qhia ua fawm kauv yooj yim heev #2[Mao's Cooking Channel.

FAWM KAUV RECIPE
1 1/2 CUP TAPIOCA FLOUR
1 1/2 CUPS RICE FLOUR (RED BAG)
5 CUPS WATER
1 TABLESPOON OIL
Mix everything together(stir as you go) make sure your heat temperature is right I start with 7 or 8 but once the pan is hot enough i turn it down to 4 or 5 for perfect temperature,
MEAT FOR THE FILLING
1 CUP GROUND PORK
1 CUP CHOP GREEN ONION
1 TEASPOON GOLDEN MT SOY SAUCE
1/4 TEASPOON SALT
1 TEASPOON BLACK PEPPER
1 1/2 TABLESPOON CORNSTARCH
2 TABLESPOON OIL
Mix the meat with the cornstarch first then put the oil in the pan when it gets hot
you can start cooking meat until almost done the n add the rest of the stuff but green onion last

[@congyang588]

Ntxim qab tiagg li os phauj aw..

[@lubpaj8158]

Koj pua ua neeb li os niam lau txim qab heev xav paub na lo yog yog koj ua neeb thiab e koj tsi thaij xwb kv ua tsi laib li xav noj hee6