Primitive Skills: Animal hide, Smoked meat from wild boar, long-term food storage - Ep.155

After finishing the long trip I returned to the tent. Prepare food and smoke wild boar meat. Smoking wild boar meat will help preserve the meat longer. And finally I went to get the bamboo tube to store the fat of wild boar.
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#smokedwildboar

[@PrimitiveSkillsnet]

I have finished my long trip, I hope to have a new trip soon to collect bones, animal skins to make personal items.! Please follow me on facebook, I will always update my work here, thank you: bit.ly/3gwuAPi

[@leonoramalvaroza9821]

Looking forward for your new videos I really enjoy watching all of your videos Just stay safe and healthy

[@orangehatmusic225]

Have you thought about doing a primitive kitchen, brick fire pit with iron forged grill on top and a table / bench to the side?

[@k-a-p-a-l-o-s-u-k-u]

@@leonoramalvaroza9821 Horror 👉kzbin.info/www/bejne/kHa7haCpjamdb68

[@k-a-p-a-l-o-s-u-k-u]

@@orangehatmusic225 Horror 👉kzbin.info/www/bejne/kHa7haCpjamdb68

[@maringliga2913]

@@audreyforbes-hamilton5685 adică se culca cu sora lui,dacă este adevărat nu-l mai urmăresc în veci.

[@CundanEowbrs]

A shame you had to skip the skinning and butchering process. It’s a useful skill and one that I’m sure not many people have much exposure to. Would have been interesting to see if/how your approach differs from what I’ve seen and done. Quality content, as always!

[@bluudlung]

bro no

[@firstnamelastname1837]

If he had to censor the dead boar, there isn't any way he could show that either.

[@QuestlordJames]

While I agree, it’s most likely that KZbin would demonetize the video were he to do that.

[@CundanEowbrs]

Well yes, he had to skip/censor certain parts so that the video wouldn’t get demonetized or taken down, still a shame

[@rawdio.docdar5715]

I think the process is much the sane around the the world except fir indginous woods and spices, we would nit be here if our grandparents did not know this. Msn people are so dumbed down these days. Wake up. What happens when the power goes out, good luck kidos

[@eldermartins3220]

What a nice way to start my Saturday. What if you sew a new shirt out of this hide?

[@PrimitiveSkillsnet]

I also want to turn it into a shirt or bag

[@dterra278]

@@PrimitiveSkillsnet do not sew the shirt, that is the romance and such a symbol of this adventure. Just an opinion. The shirt is your's for which to do whatever you will!!!

[@aliimron6145]

@@PrimitiveSkillsnet i prever bag than shirt because bag is more useful

[@Juanchoreo]

Can i sugest making a table to eat? allways we see you eat in the ground and to me it looks that is unconfortable

[@rainbowcatchannel4366]

ฉันชอบกระบอกไม้ไผ่ของคุณ ที่เก็บน้ำมันหมูอย่างดี แต่คุณควจจะนำกระบอกไม้ไผ่ที่ทำเสร็จแล้ว นำไปรนไฟก่อนเพื่อที่กระบอกไม้ไผ่จะได้ไม่ขึ้นเชื้อรา และอายุการใช้งานจะอยู่ได้นาน และดีมากๆ

[@montsesr2576]

El ahumado es una buena técnica de conservación de alimentos. Ya que dudo que pudieras comerte un jabalí entero de una vez, es muy buena idea que quieras conservarla; aunque no tardes mucho en consumirla... ese clima húmedo no es muy bueno para conservar alimentos cárnicos durante mucho tiempo.

[@OldNavajoTricks]

Storage is very much a regional skill I think, desert storage is different to forest or arctic but however it's achieved it is vital to self sufficiency, kudos Pal!

[@ruthpereira4804]

Bom dia ! Continuo te apoiando. Carne não vai faltar, e a luta pela vida continua. Deus abençoe você. Tua amiga brasileira 👵🏻🇧🇷

[@csexeuj]

Шашлычок! Шикарно!

[@andriasiswanto]

Mulailah menanam tanaman rempah2, supaya bisa memasak dengan rasa lebih enak.. 👍

[@prajakchaiwannapan159]

ชอบมากๆธรรมชาติสุดๆ

[@ladyofthemasque]

Next time, if you want to extract even more pork fat (lard), chop it up very small before heating it to render out as much fa as possible. The fried chunks, cracklings, will be a lot smaller as well, but you'll have a lot more of the lard available. If you strain the cracklings out of the lard, the lard will also last longer, though you'd have to weave a mesh sieve or poke lots of holes for a collander.

[@hunterdarr2451]

He could also use the blood and ground bone to make a bread as they can substitute eggs and flour respectively, you can use every part of a pig for food!

