राजस्थानी काचरी का अचार अगर इस तरह बनाओगे तो स्वाद कभी नहीं भूल पाओगे | Kachri ka Achar

Hello friends kaise ho ap sabhi, aj mai apke liye rajasthani famous kachri ka achar lekar aayi hu iski sabji bhi banayi jati hai chutney bhi banayi jati hai aur achar bhi banaya jata hai. Teeno hi bahut swadist lagte hai jin logo ko kachre bahut jada pasand hai wo iska achar dalke pura saal bhar tak anand le sakte hai kyuki kachre to sirf 2-3 mahine hi milte hai iske bad nhi milte. Bahut hi simple hai jhatpat ban jata hai aur swad me to pucho hi mat dur dur tak is achar ke charche hai. Readymade achar kafi mehnga bhi padta hai aur ghar ka banaya hua achar ka kisi se koi muqabla nahi ghr ke achar ki to bat hi alg hoti hai. Ap iski achari type sabji bana ke bhi 3-4 tak aram se kha sakte hai bahut hi tasty lagti hai. Maine jo kachre use kiye wo desi kheto me natural pani ke barish se apne ap uge hue hai inme koi chemical wagera ka use nahi kiya bilkul sudh hai.
राजस्थानी प्रसिद्ध काचरी / काचरे का अचार डालने की विधि एक बार बनाकर साल भर खाओ, रेसिपी गीता चौधरी द्वारा बनाई गई | स्थान - जोधपुर (राजस्थान)
Rajasthani famous kachri / kachre ka achar dalne ki vidhi ek bar bana kar saal bhar khao, recipe by Geeta Choudhary | Place - Jodhpur (Rajasthan)
#काचरी_अचार #मारवाड़ी_प्रसिद्ध #KachriPickle #GeetasCooking #GeetaChoudhary

[@prabhathakur7476]

Aapse nai nai chijen नई-नई hrcno ko mil raha hai aachaar bahut hi badhiya banaa hai

[@Marwadigharelunukse]

जोरदार बहन 🙏🏼🙏🏼🙏🏼🙏🏼

[@GeetasCooking]

thank you 🙏🏼

[@rajacharya9132]

My favourite geeta didi Bhott acha

[@GeetasCooking]

thank you :)

[@ashajainmusic659]

कचरी मेरी फेवरेट सब्जी अचार देख के ही मुंह में पानी आ गया बहुत खाने का मन करता है कचरी की सब्जी और मक्की की रोटी वाह-वाह पहले राजस्थान में रोज खाते थे अब मुंबई में रहती हूं यहां पर नहीं मिलते हैं कचरी बहुत ही मिस करती हूं

[@GeetasCooking]

aa jaiye jodhpur :)

[@harenderdhankar441]

Very nice video mam ji 💞💞💞💞👍

[@ombirsingh8827]

God bless you

[@mularam121]

Super 😘

[@allbikeenformation]

बहुत ही अच्छा आचार डालती हो गीता जी आप so thnk you, आचार में लहसुन नहीं डालते हैं क्या ये जरूर बताएं, plz Message

[@coolkathiyawadi7040]

जोरदार super ❤️🙏

[@GeetasCooking]

thank you

[@aayushijaat3013]

Super recipes

[@GeetasCooking]

Thank you so much

[@asharamavat4199]

Nice achar bana

[@GeetasCooking]

thank you 🙏🏼

[@puneetyadav7376]

Nice vedeo di aarues ko dekho arbe ke patte ki sabgi aur bhsgi ki resepi

[@dance_488]

Very nice recipe 😋😋👌😋😋👌

[@englishtalks8395]

Amazing

[@umangpandya4026]

Bahaut hi badhiya sa

[@GeetasCooking]

thank you :)

[@umangpandya4026]

@@GeetasCooking Kal hi Ambaji darshan kiye aaye the Rajasthan se thodi dur

[@JdSomVlogs]

Nice recipe mam 👌

[@GeetasCooking]

thank you 🙏🏼

[@kausalrabari7356]

😋

[@GeetasCooking]

:)

[@ashokkadela3072]

Very nice बहन

[@GeetasCooking]

thank you so much

[@madmary2211]

Hello di... issme khatai k liye kuch nahi dala???? ye achar aise hi bina khatai k banta hai.. n bina khatai k accha lagega???

