Nimma voice tumbaaa ishta aytu.....yar en andru tale kedsk9bedi munnuggi ide tara olle recipes barli nimma battalike yinda😅 really superb. ...tumba jana KZbin rs madidde madidare ...or madake agde erodanna madidare....niv matra simply healthy superb tasty recipes share madidira....love from Hyderabad ❤
@Samaafoods2 ай бұрын
Thank u❤️😊
@nirmalaparthasarathy72943 ай бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ
@Samaafoods3 ай бұрын
Thank u❤️
@KusumaRao-e6t2 ай бұрын
ಉದ್ಯೋಗಸ್ಥ ಮಹಿಳೆ ಗೆ ಮತ್ತು ಅತಿ ಕಡಿಮೆ ಸಮಯದಲ್ಲಿ ಉಪಯೋಗ ಮಾಡಬಹುದಾದಂತ ರಸಂ ಪ್ರತಿಯೊಬ್ಬರಿಗೂ ಪ್ರಯೋಜನಕಾರಿಯಾಗಿದೆ. ಧನ್ಯವಾದಗಳು.
@Samaafoods2 ай бұрын
ಧನ್ಯವಾದಗಳು 🥰
@KalaBalaji-o2m2 ай бұрын
👌👌 agi example thumoba use full agide male chaligalakkanthu thumoba channagirutte
@sumanm4189Ай бұрын
Nice 👌🏼will try👍🏼
@ravichandrayn2702 ай бұрын
ರಸಂ ಮಾಡುವ ವಿಧಾನ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ತಿಳಿಸಿಕೊಟ್ಟಿದ್ದಕ್ಕಾಗಿ ಧನ್ಯವಾದಗಳು
@umagurumurthy7137Ай бұрын
Very nice mam I prepared for my daughter in law she is having two kids very difficult to prepare sambar daily, but it came out very nice everybody loved it. Thank you so much.
@SamaafoodsАй бұрын
Glad it came out well. Thank you so much for trying!
@paulinefernandes3190Ай бұрын
Super Rasam recipe thank God bless you 🙏
@sujathavinod4826Ай бұрын
Definitely I will prepare and send to my daughter _in_lawho is expecting. Sure it will help her a lot Thank you very much. 😊
@SamaafoodsАй бұрын
@@sujathavinod4826 thank u ma❤️
@ಸ್ವಾಮಿಸ್ವಾಮಿ-ಲ8ಣ2 ай бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿ ಕೊಡ್ತೀರಾ ಮೇಡಂ
@vishwanathask27773 ай бұрын
ತುಂಬಾನೇ ಚೆನ್ನಾಗಿ ವಿವರಿಸಿದ್ದೀರಿ ಮತ್ತು ಮಾಡಿ ತೋರಿಸಿದ್ಫೀರಿ.tks.
@Samaafoods2 ай бұрын
ಧನ್ಯವಾದಗಳು❤️
@mubarakpasha621223 күн бұрын
Super 💯 madam ❤
@vijayakumarkg13743 ай бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಆಗಿದೆ ರಸಂ ಪೇಸ್ಟ್ ಓಕೆ ಥಾಂಕ್ಸ್ ಅಮ್ಮ ಶುಭವಾಗಲಿ ಆರೋಗ್ಯವೇ ಭಾಗ್ಯ
@Samaafoods2 ай бұрын
Thank u❤️😊
@shridevipatil75803 ай бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ 👌 ಮತ್ತು ಸರಳವಾಗಿ ದೆ ತುಂಬಾ ಖುಷಿ ಆಯಿತು ವಿಡಿಯೋ ನೋಡಿ ನಾನು ಟ್ರೈ ಮಾಡ್ತೀನಿ ಥ್ಯಾಂಕ್ಯೂ ಮೇಡಂ
@Samaafoods2 ай бұрын
ಧನ್ಯವಾದಗಳು ❤️
@vijavababa60342 ай бұрын
Wow what a brilliant explanation 👏 👌 👍 😀 🙌
@SheelaNaik-ti8suАй бұрын
1 cup togari bele andhare estu gm ? Pl.reply maadi. Nimma rasam maduv vidhan tumbha chennagide.
@SamaafoodsАй бұрын
ಅಂದಾಜು 50 gm❤️
@vimalashankar59332 ай бұрын
V. Nice rasam paste ❤
@vishalanataraja67332 ай бұрын
Very nice. I'll try tomarrow
@Samaafoods2 ай бұрын
👍👍
@padmavathiv8683 ай бұрын
Super God bless you
@Samaafoods3 ай бұрын
Thank you! You too!
@meerajas2632 ай бұрын
Method of teaching is very good
@BharathiSRao-p3z2 ай бұрын
Thumba chennagide madam ❤ Thank you ❤
@vaniN-k9u2 ай бұрын
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳಿದ್ದೀರಿ ಅ🙏🙏
@nagarathnab.g15732 ай бұрын
Super mam ❤
@kavitarao89623 ай бұрын
Super, tumba chennagi heli kottiddira, nanu try maduttene❤
@Samaafoods2 ай бұрын
Thank u❤️
@komalavenkataramu92022 ай бұрын
ವಿಡಿಯೋ ಇಷ್ಟವಾಯಿತು. ಟ್ರೈ ಮಾಡ್ತೀನಿ. ಧನ್ಯವಾದಗಳು 🤝❤
@Samaafoods2 ай бұрын
ಧನ್ಯವಾದಗಳು ❤️
@hemajain16243 ай бұрын
ಹೊಸ ರಸಂ ಪೇಸ್ಟ್ ವಿಶಿಷ್ಟ ಅನನ್ಯ ಹೊಸ ಪಾಕ ನಿಮ್ಮಿಂದ ಬರಲಿ ಶುಭಾಶಯಗಳು 🎉🎉
@Samaafoods2 ай бұрын
ಖಂಡಿತ ನಿಮ್ಮ ಸಪೋರ್ಟ್ ಹೀಗೆ ಇರ್ಲಿ 🙏❤️😊
@divyajyothi3332 ай бұрын
Supper mam recipe working women'sge most wanted 🎉helpful tension free e paste iddre❤️
@Samaafoods2 ай бұрын
Thank u so much ❤️
@rekhajs15092 ай бұрын
Very Nice Very Useful Recipe 👌🌹
@sindhukamble75543 ай бұрын
Will try for sure👍🏻
@Samaafoods3 ай бұрын
Hope you enjoy
@lakshmivenkatesh35152 ай бұрын
Nice i will try thanks for sharing ❤
@sudha26892 ай бұрын
🎉thumba chennagide
@arunakumarirangaiah63502 ай бұрын
Very good explanation
@Samaafoods2 ай бұрын
Glad you liked it 😊
@kalpanamysore2282 ай бұрын
It looks yummy n easy to prepare ,i wl try ☺️
@nalinin61723 ай бұрын
Very useful.👌👍💐
@Samaafoods3 ай бұрын
Glad you liked it
@HemalathaBMlatha3 ай бұрын
Super,very useful for students,bachelor’s.
@Samaafoods3 ай бұрын
Thank you very much
@swarnalathaadiga1483 ай бұрын
ಚೆನ್ನಾಗಿದೆ👌
@Samaafoods3 ай бұрын
Thank u❤️
@geethahanuman-d7b3 ай бұрын
Without garlic this receipy will be tastefull.
@Samaafoods2 ай бұрын
Thank u😊
@anuradhasakri45682 ай бұрын
Suuuuuper ri
@gayatrimanjunath2 ай бұрын
Very nice recipe . Thanks. Those who want to buy you get Indiras rasam paste of many variety rasam in the market. But the joy of making at home is different.