राँगाको मासुको अचार | Buffalo Meat Pickle | Masu ko Achar | How to make meat Pickle |

INGREDIENTS
For marinate
Buffalo meat - 750 g
Ginger and garlic paste - 1 tbsp
Soy sauce - 1 tbsp
Salt - 1 tsp
For the pickle
mustard oil - 125 ml
fenugreek seeds - 1 tbsp
Fennel seeds - 2 tbsp
Cumin seeds - 1 tbsp
Sichuan pepper - 1 tsp
Coriander seeds - 1 tbsp
Mustard seeds - 3 tbsp
carom seeds - 1 tbsp
Black pepper - 1/2 tsp
Chopped ginger - 1/4 cup
Chopped garlic - 1/4 cup
Chilli flakes - 2-3 tbsp
Red chilli powder - 1 tbsp
Salt to taste
Turmeric powder - 1 tsp
Lemon juice - 1/4 cup
Clean and dry air tight glass jar
मासुको अचार बनाउँदा चाहिने सामाग्रीहरु
शुरुमा मासुलाई मोल्न को लागि चाहिने सामाग्री हरु
राँगाको मासु - 750 ग्राम
लसुन र अदुवाको पेस्ट - १ ठूलो चम्चा
सोया सस - १ ठूलो चम्चा
नुन - १ सानो चम्चा
अचारको लागि
तोरीको तेल - १२५ एम एल
काटेको - अदुवा - १/४ कप
लसुन - १/२ कप
जिरा -१ ठूलो चम्चा
धनिया - १ ठूलो चम्चा
सुँप - २ ठूलो चम्चा
मरिच - १/२ सानो चम्चा
टिमुर - १ ठूलो चम्चा
तोरी - ३ ठूलो चम्चा
ज्वानो - १ ठूलो चम्चा
मेथी दाना - १ ठूलो चम्चा
रातो खुर्सानीको धुलो - १ ठूलो चम्चा
खुर्सानी - २-३ ठूलो चम्चा
कागतीको रस - १/४ कप
नुन स्वाद अनुसार
बेसार - १ सानो चम्चा
सफा सुकेको काँचको बोतल
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SOCIAL MEDIA
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[@richalama2895]

Babal baneyo aachar... Thankuuuu himalayan mom's kitchen❤

[@deepadura]

Maile banayeko ta saaro bhayo kina hola

[@sparilukkumbure2848]

This is one of my favorite im not nepali but one of my friend asked me to eat since now im always asking from all nepalis i wants only this pickle.

[@DailyVlogConstruction]

Mixer kun thiyo hjrle prayog gareko???

[@smn68rm]

Malai chahiyeko thiyo kasari samparka garne hola

[@user-sn9il3hg2e]

Wow dami

[@tgyvlogs]

Super recipe and awesome video shoot 😍😍😘

[@mangaltamang6928]

wow 😋😋😋

[@biveksunawar8907]

Wow

[@user-go9dq6kh5r]

Kati samaye samma rakhna milx

[@sanjulama4273]

मलाईनि चाहियको अनार भन्नुन कुन ठाउमा हो हजुर बफ

[@jyotisubedi123]

Kati days khana milcha??

[@mayasunar6249]

Nice❤❤❤

[@MunaShrestha-jw2dw]

❤❤

[@junabhujel6239]

kati din samma khana milxa yo achar

[@mimtinkirat3415]

Wow great recipe

[@shinigami2669]

Kati din samma khana milxa?

[@Noni_Anil17]

Nice

[@ichchharai]

यमी 👍🏼

[@samrasaily5597]

Nakeema ko pickle kassry banacha

[@NimaCerpa209]

Date kati hunxa

[@laxmithapa96]

❤❤❤❤🙏🙏❤❤❤

[@user-zk6dw2mc4r]

malae pani chahiyo kaha ho hajurko pasl

[@user-kr3hx9wf1q]

Gharkai Lagi hoki bechnu Pani hunxa hola sister

[@himalayanmumsrecipe9510]

Ghar ko lagi matra ho hajur 🙏

[@lamusherpa8887]

Yummy🙏🙏👌

[@user-zn1cr7cm6v]

Gham ma sukaunu parchaki pardaina

[@nirjalakhadgi648]

Dd yo masu ko.Achar chai store garda freeze ma rakhu parxa ya bahira rakhdani hunxa

[@himalayanmumsrecipe9510]

Fridge ma rakhnu pardaina bahini bahira room temperature ma nai rakhne ho 😍

[@rakhitamang5496]

kati time samma bigridaina

[@AnuGurung-bb6tj]

Sukuti ko achar kasari contact garna sakinxa

[@bishalgurung211]

Mukhle pani yesto ho vannuna Hajur malai name nai aaudaina so

[@himalayanmumsrecipe9510]

Ingredients describtion box ma diye ko xa hernus na la 😊 comment ko lagi thank you so much hajur lai🙏🙏😍

[@pushpapariyar8993]

Kati month samma khana milxa ni di

[@himalayanmumsrecipe9510]

3 months samma store garera khana milxa sis🙏😍

[@babitashrestha4948]

can we store for few months

[@themayavisuraj]

You can store it in refrigerator ( freeze) for 5/6 months but it will be finished before that 😊😅😅😅

[@renusingh6041]

Ilike y9

[@AnuGurung-bb6tj]

Kosari lina contact garna sakinxa

[@Mpakhrin]

didi india ko viewer ho ko..tapai ko channel ma new ho mo..youtube ma buff ko achar ko recipe search garde thhiye thyakkay tapai ko channel vetyo..sachi vandechu ki di tapai ko yo achar ko recipe herera makkhay vaye😃😃😃 mo try garera tapai lai reaponse dinchu ni hai

[@renusingh6041]

I li

[@karinabhujel1]

Today i tried this recipe but unsuccessful 😕😢 KZbin video & real life attempt has vast difference 😔

[@ronikhapangi8707]

Kati time samm Lai rakhna sakinax?

[@user-zi6cb3ll6l]

hami ta cheetri pariyo barbad vo