How to Make Sauteed Shrimp

Perfectly seasoned and finished with bright lemony flavors, this Sautéed Shrimp recipe yields the juiciest and most tender shrimp in 10 minutes or less! Serve it as an appetizer, side dish, or over a bed of rice, noodles, or salad! It is perfect for any occasion, from entertaining guests to a quick weeknight dinner. The shrimp only takes a few minutes to cook, and it goes with everything, making it the perfect addition to any meal.
RECIPE: preppykitchen.com/sauteed-shr...
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[@gaittr]

I'm a professional chef and I've got to tell you this is probably the best instructional video on cooking shrimp that I've ever seen.

[@themrstogee]

I agree, I just made this today and let me tell you, I don't think it could have went smoother or tasted any better.

[@GrowAndFlow1227]

I am a professional cat and I agree

[@Allenmassageguy]

I identify as a male and I agree Wait…I am a male. Duh. All of John’s videos are very well done!❤

[@normahamawi3579]

I do agree 👍 💯regards from Sydney Australia 🇦🇺

[@dreamboatannie0816]

Is there nothing this man can't do? Everything looks magnificent!

[@PreppyKitchen]

You are too kind! This is one of my gotoes for makeing a super quick dinner. So fast and easy.

[@FeikNeyme]

​@@tabbsjennings6884cringe

[@tabbsjennings6884]

IT WAS A JOKE BUT I DELETED IT

[@freebehindbars8654]

@@tabbsjennings6884Did you say reproduce?

[@shwaalem6542]

@@PreppyKitchen so what kind of shrimp you doing? Thank you for your good work.

[@pthelynese]

Your spice drawer is amazing and inspiring!!!

[@bunnycox1046]

AND HE HAS A WHOLE DRAWER OF SPRINKLES TOO

[@a.m.2241]

Amazing video as always John! I would LOVE to see a “basics of cooking/baking” series from you. Im only 21 yrs old and everything I’ve learned about cooking has been from your channel and your book, so I think it would be a really cool idea to sum up different things like basic knife skills, how to sauté, how to marinate, etc. in a series for some of the younger people who watch you! Just an idea :)❤

[@panmoooo321]

seconding this!

[@annmarie4794]

Well, I have to say, you picked the perfect chef to learn from. Keep turning out these delicious recipes. I’m 67 and his cooking skills are top notch and I’m relearning some new ways of cooking older recipes, too. There is another channel that I follow that has great recipes that are wonderful, too. youtube.com/@WyseGuide

[@tamaraslaughter913]

Love this idea!

[@curiousuniverse438]

He is the best teacher on the internet. Everything is delicious and if I have any doubts about a recipe from his amazing book, I can usually find a video to follow or, at least, a video that will coach me through a particular step. Love this man!

[@ZaahiraHoosen-ym2up]

Oh my gosh!!!! I love your videos ❤️ you certainly have taught me a lot in the kitchen and there's such a difference. Thank you John for sharing your recipe videos. You're the OG in the kitchen 🫶

[@majorleague7946]

Wonderful John as always! You seem so easy to talk to and get along with. Even with all the nice things and all the wonderful people that God has blessed you with to have in your life as you live your life, you just seem to be and remain so humble, grateful, and appreciative. I would love it if you could add bloopers at the end of your videos. They're always so fun to watch. And...I'd love to see more videos of you and your family cooking together. Those videos are always so fun to watch as well. Thanks for the amazingly entertaining videos, the time you spend creating them, the wonderful recipes, and that beautiful smile.

[@jlgillis914]

Saw this video just before I started to make shrimp and grits. Wow, these spices really took that dish up a notch or two. Thanks for your videos. I learn so much.

[@blackstar3273]

I cooked this for my husband yesterday, and he really liked it. ❤😊

[@davidboyles9967]

Just made this for the family. It was phenomenal. Such great flavors.

[@caroloni4911]

Can’t wait to make this!!! Yum. Thank you. 💖

[@SavoryExperimentsCooking]

Thanks for all of the tips -- excited to make this!

[@cmonyoureds]

my dream is to win a contest where you get to join John at his kitchen island while we sip a glass of wine while he cooks something delicious... like this shrimp! thank you, John, for another awesome looking recipe, can't wait to try it out

[@bunnycox1046]

YOU SHOULD DO IT YOURSELF. INVITE OTHER LOCAL DEVOTEES...WATCH HIM AND COOK SOMETHING. IT'D BE FUN

[@carolsze6559]

Ooh! Love the spice drawer!!!

[@hubercats]

Awesome recipe. Thank you!

[@bojanalukic8515]

Your recipes are the best!❤

[@lucyluz0]

❤❤❤❤love it!!!! You are a great chef!!!

[@ajuarez1866]

Looks delicious! 😋

[@wynonnanas3178]

This was the most delicious fucking shrimp i’ve ever had in my life, i used less oil (fewer calories) and used chili powder instead. I don’t ever comment on videos but this deserves it. Thank you preppy kitchen.

