 Rice 150-200 gr (soak)
🍶 Vegetable oil 2 tbsp.
💧 Water 2 - tbsp.
🧂 Salt to taste
🏵️ Turmeric 1 tsp
🌱 Zira 1 tsp.
Paprika 1 tsp.
🌿 All-purpose seasoning 1 tsp.
🌿🌱🌱🍀 Dried herb mix 1 tsp.
Put everything in a ceramic dish cover with a lid (if you don't have a ceramic dish you can put everything on any other oven dish cover with foil) and send to a preheated oven to 180 g. for 2.5 hours.
Bon appetit #Tim-1 food & travel.
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