Pork Curry Made in Naga Style | Naga Food | Becky Makes Stuffs

[@BeckyMakesStuffs]

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[@Chandruibo]

Kindly name the brown noodle like ingredient??

[@roserai6389]

Kindly name the dry veg'that u have mixed with pork meat.. Yur cooking style is si nice... 👌👌👌😋😋😋

[@upasnagurung3905]

It's not a brown noodle 🤣🤣🤣 it's dry bamboo shoot

[@haowonthaikhiamungian9028]

@@upasnagurung3905 hahahaha you got her

[@jinspirit6554]

I miss my naga friends.The kindest, caring ,and best cooks among my friends.

[@jumdokena9931]

My feelings to be exact

[@AandZfam.-wt2ol]

👍

[@asangnoksen5718]

Aiya poisa to moikebe te be dae plz ha ha ha. U guyz r realy nice...

[@surchandrathokchom8043]

Simplest, realistic, real taste of pork, no complicated masala ... Just great thanks from Manipur.

[@BeckyMakesStuffs]

Thank you so much😇

[@akhinvp5]

I lived in Nagaland for almost two years. Their food is diverse. The cuisines are very tasty.

[@BeckyMakesStuffs]

😊😊🙏

[@jingmoydebbarma8186]

I was getting interested more in there talks than the stuff she's making💖😍... Northeast languages are so good to listen... Love from Tripura

[@BeckyMakesStuffs]

Haha!! Thanks a lot

[@pallavigogoi2761]

I guess you told a little one to wait..aa rokhibi koishe or like that😆

[@elviswangsu6631]

Who is watching this in quarantine, especially who is staying out of nagaland and missing it. Hit like 😊

[@kevsta8567]

dying out here without smoked pork, bastenga, axone, anishi...everything lol

[@inherheart]

Thank you so much. I love naga food and naga people. Hope one day i can visit Nagaland again.

[@ethanpavel1486]

Hi, this is Nitin from Bangalore. I really love North East food. Pls post more pork recipes. Lots and lots of love from South India.

[@gideonlalremchhunga8760]

Ohhh 😅😅 i missed those Naga pork, the smell and the taste. And even that naga voice. When i was in Arunachal, we used to make pork only in Naga style, we don't want to make in our own style. we love it so much, i started to eat the fats part only from this naga style, before i cannot eat it. I miss them so much now a days. Love from Mizoram ❤️❤️❤️

[@Thanoz69]

I uih

[@tharhlui]

keipawh chhum tawp chu ka ei peih tawh lo reng2 heng ho ka kawm a tang hian 🤣

[@mochasachi555]

NERIST?

[@KLalrinfelaM]

Chhum tawp ai chuan Tui heavy😆👍👍✨

[@tsungomm1914]

The background voices just bring backs memories. It's such a raw video... Love it. ❤️❤️❤️😍😍😍😍😍😍

[@BeckyMakesStuffs]

😍😍 thank you

[@kaustovbabylonbhuyan4383]

Simply the Best💓🔥🙏

[@BeckyMakesStuffs]

Thank you

[@nungsanglongchar6320]

'Beshi hala nakurevi' 😂😂.. that's the real naga style right there....😅. Having said that ... I dunno why I went to buy pork right after watching the video😂.

[@fanaimuanpuia769]

im from mizoram...i've said it once and i stick to it..naga people makes the best pork in the world

[@BeckyMakesStuffs]

☺️☺️☺️

[@khrunutakezo3358]

Legend has it, the guy who made the fire is still looking for the matchsticks 😂

[@gouthamm347]

A1 . Delicious 😋

[@momorennula9109]

Hahaha...' Itu Khan laga adaa poisa moi Khan ke be diwe dey' this line got me🤣 ... I should try your recipe. BLESSUP!!!

[@lichanyanthan5684]

One garlic jumped out! Should have put it back again....Naga style. Hehehe.

