POV: Line Cook in a Casual Dining Restaurant

[@MichaelRogerStDenis]

I work 12 hours a day in the kitchen -- only to come home and watch more kitchen lol. I admire your ability to perform so well. You encourage me to push harder.

[@dontrah1838]

Wow dude watch something else that's crazy lol

[@MichaelRogerStDenis]

@@dontrah1838 I wish I could lol. Being self employed takes your entire life.

[@bigginksu]

Dude, you are a freaking machine!!! You keep your cool with all those tickets, fixing your walk-in, and making sure your hands stay clean. Total pleasure to watch!!

[@you166mhz]

I agree ...

[@Jero-P]

And he has to put the damn truck up. People who've worked food knows that's a huge pain when you're busy. Man's ridiculous!

[@lacalifas]

You flip the eggs easily. I'm going to do that too 🍳 and i like your singing 🎶 good job ✨

[@RileyAndersenFan2004]

He Work At Denny’s

[@lacalifas]

@@RileyAndersenFan2004 and? Where do you work?

[@HisRoyalTrades]

super efficient, attention to detail, keeping a positive attitude and a clean workspace, all while working the kitchen by yourself, they struck gold when they hired you

[@kjay9821]

Man I love watching these videos. My favorite part is the efficiency. It’s amazing to watch.

[@SyntagmaStation]

This cat is a wizard. I could never handle all this

[@Sandy_Killian23]

So glad we got a longer video this time. Love watching you. You're so efficient in the kitchen. Keep the videos coming. You are by far my favorite pov cook.

[@midmoshooter]

Hearing you sing a song by Chicago kind of thrown me for a loop, but I like it. Keep doing your thing man! I love watching you throw down in the kitchen. Makes me miss those days.

[@donhawryluk3308]

Cocinero you remind me of Oscar Wright the best short order cook I ever saw. I was a young kid starting out in the food business. All I did was stand next to him and make buttered toast for every order. All the eggs were done on the grill fried, over easy , scrambled,omelettes, this was before they invented nonstick pans. He kept 6 waitresses busy in a 70 seat hotel cafe so busy they could barely keep up with him. We were behind the counter so you could sit there and watch the magician at work. All I would hear in a quiet voice was “ two toasts… two toasts… one English “ all morning long. The when he had a break he would walk to the end of the counter and have a cigarette (back in the day). Then wash his hands before getting back to it. I thought he made over easy eggs on the grill backwards. He cracked the eggs on the grill and before they set, he would flip them over to finish on the other side then he just had plate them. He had his personal thin steel spatula that nobody was allowed to use. He used to hone the edge with the knife steel and it had a curve in the side that would make it easier to flip the eggs. I was in awe. This guy inspired me to go on to a 20 year culinary career. From buttered toast to head chef. Thank you Oscar.

[@carolwilks4205]

You are a jewel, great work ethic, pleasant personality, doesn’t get upset , just keeps on working. I don’t know what they’re paying you but I’m guessing it’s not nough!

[@jojostar571]

nice to get another video, thanks for uploading

[@ttam23ps3]

That restaurant is so lucky to have you. You’re a total pro

[@LinkRocks]

I've always been fascinated by line cooks so this video is a treat for me. Y'all do a lot of great, hard work and I just wanted to say thank you.

[@justinengstrom6701]

Your videos have definitely given me more appreciation for the hard work and skill that happens behind the scenes. They are lucky to have you! Hopefully some good tips make their way to you.

[@jjcaron72]

Those hash browns look perfect. Honourable mention to the French Toast and Pancakes !!!!!

[@ivangarcia2775]

I’ve always wondered if people could see the life of a good line cook to see what we deal with on regular basis and it’s gentleman like this who still make its a worth to clock in as cook everyday…

[@remlapgarage]

I know what it's like working solo in a kitchen, although I never worked in one this big. I wish I had your calm demeanour, I was always panicked and chaotic 😂 Great job 👍

[@papatrad3458]

44:15 You got it. The frustration sets in. I feel the way playing 8 ball when I miss an easy shot. Love what you do, keep it up my friend.

[@seanhettenbach2101]

Eggs not cooperating lol.

[@staceyhunt5342]

My secret question is, when are you going to go in and get something done about your back problems? I can hear you do the pain grunt when you're reaching up to your right. And I heard you say yesterday on one of the feeds that I was watching that you can go faster but because you're wearing the GoPro you actually go slower so you don't make people feel sick while you're turning your head faster. I also have never seen food get returned to you that you made a mistake..... To me that is incredible with as fast as you have to work that everything goes out the way that it should be and not overcooked or have a mistake on the plate.

[@PaulCozad]

For some reason... This soothes me... I used to cook like this when I was younger. Old man now. Dishwasher. Retired Certified Nursing Assistant. I love cooking but not like this. I tried it one time. It's a task! Gotta have that strong willed mind to remember every order. Yep! Been there... Done that. Love your videos!!!

