Refreshing milk dessert, the taste of which YOU will not forget for a long time

The capacity of the glass is 200 ml.
Mold diameter 26 cm.
Ingredients:
1 l. - milk
1 glass - sugar
1 glass - flour
125 g - butter
For the chocolate layer:
0.5 l. - milk
1/2 cup sugar
1 PC. - egg
3 tbsp with a slide - cocoa
2 tbsp with a slide - corn starch or flour
1 tsp - butter
80 g - chocolate (to taste)
For sprinkling 1 tbsp. cocoa

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Боже, как это вкусно и красиво!!!👍👍👍