Restaurant Style Beef Biryani Recipe By Food Fusion

For the first time a biryani recipe that will WOW you. Try this Restaurant Style Beef Biryani Recipe and Enjoy. #HappyCookingToYou #FoodFusion
Written Recipe: bit.ly/3aQPs0c
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Restaurant Style Beef Biryani
Serves 7-8
Recipe in English:
Ingredients:
-Beef mix boti 750g
-Water 2 Cups or as required
-Pyaz (Onion) sliced 2 medium
-Haldi powder (Turmeric powder) 1 tsp
-Namak (Salt) ½ tbs or to taste
-Adark (Ginger) crushed 1 tbs
-Lehsan (Garlic) crushed 1 & ½ tbs
-Lemon juice 2 tbs
-Dahi (Yogurt) whisked ½ Cup
-Biryani masala 1 & ½ tbs
-Cooking oil ¾ Cup
-Darchini (Cinnamon sticks) 2
-Badi elaichi (Black cardamom) 2
-Hari elaichi (Green cardamom) 2-3
-Laung (Cloves) 4-5
-Badiyan ka phool (Star anise) 1
-Tez paat (Bay leaves) 2
-Zeera (Cumin seeds) 1 tbs
-Sabut kali mirch (Black peppercorns) ½ tsp
-Tamatar (Tomatoes) chopped 2 medium
-Lal mirch powder (Red chilli powder) 2 tsp or to taste
-Dhania powder (Coriander seeds) 1 & ½ tbs
-Garam masala powder ½ tbs
-Kali mirch (Black pepper) crushed ½ tsp
-Aloo bukhara (Dried plums) 6-7
-Hara dhania (Fresh coriander) chopped 2-3 tbs
-Podina (Mint leaves) chopped 1-2 tbs
-Hari mirch (Green chillies) 2-3
-Podina (Mint leaves) chopped 2-3 tbs
-Hara dhania (Fresh coriander) chopped 2-3 tbs
-Pyaz (Onion) fried 2-3 tbs
-Chawal (Rice) sella 750g (boiled with salt until 3/4th done)
-Water 1-2 tbs
-Kewra water ½ tbs
-Zarda rang (Orange food color) ¼ tsp or as required
-Pyaz (Onion) fried
Directions:
-In pressure cooker,add beef mix boti,water,onion,turmeric powder,salt,ginger,garlic,lemon juice,mix well and bring it to boil,cover and pressure cook on medium low flame for 20 minutes then cook on high flame until water dries up & set aside.
-In a bowl,add yogurt,biryani masala,mix well & set aside.
-In a pot,add cooking oil,cinnamon sticks,black cardamom,green cardamom,cloves,star anise,bay leaves, cumin seeds,black peppercorns and mix well.
-Add tomatoes and mix well.
-Add red chilli powder,coriander powder,garam masala powder,black pepper crushed,dried plums,mix well and cook for 1 minute.
-Now add cooked beef and mix well.
-Add fresh coriander,mint leaves,green chillies,mix well and cook on medium flame for 8-10 minutes or until oil separates.
-On low flame,add spiced yogurt and mix well.
-Add mint leaves,fresh coriander,fried onion and boiled rice.
-In a bowl,water,kewra water,yellow food color and mix well.
-Now add dissolved food color and fried onion,cover and steam cook on low flame for 18-20 minutes.
Recipe in Urdu:
Directions:
-Pressure cooker mein beef mix boti,pani,pyaz,haldi powder,namak,adrak,lehsan aur lemon juice dal ker ache tarhan mix karein aur ubal anay ka bad dhak dein aur damiyani halki ancch per 20 minutes kliya pressure cook ker lein phir tez ancch per pani sukh janay tak paka lein & side per rakh dein.
-Bowl mein dahi aur biryani masala dal ker ache tarhan mix karein & side per rakh dein.
-Pot mein cooking oil,darchini,badi elaichi,hari elaichi,laung,badiyan ka phool,tez paat,zeera aur sabut kali mirch dal ker ache tarhan mix ker lein.
-Tamatar dal ker ache tarhan mix karein.
-Lal mirch powder,dhania powder,garam masala powder,kali mirch crushed aur aloo bhukara dal ker ache tarhan mix karein aur 1 minute kliya paka lein.
-Ab cooked beef dal ker ache tarhan mix karein.
-Hara dhania,podina aur hari mirchein dal ker ache tarhan mix karein aur darmiyani ancch per 8-10 minutes ya oil alag ho janay tak paka lein.
-Halki ancch per spiced yogurt shamil karein aur ache tarhan mix ker lein.
-Podina,hara dhania,fried pyaz aur boiled chawal dal dein.
-Bowl mein pani,kewra water aur zarda rang dal ker ache tarhan mix karein.
-Ab dissolved zarda rang aur fried pyaz dal ker dhak dein aur halki ancch per 18-20 minutes kliya steam cook ker lein.

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1 kg beef me kitna Pani Daly gy

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How many cups is 750 gram

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I tried so0o so0o many recipes of urs n they all r hits...bt this one is not turned out really well ...when u upload it im thinking of making biryani so0o i tried this recipe nd its juss so0o so0o mjhe khud achi nai lgi miya ne to pjr b dil rkhne ko boldia achi bni ha ...bt its not a gud recipe 😣😣😣

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I totally agree with you.

