Puto, SIMPOL!

[@christiankids7045]

Jesus Christ is the only way to Salvation John 3:36 He who believes in the Son has everlasting life; and he who does not believe the Son shall not see life, but the wrath of God abides on him. For God so loved the world that He gave His only begotten Son the whosoever believeth in Him shall not perish but have an everlasting life. John 3:16 God loves you my dear sister and brother let us draw near to God with a humble heart and spirit and ask God's forgiveness from all of your sin repent and belive accept Jesus Christ as your personal Savior and Lord and surrender your life to Jesus Christ and He will make your path straight God bless yuh

[@fatmamendoza2462]

chef bakit sa akinb parang kulang sa alsa?

[@laraalcazaren1889]

Kung wala pong katsa , ano pong alternative?

[@fengbello9850]

Sir you did.not.mention.how many minutes is the cooking.time. pls send reply plsss

[@annieDrose]

Gumawa ako ng puto nung New Year with this recipe 😊😊 and super sarap daw po sabi ng mga kapatid ko.. First tymer gumawa pero perfect agad 😅 Thank you chef for the recipe 😊🎊🥳🎉Happy New Year

[@ChefTatung]

Great to hear that! That's amazing. Thanks for watching. More recipes to come. Happy cooking.

[@charityvolunteer9691]

Good morning 😍love your channel❤️almost all of your recipes is really simple👍I’ve tried so many different recipes of PUTO but I only succeeded twice because the different recipes I’ve tried is a little bit difficult for someone like me that is not good in cooking . But this recipe is very simple and I will try ❤️

[@ChefTatung]

Glad you like them! Thanks Charity!

[@fengbello9850]

Please send puto cooking time asap I am fan of all your simpol.presentayion. i guesd this is what you missed in all.your presentation. Time cooking time. How can you send reply sir

[@Lldv7]

Maliban pampatamis, para saan po yun asukal? Pwede po ba condensed milk ang gamitin? Ganun pren po ba resulta?

[@joannemendoza8255]

I just cook half of the recipe..pero bat ganon umalsa nong niluluto pero habang inaantay mo ung time para maluto eh nawala ung pagka alsa ng puto ..untik na parang nagmukhang kutsinta ung niluto q ...

[@mboc4921]

Can I make this without eggs? My daughter has egg allergy.

[@ladyramen7655]

Yung kay chef RV manabat walang eggs

[@sylviaconti4532]

I’ll surely try this Chef Tatung! Thank you po sa mga Simpol but delicious recipes 🥰❤️👍

[@ChefTatung]

You're welcome Sylvia. More recipes to come.

[@yohohohohoi]

Tried it kanina, and it turned out great. Thank you chef for this simple yet amazing recipe. 😊

[@ChefTatung]

My pleasure 😊 Glad you like it. Thank you so much Reen Josue. More recipe videos to come. Happy cooking.

[@okamsug]

It's not puto if you are not using rice flour. It's just steamed sweet bread.

[@markevanevangelista9194]

Legit, I tried! Tamang tama even the measurement ng mga sangkap. Totoong fluffy nga!

[@ChefTatung]

Great to hear that Mark Evan Evangelista! Hope you enjoy it. More recipes to come. Happy cooking.

[@adsl2019]

Puti ang instructions, puti din ang background ano ang nakikita? WALA.....

[@fillazarte7770]

@@ChefTatung q11qq1qqqqqqqqqqqqqqqqqqqqqqqq1qqqqqqqqqqqqqqqq11qqqqqqqq1qqqqqqqqqqqqqqqqq11qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqq1qqqqqqqqqqqqqqqqqqqqqqqqqqqq1qqqqqqqqqqqq1qqqqqqqqqqqqqqqq1qqqqqqqqqqqqqqqqqqqqqqqq1q1q1qqqqqqqqqqqqqqqqq1qqq11qq1qqqq1qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqq1qqqqqqqqqqqqqqqqqqqqqqqq11qqqqqqqqqqqqqqqqqqqqq

[@chezario4581]

just added 1tsp of vanilla ... and it turned amazing indeed! salamat po sa recipe ... pangkabuhayan na yern 😊

[@ChefTatung]

My pleasure. Patikim naman ako ng luto nyo.

