QUICK AND EASY SARDINES ON TOASTS RECIPE

Hi peeps! Hope you all are doing well. Here's an easy and quick sardines on toast recipe for you. We often have this for lunch or afternoon tea. Simple and delicious. One more thing, if you don't want to use marg on your toasties...you are quite welcome to use butter instead. It is way healthier. Thanks and take care xx
#sardines
#sardinesontoast
#easysnack
#sardinesrecipe
#howtomakeeasysardinesontoasts

[@MariaBlack-yq1gx]

Free up eating sardines on toast, really good and cheap and tasty

[@johnlounsbury6191]

and top with a good hot sauce

[@Rita123xyz]

Looks delish. I bought sardines and this will be my first recipe! Thank you.

[@cruisynztv]

Wonderful!

[@issac82983]

That looks delicious my friend, a new way to eat sardines! Thanks for the recipe, well done.

[@ATHRALLARHTA]

This is good! I'm eating it right now. Thanks. 😋

[@cruisynztv]

Glad you like it :-D

[@markdford3191]

Absolutely delish!!!!!

[@therons.4828]

Looks delicious, I have done this but no onion, i think I will try it for breakfast this morning!

[@cruisynztv]

Yay! Thank you

[@mack1979]

Looks like a good simple recipe. I loved this video! It was so funny, I laughed out loud because I could tell you were trying to record with one hand and cook with the other at the same time.😆

[@cruisynztv]

Yes it was hard work. We are amateurs. Thank you for watching!

[@ericbonwm745]

Needs a few slices of tomato on top too.. 😋😋

[@STVG71]

Thanks for this! I've been looking all over for a new way to have sardines and I just so happen to have a left over half an onion from my shepherd's pie I made last night. I'll be giving this a go later in the week. Thank you!

[@atsiawrecke7750]

Awesome yummy idea! Thanks for sharing!

[@cruisynztv]

Thanks for watching!

[@robertspence831]

Yum!

[@RealHogweed]

With good butter, real cheese and real bread, this could be actually good

[@jackiebayliss]

I was thinking exactly the same thing.

[@Mike_Y.]

Looks real good

[@ianhobbs4984]

Cheap muck using Marg when Butter is the healthy option.

[@drunkfoodnetwork]

Never thought of this one

[@rajkuma921]

Very nice and yummy

[@andrewgordon8859]

Needs plenty of hot sauce or Thai sweet chilli with a green salad like rocket or lambs lettuce with a olives oil lemon dressing 😂🎉🎉

[@rubsey1]

Who uses margerine nowadays. It's poison and tastes disgusting. Butter please.

[@cruisynztv]

yes please use butter. Thank you

[@alistairmcelwee7467]

Love the Willow pattern! No cutting the toast in half before serving?! I love the idea of a "splurge" of malt vinegar - great idea - going to try that. Here in California, they don't eat anything much on toast. Food on toast seems to be an Anglo-world thing, not an American one. However, we do have mashed avocado on toast here, so go figure. As a Kiwi, I grew up with most of the lunches my mother made served on toast. I miss food on toast!

[@cruisynztv]

We didn’t cut toast because we’re not that refined here hahaha. We’re lucky to have plates!We Kiwis love our toast don’t we? We do have avocados on toast here too but nah nothing beats poached eggs and baked beans or sardines on toast hahaha. Cheers!

[@donaldziemer1919]

In the US a bacon, lettuce & tomato sandwich with mayonnaise is usually on toasted bread. Some people may make a toasted cheese sandwich instead of the traditional grilled version. There are others like tuna or chicken salad with lettuce and mayo, but those are probably the most common. IMO I guess you can have anything on toast if you like.

[@Mooncat6]

Yeah, right on man, diggin it China. I feel some Worcester sauce coming down.......................laters dude.

[@cathys949]

Definitely going to try this! I have many sardines I need to use up! But please, buy a camera stand!

[@cruisynztv]

Hahaha. I do need one don't I? Im sorry for poor quality video. Will really try to do better next time. Thank you!

