A brilliant snack idea that you definitely need to try today! Cheap and fast!

A brilliant snack idea that you definitely need to try today! Cheap and fast! It's so easy and quick! This simple recipe can be made by everyone. The recipe uses simple and affordable ingredients! All your guests will ask for the recipe for this wonderful appetizer. Try it and write in the comments how you liked the recipe. I wish you a nice day! Cook with joy!
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✔️Ingredients:
* thin flatbread (lavash, tortilla, pitta)
* Cream cheese
* Ham.
* 2 eggs
* Breadcrumbs
* Ham or bacon
* Salt
Bon appetit!
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#recipe_hub #recipe #snack

[@rezept_hub]

❗Bitte aktivieren Sie Untertitel in Ihrer Sprache 🙋🏼‍♀ Danke fürs Zuschauen ❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching

[@bernhardkoeck1418]

Österreich aus Linz

[@fingerpickingood1900]

She’s cooking at 400 Fahrenheit. That should do it

[@anniemarchini1825]

Ça à l'air très bon et facile à faire .A essayer merci

[@jimroe335]

Pre cook the bacon

[@mkrchnak5269]

@@jimroe335.....was thinking the same.. Looks delicious, will most certainly be trying this out!

[@user-hf8zh7yb5d]

Успела выспаться! Хороший рецепт!😂

[@user-ip9rj8ok5w]

Россия. Смотрела на удвоенной скорости. Иначе умерла бы от тоски.

[@user-zc8xx6ng8m]

Чуть не уснула, пока смотрела

[@user-vw9yf5kx9x]

Надо было просто обжарить на сковороде, после того как обваляли в сухарях😊 думаю, было бы вкуснее, чем запекать

[@nataliabusuioc4874]

Нет, не лучше на сковороде, потому что в лаваше бекон, а он жирный. Всё будет плавать в масле!

[@KaterinaVip]

ага, и сыра еще положить по мимо ветчины или бекона, вкуснее , а во фритюре вообще бомба

[@user-yz2dd9uw2r]

Да, я тоже об этом подумала😊

[@user-ll3ip4oi1c]

Не сомневаюсь, что это очень вкусно. Но можно весь процесс показывать быстрее? Зачем снимать, как Вы работаете с каждой полоской лаваша? Итак понятно. Спасибо большое за рецепт!!!❤

[@lidijakarpeljuka5176]

Рецепт интересный, но ооочень долго😊😊

[@user-sf7hy6cn6f]

Я тоже обратила внимание , На Ютубе есть такие хорошие рецепты , но показ рецептов слишком затянуты , как сериал 😅

[@johnpredovan123]

If it takes too long, then go to Burger King and eat garbage food faster lol

[@lyubovsky8448]

that was very rude!!!@@johnpredovan123

[@johnpredovan123]

I think compare to how other people post on social media, I was being honest. So if being honest is being, "rude" then so be it. None the less, a great recipe.

[@user-rd5ry4xo9q]

​@@johnpredovan123 придурок, не хами

[@user-ym2kz8zp8n]

Будьте добры по медленнее, я записываю😂

[@user-tx1lr4vp7y]

Спасибо, что их только 12 штук!

[@mariD77]

Можно не так подробно? Краткость - сестра таланта! За рецепт спасибо❤

[@rezept_hub]

❤️❤️❤️

[@margittrieloff6118]

Wieso? Nicht so ausführlich??? 😮 - verstehe ich nicht! - Sie können das Video schneller abspielen lassen; bloß oben rechts klicken und die Wiedergabegeschwindig- keit verändern!😊LGr.

[@mariD77]

@@margittrieloff6118 смысл не в том чтобы ускорить видео, а в эстетике восприятия видео, оно нудное, скучное. Не хочу обидеть автора, но думаю мы с ним поняли друг друга.

[@user-jh8mj6qj3j]

Вспомните Задорнова. Иначе не поймут, похоже...

[@user-hz1uk3de4e]

​😊

[@user-iz8sg5js8j]

Так медленно ! Не подписалась только потому , что уснула ... подписалась " Кухня наизнанку " - девушка рассказывает и показывает кратко и вкусно - без всякой мутоты . Сразу хочется пойти и сделать ! А тут , даже досмотреть не смогла... Если вам своего времени не жалко , пожалейте наше время и нервы . Сочи . Россия .

[@user-gr7sl8wg3n]

Я выбила себе, нашла ,а там все видео от 10 мин. Ещё больше мутаты....