[@veidindasobrevivenciaecome2479]

Bom dia meu amigo vídeo muito bom eu gostei 👍

[@rusmanndt6350]

If there is a coconut tree, u can easily extract plant based oil

[@rusmanndt6350]

A lot of fish head will produce some oil too

[@nendou4245]

Это же ШАШЛЫК!!!

[@kurtbogle2973]

You appear to be a civilization all by yourself . Your skills are incredible.

[@goldenwilliams]

so satisfying to watch you make a meal from scratch...growing and processing the rice, hunting and killing the boar, making the bowl. Keep it up!

[@MariaMartinez-op2fv]

Buen día amigo,, que buen trabajo

[@zyanidwarfare5634]

If you make the hide into leather you could make yourself some real nice shoes, or even a water skin to replace the bamboo water carriers you have. I would say a new shirt but you would need a second boar for that. You have all the stuff to tan it though for the most part You soak the hide in limewater and that’s just made with water and quicklime the stuff you put in the cement, and then you scrape the fur off of it after it soaks, then you put it in tannin and after that you rinse it and stretch it out to dry. I’ve probably missed a few steps though.

[@ajdeguzman2994]

After a long while, you've finally had a tasty and crunchy meat

[@ariavel4987]

I think u need smokeless stove n oven for neat space and make small dining table to enjoy you meal.

[@McFunnyBone]

You could start an Etsy for those containers of all sizes. I would love a few. Awesome work man and congrats on the long hunt. Was fun to watch start to finish.

[@fedex181990]

that hide is perfect for protection against the weather

[@DMPcaTLovers]

Even though many from my country are watching your video

[@samiam4544]

This guy is so chill he looks smooth at 2x speed.

[@deepchandra2800]

Can you make a concrete roof

[@PrimitiveSkillsnet]

My roof has leaked, I hope to fix it soon

[@deepchandra2800]

@@PrimitiveSkillsnet great . I am waiting to watch how you make a concrete roof like floor . I enjoy your video very much

[@JuanPerez-tx2wm]

Sigue en este escenario, el otro es imaginario, irreal..en este te doy likes.

[@m.elisesmith5601]

I would really love to see how you make rope. Thank you for the channel and sharing your life with us!

[@chrisfalk5578]

Very good! Best survival videos. You have strong skills!

[@Unflushablepiss]

EP155 and we get boar meat. Cannot imagine what EP310 will be like! Also bamboo is such an awesome plant/grass

[@hytalokarvalho8856]

Um gênio 😍 👏 Armazing

[@neferpitou3835]

Seeing you eating a meat is very satisfying. Always keep a goodand clean content for us.

[@carlosescon6641]

i think you just need a dining table for your self budy. avid fan. watching from canada

[@soulranger7693]

Hi bro I subscribed your second channel also

[@demastust.2277]

I can't wait to see what you do with the tusks.

[@lucienepinheirodossantos1232]

muito bom o canal, tem uma historia... paisagens lindas. Esse rapaz é sensacional!

[@agtmulder1999]

Making a carrying bag makes to most out of the hide.

[@aggelossir]

Try to make an underground storage for the meat, the fat of the pig you can use it as oil and ads flavor for food. Try to grow some trees that's gives frouts and some vegetables that grow all around the year so every month you have a passive food

[@thaotruong7619]

Ở đâu đây bạn,theo dõi bạn từ rất lâu rồi.xem rất cuốn hút và thú vị

[@tokoakash6028]

If he spends so much time in jungle, then how he gets battery or charge his camera? 😆

[@Kargoneth]

That's some heavy-duty bamboo for storing a bit of animal fat.

[@saquibkhan8381]

You can ise sinew from bore to make bow.

[@davenfordgarcia6030]

Old subscriber here from Philippines. I'm one of your super fan since you're beginner

[@PrimitiveSkillsnet]

I'm so glad for that, wish you good health

[@k382co]

Праздник живота!

[@LinhNguyen-fz7zc]

Rừng này giống ở Việt Nam quá

[@TaraVines]

Oh, fat sealed jars :> Took me a moment to realize what you were making.

[@basilvlog7588]

You are so cute❤️

[@MisterRorschach90]

You need to get yourself some goats or sheep and then build all of the machines to turn the wool into thread and then build a loom. It would be insane to be able to buy fabric, or even finished clothing from you.

[@vasiliterkin9842]

+Успехов вам желаю

[@MA-id2mh]

روعه

[@paybackntf4017]

Don’t fill up on rice!! Love your content!

[@williamwinters7604]

Hey just curious, why didn't you strain out the fat solids when transferring it to the container? Won't that material promote bacteria and spoil the fat?

[@aliimron6145]

In future this man will make gun like musket or flintlock

[@kambinkelam8983]

In such rainy day, eating a simple hotpot and kebab sound delish eh..

