PROCHEF REACTS TO UNCLE ROGER REVIEWS JAMIE OLIVER THAI GREEN CURRY

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[@bastiat6865]

Thumbs up for the mortar and pestle seasoning info.

[@Chefsumitadhav]

😇🙏🏼

[@catt4570]

I've learned a lot from this input between your reaction and Uncle Roger's. Lol

[@pickle5578]

Hello love your reactions, please look at Jamie Oliver one pan lasagna ( watch on empty stomach).

[@Chefsumitadhav]

I just did Please watch!😂😇

[@user-ps1ft1hy4j]

Weird how the definition I found for mangetout includes both sugar snap peas (you eat the pod and the pea) and snow peas(pick and eat when the pea seeds are barely there at all, you're really just eating the pod). Totally different taste and texture. The former are quite good, the latter are my favorite vegetable besides a good heirloom tomato, and I wouldn't include them in a traditional Thai curry if they don't belong there. (Bet you they're in somebody's curry though, but that's a different matter and I don't wish to intrude into the international curry wars besetting our civilizations).

[@Chefsumitadhav]

True!

[@mongrelthesnowchimp7676]

I've been using my motar and pestle for years and never knew I had to season it...

[@Chefsumitadhav]

Do it now 😂🙃

[@catt4570]

Same. Lol

[@mikedown1250]

Jamie oliver should stick to british food

[@Chefsumitadhav]

True 😂

[@priyankamakwana5270]

🟢