Pork Mechado | Mechadong Baboy Recipe | How to Cook Mechado | Panlasang Pinoy

Pork Mechado is a Filipino pork stew. The pork is stewed in tomato sauce along with potato, green, peas, and bell peppers. This is a delicious dish eaten best with white rice.
Mechado Ingredients:
1 ½ lb. pork shoulder sliced into cubes
1 large potato cubed
1 medium red bell pepper sliced
1 medium green bell pepper sliced
1 cup frozen green peas
1 Knorr Pork Cube
1 lime or calamansi
3 tablespoons soy sauce
1 can 6 oz. tomato sauce
1 ½ cups water
5 cloves garlic crushed and chopped
1 medium onion diced
Salt and ground black pepper to taste
3 tablespoons cooking oil
View the complete recipe: panlasangpinoy.com/2016/11/17/...

[@claudiacruz5924]

looks really good!!!

[@ronnietrinidad4452]

Wow ... alam ko na mag luluto nya ... thanks...

[@sansheng5865]

Thank you chef for another delicious dish. Gusto ko dito s panlasang pinoy kasi mdali lang gayahin walang hassle.. Salamat po..more power.

[@onaldhalf8335]

SInubukan ko po eto.... At sarap na sarap ang anak ng amo ko... 😊😊thanks

[@alynreduban2670]

Hello, na tried ko na po magcooked sa recipe nyo. thanks po ng marami

[@mamaleysvlog]

ito ang lulutuin ko mamayang dinner thanks po

[@markrombano8501]

wow ang galing madali lng pala xa gawin thanks sa video

[@elikidder]

Try ko cya later hope masarap😘

[@boukparinas8271]

Thanks Panlasang Pinoy I learned alot and now I can cook more. Thanks alot

[@rositamaano3871]

Maraming salamat may natutunan akong bago?

[@nalyncuison3620]

Ito ang lulutuin ko ngayong gabi pork mechado. Ah ngayon ko lng nalaman na kelangan pa lang lagyan ng toyo at lime to marinade before you gisa it Lols😂😂 anyweiz Thanks I'll follow this as my guide

[@hydyen9914]

just made this last night! sarap. thankyou po.

[@MsWedding2011]

Thank you for uploading this recipe it helped alot God bless

[@truflipboy1457]

Like all ur vids! Just subbed from Canada! Sarap!👍

[@panlasangpinoy]

Thanks for the sub.

[@yengapa-alba4897]

thank you chef vanjo.

[@panlasangpinoy]

You are welcome

[@erlindafangon4071]

tnx sa mga recipe o vedeo ng panlasang pinoy,mblis maintindihan

[@reydelrey5975]

I make this all the time, it's even better with chilli flakes :D

[@juanitarabago4639]

Rey Rey

[@doglovers6132]

Thanks panlasang pinoy sa mga videos mo sayo lang me umaasa ng mga iluluto ko😊😊😊

[@dearkuya1321]

sarap naaaala ko pa hahaha

[@achilles-kp3vu]

salamat idol

[@jennal.cookingvlogs4797]

Wow nag rereply c panlasang pinoy sana replyan din ako hehe dhil sayo po kaya marunong na ko mag luto 😋😊

[@katrinepearls]

Thank you for presenting your recipe very helpful.

[@klab2125]

Looks so good and simple to make.

[@jhinlauren4462]

thank you dito sa video ksi natutunan ko yung way ng pagluto ng pork mechado God bless po

[@eq2q2]

galing

[@angelinepajado7568]

I cant believe! How they updgraded the quality of the video! Ive been an avid fan since I was on college hahahaha para may pang ulam sa school hahaha

[@jelynbicoy2789]

Ito lulutoin ko sa denner

[@jasontabara8923]

I hope Ican cook this for my son's first birthday...

[@TheHarmony09]

I like this kind of cooking because they are not using vitsin or msg

[@richboy1080]

merced bolongan how about the knorr pork cubes? 😁

[@eljohnthefam]

Ano po pwede ipalit sa kalamansi? Pwede po ba ang lemon?

[@yen-quenwillemyns3820]

thank u

[@panlasangpinoy]

you are welcome

[@lucilleeldredge2960]

ay alin ang masarap mechado,afritada oh calderato.

[@myworkmusique]

Perfect dish to cook for tomorrow christmas party event.

[@PasserbyP]

There's only one or two more classic pinoy food you haven't covered yet: Pork Lechon and Lechon Manok haha maybe in your next trip home :[

[@panlasangpinoy]

I really need to shoot a video with whole roast pig. Thanks for the reminder. There is a video for lechon manok. Here is the link kzbin.info/www/bejne/qJyslJ1tjrGXsLc

[@jaimejrdelacruz2313]

Panlasang Pinoy tinolang manok

[@iidahsan4107]

beef gagamitin ko kasi iquit eating pork na since last year for health purposes.

[@aristotelaglugob8185]

Wow mis kna yan

[@jancizbon9982]

SIR Thank you very much for this quick and easy recipe .. thumbs up sir ,keep up the good work sir :D 1 subscribe for you ..thanks a lot :)

[@kyjagigacaraluzzi4833]

I couldn't find any knorr pork cubes anywhere where I live😫 Been your subbie for the longest time I remember and I'm serious...first time I saw the knorr pork here in your channel. So decided to look for it from big chained supermarket, all latin and asian store in my area but still no luck😡

[@aimeethehyper]

Sue Martinez any brand will do 😊

[@panlasangpinoy]

You can use their beef bouillon (beef cube). Beef broth should also work too. Use this instead of water.

[@normabravo3061]

how to make pig feet asado

[@tamsasoo2466]

Kyjagiga Caraluzzi same here 😓

[@markcarreon6240]

ilang cups ng tubig ang dapat ilagay?

[@lornagonzales7751]

wow ang sarap but pwede b ang beef instead of pork kc dto s Kuwait no pork bawal!!!

[@panlasangpinoy]

Pwedeng-pwede po :)

[@arnelempeo1251]

lorna gonzales p

[@JeremySein]

any alternative for knorr? I can't find it in local market unless I will go to Filipino store :(

[@panlasangpinoy]

Beef broth or beef stock can be used instead of water.

[@Nicolo94]

bakit ang beef mechado may kamatid kasama sa pag gisa unlike sa pork wala?

[@marciditaduclayna5031]

May I know the brand of the tomato sauce that you used for this. Thank you!

[@catherinebalbastrovlogs541]

Omg i dont have pork cube, i have her beef cube ang chicken cube grr

[@phoenixrises1845]

ano difference between afritada and mechado?

[@vonebraz]

alex lao oo nga anu nga kaibahan parang same lang naman

[@heinzosproductions5242]

Mechado has no basil leaves ...haha

[@apwete05]

Can someone Plz translate

[@claudiacruz5924]

I understood it just perfectly and put it on my list to cook!!! looks delicious!

[@deepcerich5150]

Pwede ba suka kung walang lime or calamansi?

[@burberry270831]

wow ang dali like it (o＾・＾o)

[@wilsonramos3624]

T

[@mytchtan9691]

Anung difference ng mechado sa afritada?

[@ChefRafi]

Mytch Tan the meat used? I think apritada is chicken. They do look the same.