[@qiratiqbal8781]

Tried this. Was good but the amount of spice in my biryani was enough to bring tears in my eyes🥵🥵 Pls dnt put 2tsp of red chilli if you dont want to die😂

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😂

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Daikh kr hi lg raha ha red mirch ki zarurat nae th biryani masala Jo add kiya tha..nd black pepper ki b zarurat nae..bht over spicy lg raha ha..add only masala then its good

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What is biryani masala? Everything is put separately than why the biryani masala and can u be little more specific about it

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Shan biryani packet masala

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Assalamu Aleykum. For your next video could make and freeze different kinds of gravy for veggie and meat for later use and also show how to use them too. If any recipe requires use of nuts for richness then a substitute for it for people who are allergic please? Will be looking forward to your next video

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you forgot to add rice

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Ye Ram k favourite biryani style hai.

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For people like me it serves - 2

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It looks really delicious just by watching the video I want to eat

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Which biryani masala you used?

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I tried this recepie today. By god daig ki bryani se b zyda achi bni thi 😍😍😍👍

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Have you made this recipe same as they described or you added more spices kindly tell me

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That's really yummy. I have tried this recipe and upload video on My channel.

[@fatimaabdulqadeer1418]

Biryani masala kon se brand. Ka use kia?

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Reply please

[@fathizumra6941]

Tried it with beef and once with chicken it also came so yummy ❤

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So good!

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Hr ghr mein Jo choty chai waly cup hoty hein wo kitny 750g ky equal hoty hein???

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Hello sir, it came very well and tasty for me thanks for uploading nice recipe

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thak gay hain biryani k naam soun soun kar

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Most welcome

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Biryani didn’t originate in India and it isn’t Indian 😅😅

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Ye ap k chawal asai lambay lambay kasai ajaty h mjse to biryani ma aksar tot jaty h😭😭

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Biryani masala k jga packt ka masala dal sakty hain?

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Really??? If i needed to know how to make boxed beryani I could have just turned the beryani box and read the instructions... come on people stop wasting my time... this one is as good as what ever brand beryani masala you buy... Sad...

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main nay try ki beef biryani,,ingredients poray ni thsay phr b bhht awla bni ,,chkn biryani se b zada,,,thank u food fusion

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MashahAllah 👍💯 watch till end

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Thanks for the recipe. I tried and it was amazing 😍

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Great 👍

[@mrsmehran8053]

Beef pani piyaz lehson adrak namak haldi boiling krne k liye charhao khushq hone per side pe karden Then dahi men biryani masala Mixing and side Then oil mix garam masala tamtor mix well mirch powder dhaniya powder garam masala powder kali mirch alu bukhara 1mint cook then add sukha gosht mix well 5mint and add yougurt pakaing and chawal adding mirch piyaz lemon and done ❤

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Delicious recipe as always👌 Thanks for sharing. 👍🌹

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Tysm for sharing this recipe ....i made biryani❤ from this recipe it was super delicious 😎❤

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your dad throw it in the dustbin

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Beef biriyani is easy to make and super delicious!

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Thankyou my friend great recipe 💐💐

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Today i will try this recipe.....isky ilawa mn ny apki jitni b recipe use ki kamal bana sab❤❤❤❤❤thank food fusion 🎉🎉🎉🎉biryani bana k oska b feedback do gi

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Asslam o alykum.. aj hi mane Recipe try ki.. Or yaqeen kare Ammi sas or Abbu susar ko bht pasand ai.. Thank you so much @foodfusion for this amazing recipe.. Allah apko is sb ka ajar de or Apko bht kamyab kare is kam me.. JazzakAllah And thank you again .. ❤️❤️❤️❤️❤️❤️

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Thank you so much...very nice food !!!...

[@Faiza.Fayyaz]

It Says Coriander Seeds And They Put Powder So My Whole Biryani Is Ruined.

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Mazedarrrr yummyyyy aj to bht dil kr rha tha biryani bnany ko mgr na bna saki bs ap ne bna le ye taste kr lengy

[@SaraKhatab-j8p]

Main ne is ko ghr main bnaya tha both mazay ki bni hai . Thanks for the recipe 😘 . I am from Hassan Abdal .❤❤❤❤

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Tried today ....its easy peasy n yummy 😋

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I tried your gola kabab recipe its amazine thanks .. Bcoz I'm already chief ..

[@SchoolActivitiesIdeas]

She said serve 7 to 8 people.. Hun.. Broyani is enough for 3 to 4 people..

[@fatimahx98]

Can you substitute the beef for chicken drumsticks?

[@darakhshaqamar252]

There is already a recipe of restaurant style chicken biryani on food fusion. Go check that.

[@bakhtbukhari4875]

Please do reply food fusion. You never clear my doubts I have ever asked in comments but please clarify this one atleast. Is it true that we don't mix biryani after opening "dum"? If yes then how will the masala properly and equally distribute among all the rice?

[@florianroth4890]

Does the whole spices not disturb while eating and chewing ? And instead of using orange foodcolour I use saffron

[@javeriaadnan4919]

Ary wh .. really very delicious recipe 🤩🤩

[@ayshakaisdeen]

I tried this recipe turned out so yummy Thank u soo much ❤

[@FoodfusionPk]

Great 👍

[@noshuanoshi6712]

If u r putting biryani masala ...is there any need to add more spices?

[@uroojsajjad1855]

U know better how it smells.... i just want to know is it smell like shadi wali biryani ? Than i must try this

[@AhsanHaji]

You added biryani massala in the yoghurt and then added tons of other masalas in the oil, why?