[@lourdesdelosangeles5948]

Thank you so much Chef sa recipe. I tried this. It's so simple and delicious. Ingat po kayo palagi. God bless. 💞🙏

[@ChefTatung]

Salamat Lourdes De Los Angeles! More recipes to come. Keep safe. Happy eating.

[@girlo1098]

sir, pwede po ba rice flour ang gamitin?

[@ikusina]

Puto is one of my favorite kakanin kaya nag-search talaga ako kung paano ito gawin and I found your version very simple and easy to make. Thank you.

[@angiesuarez1753]

Me too...

[@ChefTatung]

Wow. Salamat. I-try mo na agad itong recipe natin ng puto at siguradong magugustuhan mo ito.

[@bengzvloggs9083]

Chef fresh milk pde gamitin instead of evaporated and water?

[@thisismemarie8185]

Wow. Sarap naman yarn. Simpol na simpol po chef. ❤️🥰

[@Simpol_ulam]

Try ko po ito sa newyr. Gusto ko po tlga makapag puto

[@dulcetv9989]

2 cups of water ok lang po ba un sa 2 cups apf.

[@LizaAlonzo-v5y]

Chef ano pwede remedy sa flour na nag lasang "laon" or luma.

[@riatamsi2480]

Hi Chef fav. Yan ng ank ko pati Niece ko here in 🇩🇪 gngwa ko yan pg B Day dgdg lng sa Cake na gngwa ko. Well thank you again for sharing ur video 😊 Godbless...

[@ChefTatung]

You're welcome Ria Tamsi! Happy cooking.

[@angelicaescalon6866]

Hello! Pwede po bang mag post kayo ng puto Maya ng Cebu? Salamat po.

[@ChefTatung]

Noted!

[@boomerangerful]

Hello po kuya pwede po ba mag.add ng shreded cheese while mixing the batter? Gusto ko cheesy yung puto. Bitin ang isang piece na cheese hihi

[@ChefTatung]

Yup! Good idea. Pero baka lang mag break yung puto if you do that. Pero try it.

[@elviejuan8245]

I've been watching a lot of puto recipes they say steam for about 10-15mins but i find it more fluffier if u do it in 8mins high heat

[@MsRon1966]

Thanks po sa simple recipe, easy to follow. Nong kayo po sinundan ko, umalsa na yung puto ko. 😅

[@ChefTatung]

Thank you so much!

[@tobiasandria3034]

Ask lang po ano pong cheese ang gamit nyo po sa puto?

[@LizJ_08]

I did this thrice and this recipe never failed me. My sons really loved the fluffy and tasty rose-shaped cheesy puto. Thank you chef! Do you have kutsinta recipe as well?

[@ChefTatung]

Great to hear that! Kutsinta recipe? Not yet. But we will try it some other time.

[@maruthpolon9644]

Thanks a lot chef for sharing this recipe! Really appreciated! One of my favorites!!! Loved it!!! More power on your youtube channel!!! Can I use milk instead of water? Thanks!

[@ChefTatung]

My pleasure 😊 Thank you so much.

[@norachiong9934]

He add evap milk and water

[@chonacarlos4201]

na mention nio chef na you know how to make puto bigas baka pwedi mag create ka din ng tutorial video ,gusto ko po talaga matuto ng puto na gawa sa giniling na bigas 🙏🙏🙏

[@ChefTatung]

Noted!

[@Bernzskie22]

Thank You Very Much Po…Greetings From Homburg Saarland Germany 🇩🇪

[@ChefTatung]

Thank you for watching. Thanks for subbing. More recipes to come. Keep Safe.

[@SelinaTuran]

Chef pwde po freshmilk instead of evaporated milk?

[@ChefTatung]

Yes, you can use fresh milk!

[@rosalindadelarosa8586]

Hello po sir semple,tnong lang po sakling ilagay sa isang hulmahan n mlaki u puto ilang mints po kaya ang pag steam thks❤

[@ChefTatung]

I'm not sure pero mas malaking hulmahan, mas matagal ang steaming. Depende sa hina at lakas ng apoy at dipende sa size ng hulmahan.

[@rjs1407]

may mas sisimple pa ba dito? thanks Chef...simpol nga!

[@ChefTatung]

Salamat RJ S! Please continue watching our recipes. Happy cooking!