[@BeckyMakesStuffs]

Haha thought of doing that though🤣🤣

[@ngamgoimei5226]

Right 😂😂😂

[@ajunglayaden336]

One garlic jumped out really hahaha

[@watermelon6684]

Lol ur ryt bro🤣🤣

[@margaretsono4178]

Ete kyong lotha style ka Ango 😂😂

[@vickydewan5630]

Wow I like your cook style no other oil

[@menleinyam9174]

Thank you.. this contend helps me a lot.

[@BeckyMakesStuffs]

You are welcome.

[@vurychu2049]

Luv the cooking n background chit chat.. I should try it some day😊

[@BeckyMakesStuffs]

Yes please and especially the chit chat 😄

[@akulolomi9294]

We the viewers r watching like a hungry lion 😁😁😁

[@BeckyMakesStuffs]

Haha true :)

[@m.temjenimsong6056]

14:31 (background) rofus(that's what I heard) Apuni kele Ami laga slipper lagai kina perai ase, Ami eman besari thakishele. Hahaha nice one.

[@manena1718]

The videos so raw love it😁 Love the background conversations aswell 🤣🤣

[@BeckyMakesStuffs]

Thank you

[@feverclaws]

Am enjoying the background conversation seriously 😂

[@girlfromnowhere5916]

If somebody talks or asks me that much questions while I'm cooking I'll just stop cooking and let her continue 😂

[@BeckyMakesStuffs]

🤣🤣

[@jtrks9682]

Epic😂

[@TCJKUKI]

What was that dry stuff like maggi?? Plz tell me..what you called ??

[@BeckyMakesStuffs]

It's dry Bamboo shoot

[@TCJKUKI]

@@BeckyMakesStuffs thank u so much for replying😊

[@BeckyMakesStuffs]

My pleasure

[@J9578-u1w]

Hey I am a new subscriber. I love this channel. You are a talented cook. My mouth was watering whole time lol.

[@BeckyMakesStuffs]

Thanks for subscribing 😊

[@sisangdai4609]

Wow lukin so tasty want to visit nagaland once in my life. Love naga traditions and naga people

[@AandZfam.-wt2ol]

👍You must😊

[@harenborah4086]

Becky,pork curry is so coveted and mouth watering.Actually I have learnt different method of making pork curry from Becky stuff.It is my humble request to you to expose the NE's unique curries among people.

[@BeckyMakesStuffs]

Thank you so much

[@solb101]

Naga Pork is the best. So tender. So tasty. What is that herb you add to the pork?

[@BeckyMakesStuffs]

It's dry Bamboo shoot

[@solb101]

Becky Makes Stuffs Thanks Becky. I tried using Chinese bamboo shoots in London but it is not the same. Naga Pork is often eaten with some kind of spinach. What is it called and does it grow only in Nagaland? I remember it tastes different in each place you go.

[@SlimJim3082]

​@@solb101u can add mustard leaves too

[@TraveloggerRoshan]

what is that noodles like thing....looks nyz....plz tell. Also lyk the naga styl of mashing boiled chillies....great....👍👍👍

[@khumuckchamsangeeta1772]

Thanks for the upload.....the background noise made it the more nostalgic.....

[@BeckyMakesStuffs]

😍😍😍😍

[@angomkhm8797]

Background conversation was awesome😆 anwy enjoyed a lot 👍😊

[@BeckyMakesStuffs]

Thank you so much 😀

[@angomkhm8797]

U most welcome😇keep it up👍👍❤

[@akhoakami8946]

That background sounds makes your curry even more special🤣🤣

[@BeckyMakesStuffs]

Hahaha 😂 she's my niece

[@akhoakami8946]

@@BeckyMakesStuffs your niece knows how to annoy you but u knew that she is curious to learn something from you🤣🤣

[@kitchenwave9645]

awesome....love it

[@BeckyMakesStuffs]

Thank you so much

[@BHASKARZ]

What have you done with the oil that you have separated it at the beginning.. Do we have to add the oil later?

