ପୁରୀ ମନ୍ଦିର ଖଜା / ଫେଣି ( Puri Khaja ) | Pheni Recipe | Lord Jagannath Prasad | 56 Bhog | Odia

#phenirecipe #purimandirakhajarecipe #56bhogrecipebymrunalinee #purijagannathmahaprasad
Khaja Recipe ( Odia ) | Pheni Recipe | Lord Jagannath Mahaprasad | Puri Mandira Khaja Recipe : It is one of the bhoga ( prasad ) from Chhapana Bhoga ( 56 bhog / 56 Prasad ) and offered to Lord Jagannath as a prasad at Puri Temple, Odisha. Here I have shown you the step-by-step procedure of making Odisha style Khaja ( Pheni / Chiroti ). So, learn and follow the tips. Try this sweet and crispy recipe at home.
Ingredients :
1. All purpose flour ( maida ) - 2 cups
2. Melted desi ghee ( clarified butter ) - 4 tbsp
3. Sugar - 3 cups
4. Water - 2½ cups
5. Green cardamom - ( 5-6 nos )
6. Rice flour - 1½ tsp
7. Melted desi ghee ( clarified butter ) - 3 tbsp
8. Cooking oil to fry khaja
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[@asutoshvolg2331]

Testy recipe🤤🤤🤤🤤🤤🤤🤤🤤🤤

[@Mrunalinee]

Thank you Asutosh

[@SantoshKumar-hr4ru]

Super

[@alokbehera3440]

Thanks

[@amarlokvlog]

Bahuta bahut dhanyavad mam .laajawab hai ,esehi video bonate rohiye mam.very crypsy.🤤🤤🤤

[@princepintuvlogs]

Didi mu ghara khaja kali, bahut bhala hela. Amiti amaku badia recipe sikhayantu.

[@Mrunalinee]

Great :) Thanks for the valuable feedback. Share the video .

[@soumyaranjanbehera2800]

This is a nice recipe I have made it so tasty my family members also love it... Thank u so much............

[@onenation9436]

ବହୁତ୍ ସୁନ୍ଦର ଦେଖାଯାଉଛି ।।।ଆହୁରି ଅନେକ ମିଠା ତିଆରି କରିବେ ✌✌🙏

[@Mrunalinee]

Nischinta. Dhanyabad . kzbin.info/www/bejne/joOuYnuGl9eokK8 kzbin.info/www/bejne/a4C5hKtmZqiLfrs

[@DrBrunoRecipes]

Sundar 👌

[@prodyutguha6779]

You are one of my favourite youtuber..you make every dishes so simply and perfectly..me and my mother always watch your videos.. every video starts with your sweet and beautiful smile ..love and best wishes from Suparna ❤️

[@bimaldas3351]

Thanks

[@rayanejawad833]

اذا يوجد عربي يقول لي ماإسم الحلوة التي يأكلونها ويقسموها في المعبد تلك الحلوة الدائرية اريد تجبتها

[@manaspatra3246]

Super

[@bhagabatasenapati3394]

Thanks jaiJagannath

[@ratankumarmahapatra3742]

Didi Super

[@crazysongs5485]

Mam mu khaja baneithili.but thanda heba pore naram heigola.pls reply mam

[@rashmitasahoo1907]

Ok didi

[@MERA_BHAKTI]

Baneila pare kahibi kemiti laguchi ...emiti re mote bahut pasand khaja pheni

[@Mrunalinee]

Nischinta. Keep watching and sharing the videos.

[@sangitapradhan7201]

Kota ka prasiddha Roksha dom mithaai Banaiba dekhantu my request

[@ipsitapanigrahi7966]

Didi i have one question,,,gupchup b bahut thara baneilini,,,but jama b hauni bhala se,,,,puri bhali heijauchhi,,didi,,,crispy hauni didi,,,plzz kichi tips dia na didi,,,

[@pdmnchoudhury88]

This is my favorite ... I followed your recipe and it came out superb 👌👌👌..

[@Mrunalinee]

Thanks a lot for the valuable feedback dear :) Keep watching and sharing the videos.

[@deepakpadhan5632]

Very nice mam ...tq

[@Mrunalinee]

You are welcome. Stay connected

[@banamaliswain4813]

Very nice bhauj

[@Mrunalinee]

Thank you

[@smitamohapatra8536]

I like your khaja. But I want recipe of jaganathbalav. Please give

[@Mrunalinee]

Thank you so much Smita. I will try to make it. Keep watching.