[@PrimitiveSkillsnet]

It's more fun to have you by my side😂😂😂

[@kambinkelam8983]

@@PrimitiveSkillsnet err.. beside a boar, you also need a goat inside the hotpot?? 🙂

[@phamthiha7669]

Ồ bạn này dạo này ra nhiều video lượt dki dc 1tr rồi nè

[@PrimitiveSkillsnet]

ít người xem nên hơi buồn b ạ

[@T.Nhat203]

Another video about beautiful scenes from nature with peaceful life. I'm also making some videos, hope you guys visit and comment to help me improve my videos. Thanks everyone. 😍

[@chizucoan835]

Can you make furniture? And paper

[@gregsmith5336]

Экстремал, ест потенициально трихинеллезную свинину

[@tsangcyrus7232]

hello from hongkong

[@marcosmarques4457]

you need to build furniture for your kitchen. table and chair. and a stove for cooking

[@PrimitiveSkillsnet]

yes, thanks

[@andrecastro6927]

Hello. My name is André live heri redenção brazil.

[@indecisokrl]

Ta eu gosto do vídeos, mas esse e o anterior a esse não tem muito sentido na parte da caça o javali caiu na armadilha daí você botou uma censura para não mostrar ele morto, agora nesse vídeo você abriu ele em off e depois mostrou os pedaços de carne pendurados encima do fogo e sem nenhuma censura logo depois cozinhou Tirando isso vídeos ótimos

[@mariamorau8866]

hola.me gusta tu casa,pero parece que no tienes ni mesa ni silla para comer,ni tampoco mesa para preparar los alimentos.saludos desde Argentina.

[@aliffaliff9613]

It's time for you to sew a new shirt

[@始蓮丁]

👍

[@Ildarsheykh]

When New tshirt??)

[@achhra6110]

How are you my friend

[@edgarrobles1803]

También puedes hacer para pescar,un punzón, coges y cortas un palo como de dos metros o de metro y medio, con una varilla de hierro en la punta atada bien fuerte o también metida dentro del palo en la punta del palo ,forjas una varilla de hierro delgada pero resistente ,y la introduces en el palo ,la haces como de 25 centímetros,a la varilla le haces punta fina para q la claves en el palo , luego d clavada en el palo le sacas punta del otro lado,claro q si tú quieres,puedes partir la varilla a la mitad y haces punta en forma de triángulo y en la parte de atrás de la punta haces dos cortes de tal manera q quede abiertas un poco ,para q cuando puyes el pez no se te escape,y en la parte de atrás de la punta haces cavidad para q entre en la varilla,como haces pala q haces cavidad para entre el palo a !a herramienta ,a la punta bien afilada le haces una protección por si acaso un accidente ,con palito corto para q metas la punta un palito como de 3 o 4 cm para q punta peligrosa no te hiera a ti mismo

[@frankieboy1803]

meat is back on the menu boys.. hahaha XD

[@KHranser]

"А кампот??"

[@chriscraft9681]

👍👍😉👌🤞🤞

[@peng_noi]

เจ๋ง

[@yilengyang3325]

Look so yummy I want some that your meat too

[@critical7401]

Just a reminder, fat can go rancid. Very unpleasant so be aware. I am looking forward to some bone tools and you tanning hide. I see a pigskin shirt in your future.

[@keithmoore5306]

a leather shirt in that climate? that'd be hot as hell itself!!

[@critical7401]

@@keithmoore5306 Should be fine with the fur on the outside. Also, looking at the size of the skin, it will not be enough for more than a west. Alternatively he could make like a bag or something. Anyways: Leatherworking!

[@keithmoore5306]

@@critical7401 boars don;t have fur they have bristles! they used to make scrub brushed from their bristles they're so tough and course! i've seen boar hide worked before and you to remove the bristles to tan it, but my point on the shirt with the temps and humidity there you'd cook in a ;leather shirt!

[@critical7401]

@@keithmoore5306 Ok, you are probably right

[@islamislam5001]

ان لحم الخنزير حرام يا اخي وادعوك الى الدين الإسلامي ان اردت وهو دين الحق

[@30zilda]

bạn cần một chiếc áo phông mới, khi trời lạnh bạn phải chịu đựng nhiều và thật tệ khi xem những tập phim mà thấy bạn thế này mà không có trang phục tươm tất 😓

[@ПётрсынПетра-ь3э]

Нет видио тваей охоты.

[@georgeraffield4466]

Is this the pig meat 🍖

[@shanemichelle1976]

You should make sandals or moccasins from hide.🩴

[@helenofausto7964]

Comentário. Sobre. A. Visa. Quer. Eu. Quero. Pra. Min. Eu. Fico. Com. A. Maior. Inveja. Eu. Gostaria. De. Estar. Vivendo. Esta. Vida. Ater. Bolsonaro. Sair. Da. Oresidençia ..