[@BeckyMakesStuffs]

No, you can use the oil for frying or in any curry just add the oil it will give you a good taste.

[@BHASKARZ]

Thanks for replying ❤️.. The dish looks yummy.. Naga pork is my favourite 😍

[@BeckyMakesStuffs]

Thank you 😊

[@BHASKARZ]

❤️

[@mantubarman9735]

Being an Assamese its easy to understand nagamess...vukh lagi goise mur

[@nyelakwangsalydia2354]

I think you always cook in both Ao and Lotha Style💗💗💗 Love it 😍

[@BeckyMakesStuffs]

Yes, thank you

[@vergesejose3117]

The sound of your camera me remains me of my sis living in Mobongchuket village... thanks for shearing the video.

[@BeckyMakesStuffs]

Thanks for watching

[@sumangogoi8785]

Just loved it ❤️ Love from Assam

[@BeckyMakesStuffs]

🤗 thank you

[@Lincoln-m4e]

Wow looks yum really want to try ur curry

[@riniliz]

OMG I am trying this soon... literally mouth watering. Will give feedback ones I try. Can we skip the bamboo shoot?

[@BeckyMakesStuffs]

Yeah. You can skip bamboo shoot😊

[@biakikhuptong352]

Can you please tell me how you make your dry bmboo shoot

[@wnfernand]

Very nice, mouth watering Missing Nagaland

[@leftiesfoodieshangmi]

Thanks to this video, now I can eat naga pork curry where ever I am❤️

[@thejarhaks9100]

Question box camera girl 😂

[@ToTo-tk7bl]

Really true 🤣💯👍

[@SunilKumar-vx4jk]

Right bro

[@sentiimchen7648]

😂😂

[@aiennagagirl1598]

🤣🤣🤣

[@alicehrangkhawl6814]

Truly said 😂👍

[@jamesa3931]

Background conversation😂😂😂😂 someone asking slippers....was fun watching😂..

[@BeckyMakesStuffs]

Haha. Thank you ☺️

[@bommargamlin6137]

Becky's favourite plate is really useful 😊😊

[@BeckyMakesStuffs]

It's really really useful...

[@ayushnapradhan6827]

Is dry bamboo shoot available in the market or can be borrowed.

[@BeckyMakesStuffs]

If you have Northeast friends then you can borrow it from them or else you can get it from Northeast shops.

[@radhechilyangnobin6018]

What was that you in 12:30 of the video...is it dry bamboo shoot???

[@BeckyMakesStuffs]

Yes

[@jungkookchan2444]

Whats that grass like dried thing you put in the end???Is that dried bamboo shoot?

[@BeckyMakesStuffs]

Yeah it’s dried Bamboo shoot 🙂

[@lbthangngew2327]

Wowww fantastic performance wounderful I liked My super best ....pork...interesting pork From jorhat Assam

[@BeckyMakesStuffs]

Thank you so much

[@ajitvlogs4153]

I love naga style specially pork with bamboo shoot... I will try the way you cooked.

[@BeckyMakesStuffs]

Yes! Please try and let me know the experience 😊

[@itwapungmeru6014]

Yummy kabole bhal hobo dey...! Anyone watching today /25 dec Christmas 2019😁

[@BeckyMakesStuffs]

🥰

[@katelkr1477]

I'm here too 🤣

[@lalalhmar6118]

That newspaper while chopping the pork meat relatable af!

[@BeckyMakesStuffs]

Haha so true...

[@imlichubalongkumer7253]

Hahaha that little girl in the background is so fun 😂🤣.made my night

[@BeckyMakesStuffs]

She's my niece and curious about everything 😂

[@preetiguria2645]

In a cooking video, better to tell the ingredients & duration for each step related to the cooking. It helps other/non Naga people to learn about the dish & try it. Spending 1/3 of the video in setting bricks & lighting fire can certainly be avoided, it’s non value add footage.

