Pongal is made of rice and moong dal not chana dal
@preetiyadav-no3jk Жыл бұрын
Videos are amazing and mouthdrolling😋😋💚
@mariumismail6142 Жыл бұрын
Hi,pramodh..u know I'm fasting today is our 2nd ramazan nd while I'm watching this tempting mouthwatering video is such a remarkable superb video Im having water in my mouth,specially medu vada,bbq chicken,uttapum bbq chicken coffee amazing..👌🏻👍🏻
@pramodbathija Жыл бұрын
Thank you so much❤️🙏
@dipalialhat6000 Жыл бұрын
Bahut maja aaya part 1 ki tarah part 2 bhi accha laga ❤❤❤
@merlynmenezes_0106 Жыл бұрын
Mouth drolling with amazing south indian delicacies and the amazing sweets...And the final meal was tempting...Visited Chennai long back had amazing food in Sukh Sagar...👌👍😋
@florencechristian7510 Жыл бұрын
You are absolutely right mujhe bhi yeh video dekh ke jyada bhukh lagi as compared to the first video. The food that you have covered in this video is phenomenal and super mouth watering. The expression you have given after tasting Maysore pak is amazing. Woh expression ne hi bata diya ki Maysore pak kitna amazing hoga. I really enjoyed this video a lot. 💜💜
@chinmayeechitnis8350 Жыл бұрын
Really very tempting video pramod that last meal was looking the best 😋
@nehemica Жыл бұрын
Can't wait to go home and watch the video!🏃♀️🏃♀️🏃♀️
@neeturupreja7111 Жыл бұрын
Too good 👍🏻
@nehemica Жыл бұрын
Loved this video,, as alwys pramod bhai!!
@yashpunjabi3441 Жыл бұрын
Happy Cheti Chand Pramod Bhaiya
@pramodbathija Жыл бұрын
Happy Cheti chand🙏❤️
@priyababbar5340 Жыл бұрын
Do a tour of pondicherry also
@Riya-g7p2 ай бұрын
Very Nice video brother 👍
@raksh-gv2zh Жыл бұрын
Eagerly i wait for ua videos 💯💯
@jayanthiv4043 Жыл бұрын
We were in triplicate., enjoyed ratna cafe items. Now it has gone to dogs., no light darkness, no Janet's and the craze for sambar already come down.
@rutujashivalkar482 Жыл бұрын
those medu vadas looks good 😊
@karuna6307 Жыл бұрын
So tempting food I love it
@pervinkapadia2487 Жыл бұрын
Pramod this video on Chennai foods was nice but BBQ chk I liked the best
@sakeenafathima3444 Жыл бұрын
Yu shld have went to the famous cafes of Chennai like waterfall restaurant crisp cafe .. cafe cakebee etc r sooooo good ✨🤌
@tanaychouksey2283 Жыл бұрын
Very Nice bro 👍👍😋😋
@pramodbathija Жыл бұрын
❤️
@laxminikola133 Жыл бұрын
Dear Please come to gujarat and explore the gujarati food
@subhashkhanapure7946 Жыл бұрын
Waiting for video eagarly
@vp_creatz Жыл бұрын
Where is 24hrs challenges? Missing 😢❤
@pramodbathija Жыл бұрын
I promise. 24hours jaldi aayenge🤤
@snehacherekar2175 Жыл бұрын
Do 24 hours liquids challenge pramod 😊
@SanjayShroffCA Жыл бұрын
Awesome
@laxminikola133 Жыл бұрын
Come to Jamnagar gujarat And try the trikam bechar Maysur pak We say that meshub 100% you forget everything
@akshaywani4352 Жыл бұрын
south indian food should be reasonable in their region but ratna cafe seems really high on price like 38 for single mendu wada n 98 for uttapam
@Priyankabhaskar.. Жыл бұрын
Look at the inflation rate
@akshaywani4352 Жыл бұрын
@@Priyankabhaskar.. yah but bro se dishes here is maharashtra we get around 50 T0 60
@Priyankabhaskar.. Жыл бұрын
Which dish you get at a restaurant in 50-60 in maharashtra?
@Priyankabhaskar.. Жыл бұрын
South Indian breakfast is still cheapest in india
@akshaywani4352 Жыл бұрын
@@Priyankabhaskar.. an idli is for 35 to 40 and a simple masala dosa for 70
@misbaahshaik7364 Жыл бұрын
The number of times pramod had said "paste" in the video😂 Can anybody guess??!
@nitinpandey4984 Жыл бұрын
Bhayya aapke ghar meia doordarshan hai ya tata sky
@yadavpradeep5876 Жыл бұрын
Moj kar di bhai
@parulnishad3637 Жыл бұрын
Yummy food
@vipin_rahul Жыл бұрын
Nice
@aliyabhatt12345 Жыл бұрын
Im new 😊😊😊
@shyamazure Жыл бұрын
your mom looks like Jayalalitha :)
@pamelamanuel6936Ай бұрын
Pramod you need to make yourself fully aware of the regional cuisine before you review the food. Pongal is made with rice and moong daal and not channa daal. It’s a breakfast dish and South Indian cuisine would have many dishes for breakfast which are light on your stomach. Eg: idli, appam, idiyappam, puttu and pongal. In Part 1 you ate masala Vada and said that it was made with besan, but no it is made with channa daal that is soaked and ground coarsely and therefore the texture.
@miteshmehta3651 Жыл бұрын
You speak very fast. Please speak slowly
@Ibrahimsvlog30 Жыл бұрын
Shirt mast pehne ho bhai.. 😁
@ankushhp Жыл бұрын
Good videos. But talk less. You talk way too much in your videos…
@harjindersinghlotey3784 Жыл бұрын
Learn the correct route on how to drink Filter Kapee. You drank it with the help of Container instead of the usual through Tumbler??? 🤦♂️🥱