[@VFRyan800]

@@cruisynztv Nah, I liked little fumbles, makes it more real. Besides, even with two hands I still have issues sometimes :)

[@dawnolynyk]

Guess what i am making for lunch? Thanks for a different way to enjoy sardines.😉

[@anthonyasuh6373]

Am like it

[@calvinkalmon6746]

I thought margarine was outlawed? Maybe not in the USA yet, but it is banned in several countries right now.

[@jeffroberts1649]

great idea, just swap the margarine for butter, from my research New Zealand has become leaders in the field of butter, I've sworn off margarine for years and Canadas butter is terrible as they are adding soy to the cattle feed, a sacrilege!

[@rawiriadair9595]

definitely kiwi 100 💯

[@guppy0536]

Hum have sardines in mustard skip vinegar maybe kitties wouldnt get any though 🤔 😉

[@tripsakusinaPH]

mahilig din ako magpalaman ng sardinas sa tinapay.. surely try this... new friend po..dalaw po kau sa bahay ko.

[@andya6461]

I make this for my cat.

[@cruisynztv]

Lucky cat! :-)

[@carolnichols6740]

hahaha

[@Asdzaan]

Hopefully with no onions and extra cheese.

[@drunkfoodnetwork]

Totally agree

[@williamclark7908]

Mean kuz,but marg is illegal as.Heaps of butter in AOTEAROA

[@fredbiden868]

i just dont know bout the sardines i like em..but hamburger might be better..thanks for the great video.....

[@cruisynztv]

Thanks for watching!

[@markgoostree6334]

I read a few posts. I'm glad y'all like this. Please.... have my share. This is not for me.

[@cruisynztv]

Thank you

[@dunnbradstreet4106]

Music is crazymaking

[@ritawillis420]

I wonder can you use tuna?

[@cruisynztv]

Sure you can. Haven’t tried it myself but you can have a go🙂

[@richardgray8593]

@@cruisynztv Damn it! Don't let her use tuna. There needs to be rules.

[@jerryjones7293]

That is a lot of food from one can of sardines.

[@Courtney-n9f]

Awe I got no vinager

[@lindaloischurchill2089]

Why drag out … like it cant be figured out how to put cheese on top !

[@tomn5880]

You need to get a tripod for the camera.

[@cruisynztv]

Yes I do. 😊 thank you

[@gregurata8689]

May I add that vegetable oils are bad for your health which include margarine. Healthy oils are Avocado oil, olive oil, and coconut oil along with animal fat like lard, tallow, and bacon grease. Your recipe looks great and I’m going to try it tomorrow. Thanks. 😊

[@violettacharlie7824]

If they are unhealthy why are they made? There should be warnings about it so we won't die.

[@dinkusmcgee1015]

Thanks, Captain. 😂

[@Pete-z6e]

Save the crusty bit for me,

[@gerryhouska2859]

Shame on you, Cruisy, you have a flourishing dairy industry in NZ (when available, I buy your cultured butter here in AU) and toy use spreadable plastic on your toast? Butter is better!

[@rttyplgkdde]

Why sardines and not tuna ?

[@cruisynztv]

up to you

[@JaySmith-jh2sd]

Needs more cheese and less sardines thinking about dump the sardines

[@cruisynztv]

Yes to more cheese!

[@tonytutton6617]

Toast the bread first.. For best results..🤣🤣🤣

[@jackiebayliss]

Exactly otherwise it's gonna be soggy 🤣

[@ant7936]

A recipe? You need a recipe for this? 😅 😂

[@kevinsmith5318]

Lost me at marg (margarine)

[@mshell1959]

Margerine? WTF?

[@cruisynztv]

Yes MARGARINE but you have the freedom to use butter if you want to 😊 Have a great day!

[@ednareha5]

No not marg Butter is best

[@ChannelDeMaio]

This looks like a sloppy mess. Can’t imagine eating it.

[@marie-christinetexereau8402]

ou est le sous titrer

[@cruisynztv]

Sorry

[@revolvermaster4939]

Looks like a waste of sardines

[@cruisynztv]

Thank you!

[@angeladesantis7911]

Get a tripod!!!!!

[@cruisynztv]

yes we will