[@ashajainmusic659]

कचरा मैं खटाई रहती है वही खटाई अच्छी लगती दूसरी कटाई नहीं पड़ती इसमें

[@madmary2211]

@@ashajainmusic659 ok 😊

[@satyanarayan2045]

Nice looking 👌 👍 💯

[@GeetasCooking]

Thanks 👍

[@zaara2361]

Barish ka mosam he,ek vlogs ganw ka zrur bnae😃

[@swairampower2703]

ok

[@chandrapalsinghshekhawat9926]

Nice

[@ridhisidhipihu5606]

Jordaar gita jiji m jodhapur se hu pizz reply dijiye aap kaha rahte ho m nadri banar se hu

[@GeetasCooking]

thank you so much :)

[@nandabhargav6736]

Very nice 😋

[@GeetasCooking]

Thank you 😋

[@jyotiyadav4299]

Good

[@GeetasCooking]

Thanks

[@aenivillagelife3990]

Ram ram dii bhot acha h achar mere chhenal ber bhi

[@GeetasCooking]

thank you :)

[@DausaWalaVlogger]

❤️🇮🇳🙏

[@ishuskitchen6388]

Oil sarso ka lana hai kya ya refind

[@GeetasCooking]

koi bhi le sakte ho

[@manjuskitchen9689]

jordaar

[@GeetasCooking]

thank you sa 🙏🏼

[@sunitajangid7809]

Very nice bt kachr jb hm cut kr te he too usme b bhot pani rahta he use sukhana jaruri nahi he kya...? Us pani k vajah se aachar khrab nahi hota he kya...? Plzzz btaiye

[@sumanjain5386]

Kya aap फलोदी ki receipe bata sakte ho??

[@GeetasCooking]

jarur sa

[@nikitagahlaut2508]

Pls tell me only kachre ki sabji kese banate h jo gehu ki roti ke sath kha sake

[@khushbuchoudhary1594]

Make paste of crushed garlic , chilly powder , salt , haldi and Pisa dhania in water now take some oil in pan add zeera to it once it starts cracking add this paste in pan keep stiring till the time it releases oil, now add the kachri pieces add little water and cover it for a while after 5 min open the lid stir it and it's ready then

[@Seema34567]

Didi kachron ko kat ke dhup mein bhi sukhana padta hai kya Achar dalne se pahle

[@Seema34567]

Please batana thodi bahut dhup lagani padati hai kya kasron ko cut karne ke bad

[@praveshkumaryadav9644]

Apka oil konsa hai. Sarso ka oil nhi hai. Ye . ....

[@deepihomevlog]

Iska chilka nhi nikalna kya

[@GeetasCooking]

nhi

[@Akhand_rashtha]

Oil kitne din Bad dalna h

[@deshdeepak4494]

Very nice recipe 👌 😋 👍

[@GeetasCooking]

Thanks a lot

[@sureshmehra1256]

Dekh kr bhukh lg gyi 😂

[@satishbedwal6784]

बिना छिलके वाले काचर का अचार बनाकर दिखाना भाभी

[@suryaprakeshmishra9670]

प्रशांत किशोर सही बोल रहे हैं नीतीशवा सठिया गया है

[@meenarajawat]

Mere ghr me aurton ne mujhe methi dalne se rok diya...bola ki isse achaar khrab ho jayega...

[@chandajoshi1357]

Kaloji kaya hota hai

[@chandajoshi1357]

Nice video Par apne bich me tel dalne ka bataya vo samjme nhi aya

[@gajanandsharma1164]

🌹🙏🙏🙏🙏🙏🙏🕺🕺🕺🕺🙋

[@jyotiyadav4299]

Good

[@GeetasCooking]

Thanks