[@grumpy_grimalkin]

I did this recipe. Super easy and super sarap 😋 thank you very much Chef 🥰

[@kriztalavera9958]

Thank you chef Chef pwede po magrequest Cassava cake with macapuno Thank you in advance🙏🙏🙏

[@marcopogtv1203]

Sir kung ibubusiness to magkano kaya per pcs. Puhunan nyan ty

[@rowenaedillon2100]

Hi chef number 1 fun mo ako ginaya ko ito ang sarap, kaya lng yung cheese k khit half way ko inilagay natunaw, ano po brand ng cheese ang ginamit mo?

[@michaelhorner4995]

Nude video! Can you show the traditional method too? From fermenting rice. Na-miss ko talaga yung original puto

[@projectregine1841]

Hello po I'm in Hong Kong.. Chef bakit po kaya basa at smooth (walang bubbles)ang ibang part ng gawa ko. Sinunod ko naman ang measurements. 😊

[@belleolleb5932]

Hello chef, puwede ba margarine or butter in place dun sa cooking oil sa Set B? And mga ilang yield po kaya ito? Thanks 😊

[@arnelabitona5597]

Hi po. Pwde po gumamit nang rice flour instead of all purpose flour po?

[@llm8686]

Salamat po..

[@liliaadano6752]

very simple recipes to follow, no regret watching it, thank you po for sharing your video.

[@ChefTatung]

NIce! Thank you Lilia Adano! Our pleasure to help you. Happy cooking.

[@Marie-dc8pj]

Chef isang simpol recipe nga po ng maja blanca🤤

[@ChefTatung]

Hi Rozhen Marie Afdal! ito ang ating recipe for our SIMPOL maja blanca kzbin.info/www/bejne/kILGYXRsltKYn68

[@beverlyespano6969]

Hi. Thank you for your recipe. Nagawa ko sya ngayon Favorite na daw ng anak ko ngayon ang puto. Hehehe. God Bless po.

[@simplygenvlog5187]

New subscriber here. Watching from Singapore #0FW

[@sheesh161]

Mmmmmm

[@Michelle-oe2um]

Gumawa aq palpak huhuhu bkit ganon parang goma😢

[@msg-ju3ti]

Na subrahan mu sa mixing,

[@jharagetslayed2074]

If I were to make this a chocolate puto, how many cups of cocoa powder should I use po? My husband is not a fan of our pinoy puto 😢, he wants it chocolate po.

[@loicesegui6700]

Chef.. ok lng b gumamit ng electric steamer ?

[@liliatagalag6620]

Yummmy thanks for sharing po chef SIMPOL ..

[@roywoo7034]

Hello chef... can i use cake flour?

[@ChefTatung]

Yes you can

[@aretandkjaiebke8342]

You make cooking more fun with just how you say the next step :) ❤

[@sonyaresulta1635]

A ng sarap yan favorite q thanks itry q iba 2 kc ang way ng pag gawa ng puto thanks.

[@christinevalegenanda5554]

Thank you po chef, i tried it yesterday ,masarap at fluffy daw sabi ni mama.👍👍👍👍👍

[@TheTranceCartel]

So much more simple than the putos you find in Mexico...muchas gracias jefe 🇲🇽♥️

[@Moss_piglets]

We know what the other putos are 🤣

[@eigrontopediax]

Lols i know what you mean

[@purpleyam2617]

Chef pag small na molder ang gagamitin ilang minutes siya steam? Thanks

[@maryjanelevardo7290]

Higheat po ba sir chef kpag nilagay ang puto?

[@jbg7073]

NOTHING EXTRA ORDINARY!!! SAFE NGA NAMAN SABIHING SIMPOL

[@imeeraval]

Try ko Ito . Thank you Simpol God bless

[@Sugbuanon87]

pwede ba gamitin for this recipe ricd flour instead of all purpose flour?

[@consolacionvelasquez6998]

Chef Simpol,the best ang yong puto recipe, I tried it, perfect, tasty and so simple.

[@luzvimindadeguzmancopland9965]

SIMPOL PUTO MARAMING SALAMAT SAMGA RECIPE LOOK DELICIOUS GOD BLESS YOU❤

[@khenenriquez1637]

Thank u i made good puto

[@ChefTatung]

Great to hear that! Happy for you. Enjoy cooking.