[@emilyserafamanschot800]

Hello John, why on earth would people leave the tails on (except for shrimp cocktail, when you are dipping)? There's nothing more disgusting than, in a fancy restaurant, having to remove the tails, or, if you have kids, having them getting their fingers all greasy and saucy. I remove the tails as a courtesy to my family and guests, and save the shells to make broth when I make paella or risotto. But your recipe is wonderful! I love the addition of the lemon zest and juice. I also add a little hot sauce (my favorite brand is Cajun Sunshine) and serve the shrimp with baguette slices for dipping in the sauce. Yum! Thanks for the recipe!

[@melodybeitzel5378]

Looks so delicious craving me some shrimp 🦐 thanks for sharing

[@nelascooking5871]

This looks perfect Thanks for sharing delicious shrimp 😋

[@kanwar6168]

Wow loved the recipe tastes amazing. Thank you so muchh. Much love

[@iluvxavierandshyne]

I typically avoid cooking shrimp because I’m just so bad at it. I made your recipe last night and OMG it was so bomb and so easy. Thanks John ❤

[@deeannbibey1206]

Absolutely delicious 😋

[@kristinkavanaugh8630]

This was sooo good!! Thank you!!🤩❤️

[@nanny2729]

Eso luce delicioso 😍 Definitivamente lo tengo que preparar Gracias :)

[@SRaf-gb4mr]

Can’t wait to try this.

[@CaribbeanLife101]

That looks delicious. I love shrimp. 😋😋😋

[@karinasanchez3285]

💛💛💛🤤 thanks John, love your recipes 💯

[@PreppyKitchen]

Thank you SO much Karina!

[@2075vj]

Yeah, that looks delicious. I will be making this on Saturday with a nice big salad. Thanks for sharing.😊

[@PreppyKitchen]

Yay! Love shrimp in a salad.

[@rahafeskeif6208]

I love what you do and i trust you. There hasn't been any time where I tried your recipes and didn't get something delicious and tasty 🤩🤩🤩🤩🤩🤩

[@panICTricks]

Was so good. Thank you my friend.

[@K55550]

amazing recipie thnx

[@laurabenson1278]

Can't wait to try this. I just put a bag of shrimp in my freezer last weekend. I think I know what I'll be doing with it!

[@tamevauch5948]

"5 or so garlic" chop 10! Yes please! I clean the underneath too. Dont know what that part is, but it has to go. Lol another amazing recipe. Thank you John!

[@dianayocum7378]

Oh good gracious I could almost taste them❤️😃👍🏻

[@claudiaweidman1004]

Thanks so much! Didn’t know it could be so easy.

[@lindakirsch1193]

That shrimp looks amazing 👏

[@tatyanastenina7193]

AMAZING RESULT!!!

[@carolynekimani6048]

You cook with passion, super talented 👌

[@Mike-lj1cj]

Looks gooood....gonna try to do it👍

[@mitteradams1216]

Looks delicious

[@senehdailylife5641]

Very nice presentation, excellent cooking show ❤

[@Ty_F]

YOURE A BEAST!. Thank you, this recipe came out fantastic.

[@The_Onepiece_Is-Real]

Looks amazing

[@PreppyKitchen]

Thank you!!

[@jess65963]

So, so, so delicious 😋😊

[@CulinaryCentury]

Awesome recipe

[@namutebiesther1845]

Will try to cook them

[@maryamzizi2023]

Great video John😊😊

[@Ashepoopoobear]

I love your kitchen

[@darliaugalde]

Well done!! Making it tonight🍤 Thank you I always enjoy watching your videos!! Darlia

[@danielintheantipodes6741]

I have Spice Drawer Envy! LOL! Thank you for the video!

[@cp1223]

"Mmm, that's guna be a good time" when discussing adding a ton of garlic is always the vibe. This man just gets it. 👌 😂

[@MrBetc]

Mmmm those look so delicious, I might not even wait to have company to make them.

[@craig2548]

I love your videos John! As an older person who is leaving can food & making my own, you have not only made me a better cook, but oh my gosh your recipes are the best! 😋 I have tried some others from social media only to have to throw it all out because it was absolutely disgusting! 🤢 That cost money. 💰 Your recipes are right ON THE MONEY! I haven’t gotten your cookbook yet. I’m hoping Santa will send to me this year!😃

[@GrandmaEv1966]

I've been watching your videos for quite some time and have made many of your food recipes, including the pastries of course. 😊 Everything comes out delicious! I love all your video's. Please keep them coming.

[@PreppyKitchen]

Thank you so much 🙂

[@FeikNeyme]

videos*

[@moyarb]

What a coincidence that earlier today I was watching your Shrimp Tacos video because I'm planning on making some tomorrow, and then see you recently posted this!

[@jayjohn4712]

Amazing stuff brother just a quick tip for everyone. It is a little harder to remove based on the temperature of the shrimp but there is a digestive track along the front underside as well If you wish to remove it.

