Рет қаралды 372,163
Pozdrav dragi prijatelji poštovane domaćice i domaćini. Mnogi od vas imaju problem kako sve pripremiti za slavu ili bilo koje slavlje,kako deci pripremiti doručak ili večeru a nemaju za to vremena. Mogu vam dati jedan savet ili predlog kako možete bar jedan deo posla bar što se tiče pite završiti unapred kad za to imate vremena. Verujem da će vam biti od pomoći meni uvek jeste jer sam uvek bila kratka sa vremenom.
Gotove kore po potrebi ja sam potrošila za 3 rolata 750gr.
Za premazivanje
4 jaja
200-250gr. jogurt
50ml. ulje
1 prašak za pecivo.
FIl
Fil možete birati po svom ulkusu. Ja sam koristila
400gr. sitan sir
150gr. fetu sir
100gr. jogurt
100gr. parizer
Napravljene rolate zaviti u streč foliju i staviti na sat do sat ipo u zamrzivač potom rezati rolate-pitice pa spakovati u vrećice.
One koje želite ispeći poređajte u pleh,premažite jajetom i pospite susamom.
Pecite u zagrejanoj rerni na 200c/15-20min.
Hello dear friends of the respected hostess and hosts. Many of you have a problem how to prepare everything for the celebration or any celebration, how to prepare breakfast or dinner for the children and they do not have time for that. I can give you one piece of advice or a suggestion on how you can finish at least one part of the job at least when it comes to pies in advance when you have time for that. I believe that it will always help you, because I have always been short with time.
I used the finished crust as needed for 3 rolls of 750gr.
For coating
4 eggs
200-250gr. yogurt
50ml. oil
1 baking powder.
FIl
You can choose the filling according to your ulcer. I used
400gr. fine cheese
150g fetu sir
100g yogurt
100g parizer
Wrap the made rolls in stretch foil and put them in the freezer for an hour to an hour and a half, then cut the rolls-pies and pack them in bags.
Arrange the ones you want to bake on a baking sheet, coat with egg and sprinkle with sesame seeds.
Bake in a preheated oven at 200c / 15-20min.
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