You see the scrap-end of an endgrain blank turned into a small bowl ideal for nuts, or rings, or paperclips, or keys, or small change, or other small stuff. I hate to waste decent material.
Пікірлер: 34
@jakegevorgian4 күн бұрын
Your masterclasses are treasure! Thank you endlessly!
@johnnyb956784 күн бұрын
Beautifully done! The pair look so good together. And always a pleasure to watch and learn from you sir. Thank you!
@seamusday19644 күн бұрын
I have said it before but I have no idea how this channel... with the godfather of wood turning.. does not have 1M subscribers!
@randycosgrove36085 күн бұрын
As always it's a pleasure to see how easy you make it look. I can only aspire and practice.
@MarklTucson5 күн бұрын
I really like watching projects like these -- simple, elegant shapes and seeing the tool use and jam chuck fitting is very helpful.
@jorisdemoel38214 күн бұрын
A lovely little bowl. Very glad to see it next to its big brother. As always you explain your techniques with great clarity, my thanks. The socks, waxy and less waxy, keep doing socking good duty. Thanks for another entertaining and educational video.
@user-lt3qd9pz6o4 күн бұрын
Brilliant. Love the waxy sock and less waxy sock 🤣. Thanks again Richard for sharing your no waffle commentary and expertise.
@cobberpete15 күн бұрын
Interesting tip about the grain direction and cutting the inside first. I will put that in my pocket and remember for a similar situation. Thanks
@jamescarter88134 күн бұрын
Nice little bowl, thanks for sharing your years of knowledge and skill Richard.
@glencrandall70514 күн бұрын
Well done Richard. That is a very nice little bowl. Thank you for sharing. Have a great day and stay safe.🙂🙂
@qapla5 күн бұрын
Sometimes turning small things is just as fun as turning large things. Nice job!
@RichardRaffanwoodturning5 күн бұрын
... and usually requiring more skill.
@AlienLeader44 күн бұрын
Just amazing work. Watching your actions and processes are mind blowing for me as a new turner. Keep up the amazing work. 👽
@Penqueen20105 күн бұрын
I had the pleasure of meeting Richard Raffan when I was a member of the Toowoomba and District Woodworking Turning Club, a group of fifty members hired a large bus 🚌 and the hire of the bus was included in the price.
@josephpotterf94595 күн бұрын
Thanks Richard I like making these sized bowls. I just ordered a step jaw set of your signature vicmarc 128mm i think for my 120 chuck anyway thanks again. ( Packard woodwork) have been using the shark jaws often.
@martingayle53765 күн бұрын
Nicely played, sir, nicely played!
@DavidBird-uu8km4 күн бұрын
Very nice, thanks for another great video.
@enriquegaleana8332 күн бұрын
SALUDOS DESDE GUANAJUATO MEXICO
@theojo654 күн бұрын
Thanks for sharing Richard
@jeanlong42854 күн бұрын
It amazes me every time I watch you. I know you own a bowl gouge but I bet it is covered in dust.
@RichardRaffanwoodturning4 күн бұрын
This is an endgrain bowl so centrework techniques apply. I use bowl gouges for roughing down very large centrework blanks and hollowing crossgrain bowls.
@terrysharp9085 күн бұрын
Excellent, thank you
@garyblankenship1042 күн бұрын
Curious about your beeswax the block I buy is rather hard. Is there a way that you get the hard wax softer to get it into your rag
@RichardRaffanwoodturning2 күн бұрын
The wax is melted by friction on to and into the wood. The sustained pressure of the rag melts the wax further into the wood with surplus melting into the rag. Eventually the rag is so full of wax that, with some timbers, application of the waxy rag is sufficient.
@kenvasko22855 күн бұрын
Lucky nuts! I see you changed up your usual decoration on the bottom of the bowl. Any reason for that?
@RichardRaffanwoodturning5 күн бұрын
Endgrain usually gets grooves because they're quick and easy, crossgrain gets gouge-turned or scraped beads for cleaner cuts.
@Svendus5 күн бұрын
❤👍
@DonDonTurns5 күн бұрын
Great looking bowls, Richard. I love making little ones like that also. I would really like to know what oil you used to fill the end grain with. It was obviously quick and easy to use. Thank you!
@RichardRaffanwoodturning5 күн бұрын
I'm trying rice bran oil and it seems to be ideal.
@DonDonTurns5 күн бұрын
@@RichardRaffanwoodturning Never would have guessed! Thank you.
@timmurden58464 күн бұрын
@@RichardRaffanwoodturningIs this the stuff from the grocery shop ?
@RichardRaffanwoodturning4 күн бұрын
@@timmurden5846 Yes, from Aldi in this instance.
@timmurden58464 күн бұрын
@RichardRaffanwoodturning thanks Richard , I didn't know you had Aldi in Oz,I'min the UK ,I'll have to give it a try 👍🏻