Resep : Pastel Kentang Kari Medan Ala Enny Tangerang!!!

Recipe: Potato Curry Pastel [YT: Pastel Kentang Kari Ala enny Tangerang!!!]
Ingredients:
500gr of Potatoes (Diced).
500gr of Carrot (Diced).
Gourmet powder.
Salt. (1½ teaspoon for grinding)
Bay Leafs.
Lemongrass.
1tbs Tapioca Flour.
Red Chili.
Coriander.
3pcs of Red onion.
1pcs of Garlic.
1pcs of Turmeric.
1pcs of ginger.
600gr White Flour.
100gr of butter.
100gr of tapioca flour.
Steps:
Grind the ingredients (red chili, garlic, salt, ginger, curcuma, and red onion) until became smooth.
Now heat up the fry pan with oil in it, then put the bay leafs and the lemongrass.
Add in the grinded ingredients into the pan, Sautee it for a bit.
Add in the potato and carrot, stir it until became well blended, then add ½ teaspoon of gourmet powder, and ½ teaspoon of salt.
Add some water, continue stirring until the ingredients became well blended and seeped in.
Add in the tapioca flour that has been mixed with 50ml of water. Continue stirring.
Once you done, place the fillings into the plate (the fillings texture will be a little bit sticky, because we add the tapioca flour).
Steps: Prepare dough.
Add the 500gr of white flour into the bowl, some butter, 300ml of water, 1½ teaspoon of salt. Then knead the ingredients until became dough (you can change the ratio of ingredients if you like).
Continue kneading until the dough became soft.
Cut the dough to how much you like it.
Spread some flour to the table. Then roll the dough until became thin, then cut the dough to circle shape.
Repeat until all of the dough is used up, now fill the dough with the fillings then fold it.
Repeat until all of the pastel is folded.
Then fry the pastel in the oil until Golden brown colored. Repeat the frying steps until the pastel is all fried. Then turn off the stove, put the pastel into a plate. Enjoy the potato curry pastel.
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Resep : Pastel Kentang Kari Medan Ala Enny Tangerang!!!
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