[@nataliabusuioc4874]

Почему люди такие злые? Куда торопитесь?! Для Вас снимают люди!

[@user-gk7gd8ui8l]

Обожаю Оксану

[@laurelharris9406]

For those of you who are tearing this recipe down saying you wouldn't eat, fine. Don't eat it. That bacon was fully cured and it's definitely not deadly. She also recommends ham. However, this recipe was cooked at a safe temperature and time. I miss being in Europe. The food was so much cleaner and safer. Also, too, if you don't have nice things to say, please keep it to yourself. We've got enough nastiness in this world that this is the last place it should be. These content creators that give us videos freely are worthy of that kindness.

[@scoobysnacks]

I must've missed the election where the world designated you as the internet boss. If i want to say something that's not nice, I'll say it.

[@cheftje3339]

i have been going thru the comments and i don't get them i have been a chef for 30+ years and that bacon was done before she put it in. doesn't anybody know ingredients these days?

[@timothyfloyd3269]

@@cheftje3339 I'm sorry but you are just straight wrong on this. just because something is cured does not make it safe to eat. there are some meats that can be safe after curing but bacon has never been on that list. not to mention bacon need to be cooked to a temperature not color. the temp. needed for bacon is 150. in an oven at 400 degrees it takes between 10 to 20 min. in a smoker set to 300 degrees (which is the same as an oven with no flavor profile) it takes 30 min to cook bacon. so by process of elimination an oven set too 200 degrees will never cook bacon in 10 - 15 min.

[@jeepers429]

⁠@@timothyfloyd3269Being that the video came from Europe, and she said 200°C, C for Celsius, that equates to 392°F. I think that’s hot enough to cook the bacon!

[@timothyfloyd3269]

@@jeepers429 even still that only equates to 392 in F. it takes 10 to 20 min varying played out flat in an open pan to cook fully. like every good cook knows if you wrap anything especially meat it takes way longer. not to mention the texture of the bacon will be awful there might be some who like it but if you wrap bacon or wrap anything with bacon it takes way way longer to get a good texture and flavor profile. even IF and i say IF this bacon cooked it will have a stringy texture. i know this because i have a many a failed attempt when i first started wrapping things with bacon.

[@user-eh7zq5pi7l]

Ох,тоска смотреть. Все очень медлено и подробно!

[@user-kn2hl3cq8k]

Шикарно.Очень понравился рецеп.Спасибо.

[@user-jf9rl9zo1r]

Chiamalo spuntino! Mi sono stancata solo a vedere!

[@agallego25]

THAT dipped in some Worcestershire sauce.........HEAVEN in my mouth.

[@yajairacoromotoparedesmoli2301]

Muy buena esa idea lo preparo en esta semana

[@CoffeePlus_CAT]

Аппетитный рецепт! Спасибо! ☕+👍

[@aliciagatto1668]

Lo voy a hacer!gracias

[@alicjaalicja552]

Dzień dobry, dzięki za super przepis kulinarny. Pychotka ❤😊🍀

[@OldPapaBear]

Mmmm, looks so good.

[@janellekm]

These look great!

[@MrTheRoli]

Muy original! Rico, rico! Desde España.😊🎉

[@caperusa1925]

This is delicious & makes a beautiful plating Anybody who doesn't wanna try it just means more for me FYI bacon is not raw ~ it is salted, smoked, or dried

[@johnzwaduk1680]

Will have to try that one

[@user-lz6ku3ib8f]

Спасибо за идею.

[@ch1766]

It would also be good with ham instead of bacon since it is less greasy and you could probably heat them in the air fryer or deep fry them Good for the holidays.

[@user-hf8zh7yb5d]

Доброе утро, товарищи!!! Она ещё не закончила готовку????😂🤣😂

[@user-db9ow7fo2d]

БЕЛОРУСЬ, ГОМЕЛЬ ❤❤❤❤❤ СПАСИБО ЗА РЕЦЕПТЫ

[@Hfhdk-tn3zo]

Очень вкусно, спасибо за хороший рецепт ❤❤❤

[@miguelmolla7063]

Desde Valencia España un millon de gracias.y viva España

[@user-mj5nu4ru3f]

Seben buenísimo los tengo que hacer

[@user-uz8bm2ul9m]

Унесли в копилку рецептов😊 Необычные рулетики

[@user-zt8vh3lb6s]

Выглядит очень аппетитно!🥰

[@yliapetrova1770]

Я из Крыма , Севастополь, очень понравился рецепт , обязательно сделаю . Удачи Вам и новых видео😊

[@stanslad7868]

Thank you from Oxfordshire England

[@allisonthomas8595]

Looks tasty! 😋💖

[@richardblaine7419]

Definitely will try this, this weekend. US Florida

[@elbamolina7226]

Easy and delicious.