[@yitsunchun7887]

你應該養雞鴨，從未見你吃肉。象以前一樣種稻谷.養魚.現在搞這,么大個湖有什麼用？

[@SF-li9kh]

Without refrigeration, will it even last more than 2 days ? I don't think so. Such a waste of a boar

[@fhadyltriadi7575]

Hai,,,saya dari Indonesia,saya muslim meskipun babi haram buat muslim tapi saya suka semangat Anda untuk bertahan hidup di tengah hutan sendirian,,, always respect for u brother,keep spirit

[@ded_Fedor]

Где берёшь соль? В соседней деревне?

[@Колорад-д9й]

Как вариант.

[@MafRussian93]

Вообще, соль как руда - существует. Но вопрос по-прежнему открыт!

[@etern1ty702]

Very cool. Well done. I love your channel. Hello from Russia. But be careful, there may be trichinella in the boar meat.

[@ЛидияДеменко-д7щ]

Здравствуйте молодой человек , вот видите как вам не хватает стола когда кушаете что не поставить не положить не куда , желаю тебе здоровья, и благополучия , удачи тебе в выживание

[@arolimichel9998]

You manage your farm excellently and take good care of it 👌👍👌

[@Wendy-ek5td]

I can hardly wait to see what you do with the hide or skin. ❤️🇺🇸

[@CundanEowbrs]

Boar hide poncho perhaps? Or maybe more substantial footwear?

[@josephlalhmachhuana3579]

He is planning to make Gucci bag. 😬

[@gregmuon]

soccer ball... 🤣⚽

[@BesedinAY]

В какой стране это всё снимается? In which country is all this filmed?

[@KARAOKEGHIOrgan]

Vietnam

[@claudiomircanan7079]

Greetings. In regions of Brazil, something known as 'meat in lata' is still adopted. Especially for pigs. The meat is cooked with the fat and then stored in large, closed and stored tins. Kept properly closed, they last for months. Great work. Thanks for sharing

[@jonschmidt1545]

Interesting. carne de lata

[@mamaming8447]

@@jonschmidt1545 the French call it confit, its basically preserving the meat in its own fat

[@thiagorocha7431]

Sim vdd principalmente pelos colonos e nas regiões do sul do Brasil mais moro no Paraná e já fizemos muito isso principalmente quando não tínhamos energia elétrica .

[@AndrewHorsford]

As I'm watching the meat preparation I'm always thinking "how do you wash your hands to not get sick...?" and I realised that I've not seen a video about making soap here. What do you do to wash and stay clean?

[@valentinmitterbauer4196]

Ash

[@AndrewHorsford]

I know that soap is made by boiling ash with fat, so I reckon he's got the raw materials for it now ... but "what's he been doing before this?" is my question, really

[@valentinmitterbauer4196]

@@AndrewHorsford You can just use ash and water as a surrogate, but it won't work as well as actual soap.

[@ЧерепБізона]

За збереження і подальшого використання твариного жиру , однозначно вподобайка . 🇺🇦🇺🇦🇺🇦

[@lebazardupecheur1363]

One day he will build an entire civilisation out of bamboo and mud x)

[@Sup_ERS_Tar]

Very cool. Well done. I enjoy your channel. Greetings from Russia; however, be aware that the boar meat may contain trichinella.

[@DJ_Everheart]

Yes! If you wanna consume this boar meat safely, you have to fry or cook it after the smoking. There are multiple variants of trichinella in the wild. Always play safe, when you wanna survive in the wild.

[@hibahprice6887]

@@DJ_Everheart Even if it is salted?

[@williammorgan7769]

Add salt. Cook the meat. While still hot, stuff it in bamboo. Pour fat on top. When the fat cools, it will harden and protect the meat from spoiling and keep out insects. Store in dry area. You have just made canned pork. Will store for six months.

[@plushrei5926]

I don't think he can get salt

[@jimmywhitlow2012]

@@plushrei5926 lol, you can get salt in every country. I guarantee he isn't that far from a town, where there are shops to buy essential items.

[@plushrei5926]

@@jimmywhitlow2012 That's not the point of his series you know

[@atolawanglangit]

sebuah kehidupan yang menarik, bagus

[@titimomo5918]

Bonne appétit

[@keithmoore5306]

i figured hide tanning from the title! oh well maybe in the next one although smoking the head means no brain tanning! keeping the cracklings is a new one on me we normally either eat them after rendering lard or feed them to the dogs as a treat!! whatever happened to that smaller knife (i believe you called it a dagger at the time!) you made when you made the tongs? we never see you use it!

[@unitedstatesofmordor]

Been watching you progress from cave dwelling forager to the impressive homestead you have got going now. You have managed to cover about 15,000 years of human evolution in only 4 years. Well done! Stay safe.

[@rainbowcatchannel4366]

ลงบ่อยๆนะคะ เฝ้าดูทุกวันเลย ชอบผลงานของคุณมากๆ