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Radish Chutney
Ingredients
Oil - 1 tbl spoon
Chana dal - ½ tbl spoon
Coriander seeds - ½ tbl spoon
Onion - 1
Garlic cloves - 3
Dry chilli - 5
Kashmiri chilli - 3 (optional)
Tomato - 1
Radish - 150 grams
Mint leaves
Coriander leaves
Small piece of tamarind
Grated coconut - 3 tbl spoon
Salt
Oil - 1 teaspoon
Mustard - ½ teaspoon
Urad dal - 1 teaspoon
Dry chilli - 1
Curry leaves