[@deebiprasaadsahoo1423]

It's overwhelming ! A combination of qualities, such as shape, color, or form, that pleases the aesthetic senses, especially the look n preparation. A heartfelt "THANK YOU !" comes out by default when someone stays far - far away for long time from home and finds a place to cherish those memories associated with this kind of pious foods 🙏. Appreciated your dedication and effort 👏👏👏👏👏 .... keen to see more from your talent hub.

[@Mrunalinee]

Thank you very much for the appreciation Debi Prasad. These kind words help me to move forward in my KZbin carrier. Share the video with your loved ones in WhatsApp.

[@pareshchandradutta1655]

@@Mrunalinee hi

[@rutvakitchen]

wow new subscriber here, very very tasty healthy recipe, delicious mouthwatering, big like for this, #freshcookingkitchen

[@Mrunalinee]

Welcome to our YT family Fresh cooking Kitchen :) Stay connected for more recipes. Thank you .

[@kcp5455]

ମୃଣାଳିନୀ ଆପଣ ଶିଖାଇ ଥିବା ଖଜା ବନେଇବା ପ୍ରଣାଳୀ ଟି ୟୁଟ୍ୟୁବ୍ ରେ ଥିବା ଅନ୍ଯ ଖଜା ବନେଇବା ପ୍ରଣାଳୀ ଠାରୁ ବହୁତ ସହଜ ହୋଇଛି । ଧନ୍ୟବାଦ । ଜୟ ଜଗନ୍ନାଥ

[@Mrunalinee]

Bahut dhanyabad KC P . Tebe e khaja ku nischinta baneibe asa Karuchi. Keep watching and sharing.

[@alliswell204]

Thank you dear

[@Mrunalinee]

You are most welcome.

[@sairamproductionsairamprod2467]

Very nice......

[@Mrunalinee]

Thank you

[@BadityaMehandiZone]

Stay home stay safe everyone 🙂❤️

[@keepsmilealways2133]

Good

[@Mrunalinee]

Thank you.

[@silent4420]

Tasty, we have try it today 😍😍😋😋bhala hae chee

[@Mrunalinee]

Great 👍 Thank you very much Abhishek. Keep watching

[@c.k.p7605]

Puri re 1kg ku 100 tanka eta....mu puri gale 10 kg neiasibi...kie ete kasta kariba

[@49labanyabehera54]

Didi Tamar recipe sabu bahut bhala lage kintu Mora gote prasna ahi je ei pheni ku atta re bhi banei heba ki.

[@Singersunilofficial2022]

Nice Recipe

[@Mrunalinee]

Thank you Sunil

[@soumyashreedas6972]

Kaali bahuda jatra paain mun aaji khaja banaechi..... Bahut sundar haechi aau bahut bhala layer haechi.... Pura mandira pari....

[@Mrunalinee]

Great! Janiki bahut khusi lagila dear :) Anyamane madhya e recipe dekhi baneiba pain video ku share kariparibe.

[@mixvideoprince5243]

nice receipe

[@Mrunalinee]

Thank you .

[@babitatripathy1368]

Chaula powder badalare maida re ghee misei karile heba ki nai

[@JituBarala-pb7qj]

Very nice

[@Mrunalinee]

Thank you

[@manasiskitchen6381]

Very nice

[@Mrunalinee]

Thank you Manasi.

[@manaskumarbehera6189]

Thanks

[@Mrunalinee]

Welcome

[@pritisamal8830]

Didi puri mandira re laguthiba laxminka pakhore ghio pitha ra recipe share kara na plzzzz...

[@trupshapatel8663]

Mu banei thili didi j mora khaja jete crispy hela nahi

[@prasunkumardas1018]

Nice

[@Mrunalinee]

Thank you .

[@kedarnathmandal981]

Good.

[@Mrunalinee]

Thank you

[@prasadkhada4114]

Super ochi

[@Mrunalinee]

Bahut dhanyabad

[@manjushreemukhi7715]

Tasty recipe of Odisha

[@Mrunalinee]

Try it in this process at home and enjoy. Thank you

[@manjushreemukhi7715]

I prepared as per this process today evening.was very tasty.my sons liked it.thanks for the video

[@subhalaxmi8240]

please puri jeella chenna khoi dekhantu please.

[@padmininayak5776]

NYC.

[@Mrunalinee]

Thank you

[@girijanandandash4727]

Really Madam ... Thanks for your recipe...very nice. Your presentation looks voice is so excellent. Keep it up..God bless you.

[@Mrunalinee]

Thank you so much for the appreciation . Keep watching the videos. You can also share our authentic recipe with your friends, relatives and colleagues as well.

[@basantakumargouda6498]

very nice

[@rabindrabarik6567]

Very nice

[@Mrunalinee]

Thank you Basanta.

[@umeshmohapatra3241]

Nice video didi

[@Mrunalinee]

Thank you Umesh.

