Pumpkin Coconut Custard | ฟักทองสังขยา | Fakyong Sangkaya | Sung Kaya Mak Eu

[@vonm8962]

Love this! Thank you!

[@CookingWithKhonKhao]

Thanks for watching, sis. ❤️🙏

[@jaylanjones421]

Looks so tasty!

[@CookingWithKhonKhao]

If you like creme brûlée you’d really like this a lot!

[@joudomsouk]

Where in Ohio?!? I need you to teach my wife! Lol.

[@CookingWithKhonKhao]

Columbus. There is a large Lao community here.

[@joudomsouk]

@@CookingWithKhonKhao cool. My dad was a monk at the Lao temple on Watkins Rd.

[@CookingWithKhonKhao]

@@joudomsouk Oh wow! What a small world. I’m familiar with that temple.

[@johnnybgood3724]

Will share your video on facebook and tell my friends to subscribe.

[@CookingWithKhonKhao]

Thank you so much for the support!!! ❤️❤️❤️