[@lhanshiela]

I tried it po and it was really good!!!thanks for sharing❤️❤️

[@chit2959]

I tried this last wk.Am so much satisfied😊 Tonight am gonna make again sa pasalubong for my grandson who loves eating puto.Thank you Chef Simpol...You've inspired a lot with your simple but satisfying recipes.Indeed happy tummy 😋😋😋God bless you always 🙏

[@ChefTatung]

Very well said! Thank you too! I'm so happy to hear that! Hope you enjoy it! Happy cooking!

[@jezrah685]

tried and tested! love the recipe... thanks chef

[@ChefTatung]

You're welcome!

[@ceciliasalvacion8400]

Ilang minutes po siya dapat maluto sa steamer?

[@alvinmonteza6133]

Can I use the recipe but with rice flour instead of apf? Thank you.

[@ma.ceciliadelacruz119]

Thank you chef tatung.. Loves you po

[@tinakrismaria2526]

Good morning Chef. Ask ko lang po,magkapatid po ba kayo ni Chef RV?

[@ChefTatung]

Mag kahawig ba tina!? We're friends. Thanks for noticing us. More recipes to come. Happy cooking.

[@josefacruz4073]

Can I use canola oil?

[@ChefTatung]

Yes you can

[@honeystea5636]

same procedure dn po ba pag rice flour?

[@sharmainesanfelipe5766]

ilan po kaya ang yield nito chef

[@suzydis8066]

tried just tonight!! Delicious!! Perfect!! Salamat po!❤🎉

[@ChefTatung]

Thank you! Penge 😋

[@James22426]

maayos ang recipe

[@jfacunla]

I have tried with the coconut milk also but evaporated i better❤

[@ChefTatung]

Sounds great!

[@rorentsuo6998]

Hi chef tatung thank you so much for sharing this recipe perfect ang yummy po niluto ng mama ko. Thank you we love you chef. God bless. Keep safe.💕

[@ChefTatung]

Thank you too.

[@lorenakasilag8530]

Butter nilagay ko masarap

[@lhetlhetcorrea5434]

Hello poh pde poh b kyo mgluto ng asian fud cuisine like beef or chicken rendang un simple lng poh sna pra magaya at mluto q poh....thanks and god bless poh

[@victoriagarcia2512]

thanks for sharing you are good and wonderful

[@ChefTatung]

Our pleasure Victoria Garcia. Hope it helps you a lot! Happy cooking.

[@carolinegarcia1940]

Tnx chef ❤ god bless ..

[@gerardojrmaniago9810]

Sir okey lng d salain

[@gerlynelumbra255]

Ang galing mo Talaga chef simpol na simpol

[@simplygenvlog5187]

How many minutes to steam po?

[@aloha2uall]

thank you for sharing...can I use rice flour instead of all purpose flour?

[@ChefTatung]

My pleasure Regina Grace Melendez!

[@appledizon8721]

The only puto recipe that worked for me. Sobrang sarap!!!

[@ChefTatung]

Good to hear! Thanks.

[@manuematabelina7459]

Gaano kahina Ang apoy Ty po

[@NathanielVillapando]

Nakakamiss bumili ng Puto sa labas!

[@rolanfueconcillo8275]

Thanks for the recipe

[@thehealer7985]

Sa wakas perfect ko narin yung puto ko huhuuhu sa dinami daming tries! Thanks chef!

[@ChefTatung]

Great to hear that! Galing mo na gumawa ng puto! Happy cooking!

[@ariannejamilleegonio3619]

Thank u so much chef super simpol the best pang negosyo ❤❤❤

[@ChefTatung]

My pleasure! Hindi lang basta pang ulam sa bahay, pang negosyo pa.

[@bengoloidz7498]

High heat po ba?

[@wakoylabot.4811]

chef dali ra dyd sundon imong pamaagi. Kudos again chef. Thank you

[@ChefTatung]

You're welcome! Happy cooking.

[@rosalinacabanero9124]

I try today ..its so yummy and fluffy...simpol

[@ChefTatung]

Very nice! So how is it?

[@matet4766]

Pano fluffy di nga napuno?

[@cherrymae678]

Sana all ma2lungan nyo po.. thank you tlga chef simpol..

[@ChefTatung]

Yan din ang gusto naming mangyari ang maraming matulungan. Salamat Cherry mae!