[@marieantoinette1360]

I've been re-watching your old vids so I'm super stoked for a new upload

[@marieantoinette1360]

I knew you were gonna forget the steak lol you're such fun to watch I find myself talking to you like you can hear me

[@phreak761]

I can hear you.

[@marieantoinette1360]

@@phreak761 echo echo

[@yunowatch714]

watching from scotland, respect brother!❤

[@GregoryVanpetten]

I love watching ur videos, I can't stop watching them...I can't believe you do all that cooking by urself...Keep up the good work, and don't stop grinding homie...Look forward to new content asap...Wish I could try ur food boss...

[@kris7795]

you're the hero i never knew i needed

[@hbrailsford8429]

Great to see a new video.

[@jamesbolling6681]

This does 2 things to me. It relaxes me and makes me hungry.

[@Efemedio1]

Wow, incredible talent buddy. God bless you!

[@eddieramser9479]

Slinging it! Much respect to you , I've been at it 20 years.

[@briangrzegorek7815]

addicted to all his videos.... please post more,,,,,keep up the good work you are doing awesome!

[@rteutsch]

Man you are so good. No way I could keep up with that.

[@dixonjavier]

Hard work for sure mi amigo. Me quedo "pegado" viendo todo el video🤙🏾🙋🏽‍♂️

[@briankane3905]

That is hard work and you do it GREAT!!

[@JDCTTR]

I just watched 4 hrs straight, and I still couldn't keep up if I tried! I'm going to bed! Respect!

[@JohnBaker-fd7yk]

this is a skill to manage the grill like that great job

[@BatzCore]

Dude me encantan tu videos neta verte tan tranquilo con varias comandas aveces grandes y haciendo la chamba de 3 cocineros mis respetos saludos de guadalajara

[@willierichardson4416]

You're a beast bro. Keep up the awesome work. I enjoy watching you

[@user-xv3zp8gl7j]

Man im starving that is dam hard work

[@wendyluna3458]

I really waited for you to upload new videos, thanks for your videos ❤

[@Jero-P]

I knew you were an amazing cook, but your singing voice is great too! Also, doing FIFO while youre cooking because the delivery guy is a lazy ass was impressive

[@jkdrummer9585]

You must love your work!

[@justincowles]

Love these videos man. Great work!

[@RowdySub]

Great job! All food nice and hot severed quick and clean!. These negative comments come from people who got their cooking experience from watching food network 😂.

[@gideoncyrus1464]

I worked the grill but never that fast. You do the work of 2. Great job

[@johnnyfigueroa1944]

Thanks for the video! I was so excited when I saw it this morning 😊! Hope you’re doing well

[@wandadenning5812]

I love watching your videos keep them coming

[@christianduarte193]

Brooo 14:40 I'd be pissed if I got my eggs on top of my pancakes like that!! 😂 bet it tasted good tho haha

[@sansaratech]

They probably asked for it that way.

[@BBQRando]

I have so much respect 🙏 for how hard you work 😊

[@chuck51561]

This is nice place for people that can afford to eat there. I myself can not afford to eat there. I have to cook all that myself on my outside grill I use year round and yes in the winter. Enjoy your meal....

[@andrewb.9815]

If anybody deserves tips it should be the one man show.

[@KONGMYANG89]

How many case of eggs do you go through the day. You need another helper. What the red stuff that you are squeezing out. Are you doing just breakfast only or both. Can you show us you guys dining room

[@kieransakakeep755]

Found you on Facebook enjoy the videos!

[@delibakerytravel]

Love Your Channel. How Long Did It Take You To Be So Good At Your Job And Your Speed?? Thanks

[@4lilscoom8]

i be falling asleep to theses ngl dis so satisfying at 2x speed

[@cindyloomis9096]

Dude!!!! I have great multi-tasking skills... But you are absolutely top shelf... 😮😊😊 Rock star ..

[@MoonshineH]

Wow, this brings back memories.

[@thepeopleschamp1776]

If there's anyone in the world that can call someone lazy, it's this guy. That delivery guy just left those boxes like that.

[@Roxyandmaya]

lazy just isnt the word for this guy...he isnt close to being lazy. you go and cook there with 30+ tickets at a timely manner and get everything else done... he is not lazy

[@TheKcXiV]

@@Roxyandmaya he did not call the cook lazy. he said if anyone can call someone lazy its the cook, because he busts his ass.

[@nickdebaere]

Another great video. Definitely enjoy them!

[@Chabalie]

Beautiful voice you sing nice in the kitchen food looks so yummy and delicious 😋

[@aprilgregory7096]

I just love everything about you! I can’t say it too many times!

[@MiguelChavez328]

This dude is a savage in the kitchen, his food looks absolutely amazing, love these videos amigo!! 🤤😋🙏🔥

[@JamesJordan-mz3nn]

Yeah don't put oil on top of the French toast once you drop them The grill is fine. That's excessive. But you are doing a great job, you know everything is and how to make all the meals. And you're clean 👍✨🥳

[@josiebogart7750]

The eggs are not your friends today.