[@BeckyMakesStuffs]

Noted

[@surajkapoor9841]

Yes you have said my mind, Indegrient are very necessary day by day according to new research, but mouth👄 watering to audience is also important, and in 100, giving you 70℅ n 25℅ to her n the 5℅ I am taking with me, bye bye, c u again

[@kritikamalray6094]

Moza lagise vaiii

[@oliviawahengbam4328]

Did u put the pork oil again or kept separate

[@BeckyMakesStuffs]

Kept aside to use it in some other curries.

[@jessicasangma9829]

The unfinish song Happy birthday 😂

[@montumurah5605]

Nice cook bondhu

[@Jonbovi69]

Outdoor cooking is the best experience

[@BeckyMakesStuffs]

Yes indeed😊

[@somnathchowdhury1]

Please mention the ingredients used. Thanks🙏💕

[@BeckyMakesStuffs]

Ingredients: Pork King Chilli Green Chilli Ginger Garlic Dry Bamboo Shoot Salt for taste

[@gsema6639]

It's simple ingredients pork, garlic, ginger, green and king chilli, dry bamboo shoots, salt and water😁

[@Editarian]

hey, looks awesome. What did you add at 12:29?

[@BeckyMakesStuffs]

Hi, it's dry Bamboo shoot

[@covidkhanapara8375]

whats that thing she added on 12:30, dry bamboo shoot or something ??

[@BeckyMakesStuffs]

Yes it's dry bamboo shoot

[@lp4755]

Where can I buy that dry bamboo shoot online?

[@BeckyMakesStuffs]

You can get it from "Ilandlo". Check this website

[@lp4755]

@@BeckyMakesStuffs Thank you

[@rasal5613]

Jhal hobo dey! 🤩🤤

[@romenoinam4042]

Bhal lagisey dey.....love from Assam.....moibi nagaland they born and brought up hoisey....love the taste.

[@BeckyMakesStuffs]

Thank you so much. Please consider subscribing to my channel 😍

[@athlene]

What is that, those dry look leaf/etc Yummy😋

[@BeckyMakesStuffs]

It's dry Bamboo shoot

[@timemaster4624]

I love it.. I live your video

[@user-gt4mg9dl8e]

Etu moi aji ghorote bonabo.. Bohut tasty.. Bohut val lagise sai kene😋👍👍

[@BeckyMakesStuffs]

Bhal para bunape

[@yangpikitchen5664]

Wow so delicious

[@BeckyMakesStuffs]

Thank you 😋

[@Subhrajyotiborah]

So yummy . I just want to know about the curly ingredient added at the end .

[@BeckyMakesStuffs]

That's dry bamboo shoot.

[@Subhrajyotiborah]

@@BeckyMakesStuffs Thanks a lot

[@kholibrave6026]

Nice cool shoot.

[@BeckyMakesStuffs]

Thank you so much

[@ndbohymn6481]

It's real Naga Kitchen pork cooking style.. I love it's I am going to do in Himachal Pradesh.. Moi bhe Naga manu asey dey.. Make more video.. Alag manu khan kea bhe video te saikea na, khabo lay debhe..

[@darleneamer8880]

Hahaha talkative cameraman 😄

[@asibourengmunta5185]

Kids can't wait for your curry to ripe.. Kid and me my mouth are watering 😁

[@BeckyMakesStuffs]

Hahaha yeah😁

[@margaretsono4178]

Pacha Khan Morom tey....😘😘pork pakai shei Happy Birthday ganna gaise kaori laka birthday b Jane toh 😁😁

[@BeckyMakesStuffs]

haha 😁😁

[@hemonsingterang9353]

My mouth is watering, looking so tasty curry ... lots of love from Karbi Anglong❣️

[@BeckyMakesStuffs]

Thank you

[@muglitakka1888]

Whats the name of last incidents u've used? Cause I want to try it too

[@Vanlal_OPAjuly16]

what is that root like thingy you put in?