[@deepakbaral522]

ବହୁତ ସହଜ ଓ ସୁନ୍ଦର ଭାବରେ ଜଣେ କେହି ବି ଏ video ଦେଖି ଜାଣି ପାରିବ Madam ଆପଣଙ୍କ ଉପସ୍ଥାପନ ଶୈଳୀ ଅତି ଚମତ୍କାର ଓଡ଼ିଆ ଖାଦ୍ୟ କୁ ନେଇ ଏପରି ଏକ channel କରିଥିବାରୁ ଧନ୍ୟବାଦ, ଜୟ ଜଗନ୍ନାଥ, ନମସ୍କାର

[@manasbhai1257]

Very nice mam

[@mixvideoprince5243]

right

[@SubhasnataNandi]

Mam atta re Khaja heipariba ki ? If so plz upload ..plz plz plz

[@tapaswineebiswal5994]

Mu try Kali au perfect hela...thank u...😊

[@soudamininayak1639]

Mu khaja baneithili but crunchy helani

[@smitamohapatra8536]

Thanks friend. But I want to know Jagannath Ballav of puri

[@Mrunalinee]

You re welcome Smita. I will try to make it.

[@manaranjanguduria1434]

Nice Didi

[@Mrunalinee]

Thank you Manaranjan.

[@girijapradhan5295]

Pheni luk Too yummy maam puri katha mane padigala shree mandira samna rey akha pakha dokan bazar ra seller bikri karanti pheni 😋😋😋😋

[@Mrunalinee]

Bahut dhanyabad Girija . E video ku apananka friends nka sahita share madhya karantu.

[@girijapradhan5295]

Mrunalinee ur mst wlcm maam amiti h apana swadist khaiba baneiki upload karantu ame ghre nije baneibu ur al recipe r too gud bcz its delicious home made n must imprtnt its hygienic 😊😊

[@bidyadharpatra3463]

Bhala lagila didi....bahut dina pare janibaku milila...plz khasta gaja recipe janeibe :-)

[@Mrunalinee]

Bahut dhanyabad Bidyadhar. Gaja baneibaku nischinta try karibi

[@swtseemabehera2244]

Khasta gaja recipe post karantu plz mam plz

[@ajaysing8207]

Guaa ghee jagare aame aau kichhi ghee kimba telo use karipariba ki mam

[@happyworld9813]

Bhadia madam

[@Mrunalinee]

Bahut dhanyabad

[@sheelaskitchen5939]

sister will share the recipe of mithi rice at jaganath temple jisme dalchini ka flavour aata hai or woh pink colourka dikhta hai

[@alokroutnicestyleofsinging5743]

Your presentation very slow but excellent 👍

[@ayushyt9349]

nice recipe sister

[@Mrunalinee]

Thank you.

[@BalMama-ry4co]

Mora naramigala😢 16 picebanaiethile

[@LoveLife123]

Mam Sola buta tarakari katiba sikheiparibe

[@suryakantsahoo7873]

Very nice Mam 🙏🙏

[@Mrunalinee]

Thank you Suryakant

[@suryakantsahoo7873]

Always welcome Mam

[@chandansethy1901]

Vert nice

[@Mrunalinee]

Thank you.

[@rinumakeoverofficial1303]

Thanks for the nice recipe , but try to finish the recipe fast its too long video for small process.

[@bapidibya365]

Mam bohut naram pitha bhali lagu6i crispy houni kn karibi plz kuhantu

[@Mrunalinee]

Proper tips au procedure ku video re dekhantu au banantu sure crispy heba

[@kirtibalakarjee3079]

ଦିଦି ଆପଣ ଆରିଷା ପିଠା ବନେଇ ଦେଖାନ୍ତୁ pleaz

[@Mrunalinee]

Nischinta try karibi

[@charchitatripathygoutam9712]

Didi Ghia nahele aou kicchi hoboni to

[@charchitatripathygoutam9712]

Ghia Mora posand nuhe

[@Mrunalinee]

Han refined oil re banei paribe

[@ସୁବାସଵଳଵନ୍ତରାୟ]

ଭଉଣୀ ,ଆପଣଙ୍କ ଚ୍ୟାନେଲ ମାଧ୍ୟମରେ ନୂଆ ନୂଆ ଖାଦ୍ୟ ପ୍ରଣାଳୀ ବନାଇବା ଦ୍ୟାରା, ଆମେ ନୂତନ ସୁନ୍ଦର ଓ ସୁସ୍ବାଦୁ ଖାଦ୍ୟର ମଜା ନେଇ ପାରୁଚୁ । ଦୟାକରି ପାମ୍ପଡ଼ ବନାଇବା ବିଷୟରେ ଗୋଟିଏ vdo upload କରନ୍ତୁ ।

[@Mrunalinee]

My pleasure Subrata :) Nischinta baneibaku try karibi. Dhanyabad.