[@euzabittencourt2134]

Obrigada pela receita, deve ser gostoso.sou do 🇧🇷 .

[@rezept_hub]

Hello 👋🏻❤️🫶 Thank you so much 🥰🥰🥰

[@enriquech8609]

Excelente receta.... Gracias.... Saludos, desde Acapulco.México

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@lyubovmakhsi196]

Можно было в одну минуту уложить. Еле досмотрела. Но, всё-равно спасибо.

[@aliciagonzalez5186]

Genial

[@VeraGrigorjeva]

Спасибо за рецепт.обязательно попробую приготовить.Рига.Латвия

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-dc8ty5jf5h]

Спасибо за рецепт,Беларусь, Минск

[@tulpahka]

Шикарно, конечно, но на сковороде проще. Либо тоже самое, но в готовом тесте в духовке, но, обмакнув в яйцо, сразу на противень. Без сухарей, а сверху обсыпать кунжутом, к примеру. К слову, рикотта хорошо сочетается с творогом) с уважением

[@user-wm2mn1ho4k]

Ммм вкусненько спасибо

[@user-ku9mp6np6p]

Köstlich bin begeistert ❤❤

[@rezept_hub]

Vielen Dank 🫶🫶🫶

[@galyaderevyanko1968]

Thank you!

[@rezept_hub]

Hello 👋🏻🫶🥰 Have a nice day ❤️

[@josemanuelsomoza2361]

Muy bueno lo haré saludos desde Venezuela

[@sararepila2059]

Creo que esta bueno y es muy sencillo

[@rezept_hub]

🥰🥰🥰

[@marydeguara2318]

They look good and I am sure they taste good as well. 10 mins in the oven for more than enough to cook a piece of bacon, when you put them in a pan, they cook even quicker. So well done!

[@marzenakasprzyk6778]

Super dobre

[@user-fo7qi7nq9c]

Россия.Краснодар Спасибо.Вкусно.❤

[@choosekindness3419]

Looks delish. I might cook the bacon a little bit first than add it to the roll up.

[@danielethorree4765]

Je regarde de l'Andorre...... Très appétissant..... Merci

[@user-hs7mf4ds3i]

Чудесный рецепт. Спасибо

[@rezept_hub]

❤️❤️❤️

[@user-bi2qm1th5y]

Чудовий перекус.❤ Готую подібний перекус з курячого філе, виходить смачно

[@renatepeinsit4301]

😊 lecker,liebe Grüße ausTirol,Österreich 😊🎉😅

[@marisolabad3725]

Tienen que estar deliciosos.

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🙏🏻

[@NewtonWashinton]

looks yummy, 👍👍

[@user-bj3fg1qt1l]

Понравилось, спасибо.подписка

[@gt-on8vi]

Brilliant. Thanks

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-uu9uz4ft2x]

Очень вкусная и сытная закуска. Рекомендую. Я еще туда добавила куринное сердечко

[@rezept_hub]

Hello👋🏻❤️🥰 Thank you so much 🫶🫶

[@user-nt2nj7cg9d]

Hi, Sue from England

[@mitteradams1216]

Looks delicious

[@rezept_hub]

❤️❤️❤️❤️

[@user-yb3ef4kv3t]

ОЧЕНЬ ОРИГИНАЛЬНО.❤

[@rezept_hub]

Спасибо ❤️❤️❤️

[@user-se2fi7ok7x]

Спасибо за рецепт .

[@rezept_hub]

❤️❤️❤️

[@elmarheyen3838]

Aus Deutschland. Sieht Klasse und lecker aus

[@evetalbot4898]

Merci beaucoup pour les informations de cuisinier simple de France 🇫🇷 😊❤

[@rezept_hub]

Hello 👋🏻❤️🥰🇫🇷 Thank you so much 🫶🫶🫶🫶

[@kathybray7156]

I am enjoying your treats ❤

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@editszabo2396]

Szatike💐💐💐

[@user-sl4fp7xh7s]

Из России, спасибо за рецепт❤

[@mwschumi3]

Sieht sehr lecker aus 👍🏻

[@helenapaweek8564]

Jestem z Polski,przepis jest wspaniały i smaczny Dziękuję.❤❤

[@Macismad]

Watching from North Carolina USA. You had me at bacon. Bacon is a second language around here. Think I would have deep fried in oil though instead of baking in oven. Love this idea!