[@gooddaykriibve6448]

Yes I love this style...plz share for axone pork too...thx.. liked subscribed

[@BeckyMakesStuffs]

Sure will try to do. Thank you so much 😊

[@anandentertainment123]

Bahut Achcha hai nice

[@anandentertainment123]

😍😍😍😍😍😍😍😍😋😋😋😋😋😋😋😋😋😋😋

[@Vikrant-S-Khurmi]

Great recipe. Please tell the names of ingredients.

[@arenba1florian706]

Hi Becky, I'm Flo from Germany. Can you tell me what you put in? at minute 12.32. thanks

[@BeckyMakesStuffs]

Hi, it's dry Bamboo shoot

[@arenba1florian706]

Thanks

[@kiranthapa95]

What is the last ingredients that you add?

[@victorytjamir8556]

I really enjoyed the background sound lol🤣🤣🤣🤣specially chapal manga laga moment🤣🤣🤣🤣

[@BeckyMakesStuffs]

Thank you so much 😂😂

[@hamlikonyak6840]

tats why v are naga nagas😁😂😂

[@obedking1535]

Yummy looking food. Love from Thailand 🇹🇭 😍🍲👍🌹💕💖💪💜😙🥔

[@BeckyMakesStuffs]

Thank you 😋

[@nitensinha1488]

Naga morcha mix koranai de..... Besi Hala nukurubi. Superb tasty

[@Nao_77777]

How many minutes have I to cook?

[@pankajbiswakarma1640]

What is that curly thing you added??

[@BeckyMakesStuffs]

It's Dry Bamboo Shoot

[@instituteofadvancedmathema460]

What is she adding in 12.50 ...pliz tell me

[@kulankapoor]

I like it specially the Camera Girl😆😆...she is so cutely asking the question and following the instructions of director 😎... 🤤🤤🤤😋😋😋

[@mandysimsong6758]

Video laka poisa tepete Eto video to naha lebe na Nehe lebo? Nehe lebo? Kotom hoise? Chuee chola be na to Chaal ase te! Very good commentator😂😂😂😂 Was waiting to see her face, Sounds just like my neice voice asenla. Cute n moorom te😍😍

[@BeckyMakesStuffs]

Tomorrow I’ll upload a new video. In that you can see her face. She’s my sweet little niece

[@Sir.TomSawyer]

7:17 "chappel khuli kina maribo dey tumi ki" Background🤣🤣🤣🤣🤣🤣🤣🤣

[@Soulful_Life07]

Moi Bamun hoi don't eat pork but yaha me pighal gaya I should try it I think.

[@BeckyMakesStuffs]

Haha, pork is love.

[@Soulful_Life07]

@Becky Makes stuffs kavi khilao vi banake.

[@athulrajfrancis]

Miss Naga food all those dried pork soo yummy pork with bamboo shoot pork ribs with bamboo shoot and I even miss those stinky beans🤪 from from Naga those shreadded beaf somany northeast dishes I miss and wanna eat again😥 my friends Joy Lotha from Nagaland and Dabi pasi from shillong And even loves ur pickle simple chilli pickle I wonder where I can get authentic nort east food in Kerala

[@shortforsaal1829]

13:19 "eman komti huishe koa" 😂 for instance she might have felt that she won't get her share🤔😂😂😂

[@BeckyMakesStuffs]

Short For Saal haha so true!

[@feverclaws]

Hahahah

[@jayantarajbonshi28]

🤤 mojaa ase

[@snowwukong4877]

I only got 1 question what country are they from i want to vist for the food.

[@ragnerjr5371]

Shout-out to the cameraman ,😁😁😁😁 I really loved the background conversation .....lol Great video 👍 keep it up.

[@BeckyMakesStuffs]

Haha. Thank you🥰😇

[@nnpeace9993]

a new subscriber . thanks for the vdo 🙂

[@BeckyMakesStuffs]

Thank you so much