[@edithharmer1326]

Simple and delicious! Thank you for sharing your skills and talent. Greetings from Edith, Singapore A happy Subcriber

[@kendicoutant2117]

I enjoy watching you cook so much that I watched this video even though I don't like shrimp 🤣

[@sofianunez6337]

Really love your recepies❤ please do one for bento cakes!! They are super fun and really trendy right now

[@karenramos9101]

I love your vibe 💜

[@PreppyKitchen]

Aww thank you!!

[@TeebaMkaljayab]

Made these, they taste so dang good id make them again. I did add herbs and onion and garlic powder and chicken powder and it makes the recipe even better than it already is.

[@manalassaf3424]

Love it

[@necrosiskoc9617]

I'm going to make these with some pasta and that cheddar biscuit recipe that you posted a month ago. I made them and they were amazing!

[@DiaDia18]

Very nice recipie John! They looks amazing! I love shrimp recipies! Have a nice day and good weekend! Have a good week! 👍👏🍴

[@PreppyKitchen]

Thank you! You too!

[@DiaDia18]

@@PreppyKitchen Thanks John! 🤩🤩🤩

[@katiekluesner1686]

When he opened the spice drawer, I like to have fainted!!❤️❤️❤️

[@carolray9737]

Mr. Preppy I ❤ your recipes and I think your super cool!!

[@marynyers9413]

Delicious

[@swapnanilkar4786]

Yummy delicious.

[@shritiakter6279]

Nice recipe ❤

[@starguitar76]

I’m gonna have to try this with polenta!

[@michaelmiller-hr6vz]

You are so personable and knowledgeable, cheerful l too!😊

[@pedja395]

I trying to find some of Your recepie of shrimp pasta but I cant to find. I really like Your recepie ❤ BIG RESPECT!

[@CulinaryCentury]

Awesome video

[@manalassaf3424]

Thank you for showing me how 2 do this I'm going to do because I literally in love with shrimp

[@PreppyKitchen]

You are so welcome! Hope you enjoy!

[@manalassaf3424]

@@PreppyKitchen I tried it immediately and it tastes delicious

[@ryanallcorn5237]

I would die for this man

[@gulperisalman6966]

I made it Asian style with sesame seeds and sirarcha sauce kind of chipotle style with rice and beans, it was so good. garlic unites cultures

[@barbiebarrios4908]

I Love to a Quick Delicious with a Sauteed Shrimp and i love it 💕

[@PreppyKitchen]

So good! Thank you!!

[@joseljoseph942]

Omg.....when he pulled that draw with the seasonings❤❤❤

[@chasecarter7530]

Cool

[@lybazafar5395]

Damn that spice drawer ❤😅

[@marklewis.wales844]

I love shrimp. I will cook them this way

[@PreppyKitchen]

Hope you enjoy!

[@marklewis.wales844]

@@PreppyKitchen Thank I'm sure I will

[@Keliiyamashita]

Being Asian, it’s neat seeing how other prep shrimp. Super clean. We leave everything on, even the head. After cooking we love sucking out the brains… so much flavor😂

[@UngratefulxNinja]

Got the ez peel shrimp. Also recommend taking off l the tail to devein as well. Found some left in there

[@valone4981]

Do you think I could use the same seasonings for salmon,tuna,shrimp skewers?

[@ifrasworld4068]

makes me hungry

[@patriciablopez]

Can we just talk about this 3:14 , omg I need this

[@chaspruitt2610]

This looks great!! 👍🏼❤ Personally, in all my 71 years I have never deveined shrimp, to each their own. 😉

[@rpbphx]

Alison Roman doesn't either...

[@chaspruitt2610]

@@rpbphx... Just curious, who is "Alison Roman"?? Thanks in advance.. 👍🏼😉

[@rpbphx]

@@chaspruitt2610 She's a food writer (NYTimes, Bon Appetit) and her own cookbooks. She's also on YT.

[@magoogoo02]

I literally gasped when i sqw your spice drawer. #kitchengoals

[@dianak4665]

yummy! too bad i’m allergic to shrimp, but I will make this recipe for my husband ❤

[@andrejmucic5003]

Good Recipe! Well Done. Complete. Savoir Faire.

[@beenishtauseef8262]

It's just resembling karahi most popular n yummy savoury dish of Pakistan

[@carabousoap9271]

Yes!

[@LucasBozovich]

I’d love to see a video on making the classic Canadian Nanaimo Bar dessert

[@christinelewis1825]

Looks delicious John! Wish I could cook shrimp in my kitchen, but my husband has an allergy to shrimp!

[@bunnycox1046]

BOOOOO

[@RyoraSesshomaru97]

It's Fiery!😅 Thank you for the recipe! First time, trying it today❤ It's delicious but 🔥 I like sweet, if you have a receipe on how to make shrimp that is sweet or advice for me, that would be great! My dad will like it though, because he likes Spicy food! Though the top of his head which is bald starts dripping down, with sweat!😂 My mom and I start laughing when we go out to eat, especially at Rainforest he likes the shrimp jumbolaya.

[@petsgamesandrobots438]

Hi, how long can this stay in the fridge? or frozen in the freezer?

[@lusajokyoso1175]

What is the last thing did you put at the end?