[@karolinesmail489]

Is it because sitting out too long getting too warm ?

[@seanhettenbach2101]

​@@karolinesmail489na some eggs are strong and some eggs are just fragile. Some eggs you could smack in the pan and will hold others you can feather in and lay them down like a new born and they will still break. It's just a matter of the draw.

[@punksintheback7062]

Somehow this guy looks lost and the same time we know his effort to keep up with the service... This guy is a machine to hold this kitchen by himself!

[@cledesma135]

No use for the end bread? Love your style.

[@andreakeeling9217]

You❤ are truly gifted.

[@charlieguerrero711]

Como siempre aqui andamos apoyando saludos y bendiciones buen video buen manejo dela Cocina

[@jjchism74]

love your videos so calming and just watching you work straight beast mode

[@harambeexpress]

I always thought hexclad was just a gimmick but there's no denying those pans are working perfectly day in day out for this guy.

[@Piranhakill]

Who won the knife? Great work!

[@cjmars822]

I can watch your videos all day. Watching you makes me want to be a chef. I would completely suck at it though hahaha

[@danielroque8504]

Its 12am, Im drunk....I would like 3 over easy eggs, hash browns, ham, sausage, french toast, wheat toast w/butter....glass of apple and orange juice, water Thank You~

[@actuallowroller]

Keep the heels of those breads and make bread pudding! Love your attitude and the food always looks FANFRIGGINTASTIC. Where in SoCall is this restaurant? Definitely have to come check it out. I'm in Long Beach. 😊

[@crazy8sdrums]

To help you, I mentioned before that you should be cracking eggs on a flat surface and not the corner or a sharp edge. If you crack it on a flat surface you will have fewer broken yolks and fewer shell fragments in the food.

[@Hatatitla76]

mind your own business.

[@crazy8sdrums]

@@Hatatitla76 Hypocrite moron.

[@southerngirl1088]

Love your videos ❤❤ God bless

[@wandadenning5812]

I love to hear you sing

[@eddieleon39]

Jefe...en que ciudad esta El restaurante?

[@JamesJordan-mz3nn]

See how you didn't drop any butter for the pancakes. No oil, or butter is needed once you oil the grill for the first side of the French toast, in my opinion 👍✨

[@JoanneCopeland-d6y]

Very organized and tidy.

[@vlm0582]

Nuevo video, vamos!! 🍳🥓🥪🍟

[@Bruce-Holdaway]

What kind of oil are you using for the eggs?

[@scotthammond3030]

Yes, chef

[@JamesJordan-mz3nn]

It's the temperature, that's why the eggs are breaking too easy. You have to move them away from the fire the heat 👍✨

[@kw900lkevin]

never had a patty melt come with cheddar Always swiss cheese

[@karolinesmail489]

I've had it with both cheddar n swiss

[@Ldelarosa]

cocinas i cantas como un chingon! Sigue con el contenido amigo! Saludos desde OKC!

[@brettsmall7638]

why do you sometimes leave the steel top over the potatoes? Or do you just put it there because it's convenient?

[@charbabyFNF]

Helps to cook them, some chefs will put water under it too as a way to steam the food

[@Slickycapo]

Looks like your in your groove and enjoying it. But, why not flip all the hash browns at the same time so the other side cooks some more?

[@tylerpinkston2263]

You’re badass at your job man. Well done 👍

[@fhhnaa]

What’s in the bucket? melted butter or oil?

[@_kennnnz_]

Bro!....Why you so smoooth with it! Excellente🔥🔥🔥

[@JeepGrl24]

Yesssss! Love this! Thank you ❤

[@josiebogart7750]

My mother in law does the same thing. Keeps sending stuff back. I hate that. I refuse to go out anywhere to eat with her

[@karolinesmail489]

My sil does that too I hate going out w her if it's always bad stay home cook it yourself

[@donhawryluk3308]

Culinary ballet, good job Cocinero.

[@TheKenny730]

Are the potatoes already cooked you use for the home fries?

[@michaelgranados2085]

You sing great brother !!!

[@thomasbaker3262]

Dropping that knowledge

[@darrellle4967]

Bro single cooks deserve tips

[@datkinee6674]

Yeaaaaa sing it my dawg 😂😂 .. love ur vids man 🦾🦾

[@Scott-f2y]

Love for watching you cook. Wish I. Could do it myself and it's a very hard job. I have thrown multiple parties in my youth and work my a** off. So I know a little bit. And I stress a little bit about what you do everyday. But I will order my hash brown's extra ckrispy. Now that I see, it can be have been getting them way too. Underdone lately, but I love. How you're Hash Browns in the last part of the episode have been extra crispy. I would take them!

[@frankaguayo1897]

Question why not crack all your eggs to have liquid egg mix before service?

[@JohnnyCarroll-wi6tx]

good vidio.staying calm through all those orders and broken egg yolks.