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@paulr.3220]

My thoughts exactly and I'm from the woods of eastern Connecticut. That's right. We have woods here.

[@Macismad]

@@paulr.3220 well of course you do! Lots of Maples I bet.

[@cynthiashaw45]

10-15 minutes isn’t long enough to render that bacon. Texture will be raw bacon.

[@Macismad]

@@cynthiashaw45 yeah, I think I instinctively knew that. That’s why I mentioned I’d deep fry them in oil. Thanks for reminding me, I still want to try them. Ooh ooh, maybe put some jalapeño in them!

[@distelchen2003]

Sieht echt lecker aus. 😊

[@rezept_hub]

Hallo 👋🏻❤️🥰 Vielen Dank 🤩

[@user-li7zl3ou6q]

Россия, Краснодар.

[@christineschmolmueller3132]

So was schönes ,es muß so ein großes Vertrauen von Mensch und Pferd sein,ansonsten dürfte und könnte man so etwas nicht machen! Einfach nur schön❤❤❤

[@annapaulus8011]

Was hat Vertrauen zwischen Mensch und Pferd mit diesen Rezept gemeinsam?😮

[@dubdj5438]

Originalan i lepo osmisljen recept👌

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@DiegoScattolini]

Hola soy de argentina 🇦🇷 nuevo suscriptor 💪💪💪

[@justaguy995]

So I'm in Alabama that's the southeast United States. Here we like our bacon cooked a bit more. Classic style here is fried and browned for breakfast with eggs and buttered toast.

[@dande1955]

Yes, I would precook the bacon before rolling up.

[@leslyerucker8083]

From San Diego, California USA

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶🫶

[@user-yi3fk9yt8f]

Здравствуйте! Казахстан! Всего доброго!!!

[@user-ty7km6ei4o]

Danke schon.MOSKWA

[@tata-asaliauser-gc1bv3nb3b]

ايه الحلاوه والجمال والطعامه دي تسلم ايدك حبيبتي مبدعه وفنانه ماشاء الله تبارك الرحمن ممتاز ممتاز جدا احلى لايك لاحلى قناه 😘👍👍👌😘💜💓🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@user-qt3qu8kf5o]

الوصفه بها لحم الخنزير عجيب قول ماشاءالله على اكل حرام

[@rezept_hub]

Hello 👋🏻❤️🫶 Thank you so much 🥰🥰🥰

[@maryellengreiss952]

Hello,👋Dear Friend I hope all is well with you and your beautiful family, Thank You for sharing your amazing and delicious recipe 😋, I am wishing you and your beautiful family, Happy Holidays 🎄🎉 your friend Mary 🇺🇲😊🎄🎉

[@rezept_hub]

Hello, dear friend 👋🏻❤️🥰 Thank you so much 😍😍😍

[@kathybray7156]

This looks eelishous and easy i really cant wait to try it i plan to make this for the holidays for a nice appitiser thanks❤😂

[@KathleenChilds]

New subscriber from Florida. That looks amazing. Will try with ham! Yummmm. 🤗🤗

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@sandraoyns-wilson6098]

Hello from West Yorkshire, England, delicious and scrumptious.

[@rezept_hub]

Hello 🫶🥰❤️ Thank you

[@Chris-kc3is]

From France 😊

[@rezept_hub]

Hello 👋🏻🥰❤️🇫🇷 Thank you so much

[@1davidbaugher]

Maryland USA thanks for the video

[@rezept_hub]

Hello 👋🏻👋🏻🥰🇺🇸 Thanks 🙏

[@dorismusto5360]

watching from Clarksville Tn USA

[@rezept_hub]

Hello 👋🏻❤️🥰🇺🇸 Thank you so much 🫶🫶🫶

[@valentinakulikovskaastraus9929]

😂 хочется смотреть и смотреть 😂😂😂

[@user-ud7gv3ht7j]

Спасибо за рецепт,

[@rezept_hub]

❤️❤️❤️

[@christinecarman2605]

Looks delicious. From Australia. ❤

[@rezept_hub]

Hello 👋🏻❤️🥰 Thank you so much 🫶🫶🫶

[@user-eb9nz1wy6f]

Россия Владивосток❤

[@rezept_hub]

👋🏻❤️🥰

[@IGWTS]

yum

[@mireyacasallas1978]

Saludos desde Caracas Venezuela

[@rezept_hub]

Hello, dear friend 👋🏻❤️🥰 Thank you so much 😍😍😍