[@ghanshyampatel9580]

Subrata Mohanty

[@rapunzelssj4227]

Wow.....Nice recipe.......My favorite .......... Mu try karibi.......Mind blowing recipe

[@Mrunalinee]

Nischinta . E video ku apananka friends au relatives nka sahita share Madhya karantu. Thanks.

[@BBNAYAK-eo1ol]

ମୋର ଲୁଣି ଫେଣି ଓ ଲୁଣି ଖୁରୁମା ଜାଣିବା ଦରକାର mam

[@swtseemabehera2244]

Apana keteta roti ku joint kari roll kale..plz kahibe

[@Mrunalinee]

8 ta roti. Video procedure ku details re dekhi niantu

[@sushreelife8389]

Chaula ku kn vijeiki karichantiki paudar kuhantu mu karibita

[@Mrunalinee]

Na sukha au kancha arua chaula ra ku grind kara heichi ( kintu pura chikana kari grind karibe )

[@rakeshsethi7937]

Masala dosa recipe plz plz plz plz plz plz plz plz plz plz plz Didi..

[@soumyasatpathy5333]

Mam yesterday I tried this recipe but it didn't become crunchy it was so soft and at the middle it was stiky..where was the problem plz suggest

[@Mrunalinee]

Thanks for trying the recipe Soumya. For crunchiness you should fry the khajas on low flame for long time. Always roll the middle part of the khajas very gently . So that the layers of khaja will not stick with each other. I will suggest to watch the recipe procedure and tips once again. I hope next time you will definitely get the better result of this recipe. Keep watching.

[@dharmadatta9734]

Oooo babal

[@Mrunalinee]

Dhanyabad.

[@sandhyakalu352]

Rice batureiki na semiti gunda heba

[@meheswatamadam7937]

Nice

[@soumyaranjanbswl04]

Mem please goja recipe upload korontu

[@bapidibya365]

Mam kete time pare chaniba

[@kisanbehera371]

What is the cause of use of the lemon in the recepi

[@madhumitabiswal7088]

To prevent sugar syrup from crystallization.

[@udayacook3383]

Kao caola gonda osna aroa

[@karilokanath]

can we make khaja without rice flour

[@ratnanjalimishra2650]

ବହୁତ୍ ବଢିଆ ହେଇଛି 👍

[@Mrunalinee]

Bahut dhanyabad . Video ku apananka friends au relatives nka sahita share karantu.

[@swapnabehera3133]

Mam. Apana nka sabu Rosei Mote bahut Bhala lage Au ghare try kare Apana sabu Rosei bahut Bhala lage...

[@Mrunalinee]

Bahut bahut dhanyabad Swapna. Asa Karachi bhala lagile banauthibe thibe madhya.

[@urmisamal4649]

Mrunaline please odisare prasidhaa chhenabara tiari kari dekhaa

[@Mrunalinee]

Nischinta baneibi Urmi. Chhena Puri pain e link re check Kari paribe kzbin.info/www/bejne/rqjJn5eah8agg6c

[@sangitatripathy2264]

Didi I HV tried it 5 times every thing is good but middle layer is not crispy plz help it's my family's favourite dish

[@Mrunalinee]

Roll the layers evenly . Also apply rice flour paste in the middle of the layers nicely. Definitely you will get perfect crispy khaja . Follow the tips and procedure properly .

[@pujabehara4045]

Wow

[@Mrunalinee]

Thank you Puja

[@pujabehara4045]

Welcomemam

[@subhadarsanimuduli3210]

Di chini au pani combination kam kari pariba ki with same ratio

[@jayantimajhi3362]

Delicious recipe as always..... For how many days we can store it?

[@Mrunalinee]

Thank you so much 🙂 It can be stored at room temperature for a week

[@sibaprasadsarangi7360]

Khasta is not necessary in dough.

[@Prem-605]

Di, chaulagunda jagare alga kichi nele hebaki?

[@ankitadas3353]

Didi rumali rotiiii

[@deepikamuni8518]

Mu aaji nihati baneibi

[@chandmanis0ren723]

Bahut bholo recipe...mu ghee nd maida ro pest banei ki karithili...bt tome rice powder nd ghee ro pest re karilo...so mu eita ku sure try karibi...thank u😊😊

[@Mrunalinee]

Nischinta banantu e process re ebam kemti hela Madhya janeibe. Thanks .

[@laxmiprasadpatnaik395]

E guda ame bi baneiparibu