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In this week's episode, we dive into the beauty of Western Australia's southwest region!
From the stunning Elephant Rocks and snorkeling at Greens Pool in William Bay National Park to cider and beer tastings at Monkey Rock Cidery and Boston Brewing Company, we've got an adventure-packed episode! Allan also cooks up some delicious Korean fried chicken. But the real challenge? Navigating a narrow dirt track with potholes and trees to reach a tranquil free campsite.
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