Wow absolutely looking so refreshing and delish!! Will try that for sure! This is actually a very good start for those who is trying to make some extra money specially when u live in those places that dragon fruit is planted in their backyard and same thing with mango. Can’t wait to see the rest of your video! #lovechao ❤
@burntblonde2925 Жыл бұрын
I’m going to try this! It looks fantastic!!
@LutongDavaoTv Жыл бұрын
I'm so excited for Part 2 thank you for sharing this delicious recipe. More power and God bless ❣️❣️
@SkyApparel Жыл бұрын
Bbi
@Mnxd Жыл бұрын
Another great video miss i like this
@haidermohammad1370 Жыл бұрын
🌹Thank you
@rizasri Жыл бұрын
You are welcome
@Jaylo1954 Жыл бұрын
I can’t wait to see the next video and to try this! When I buy dragon fruit is there a way to tell if I am getting one that is white or pink in the inside? Thanks!
@rizasri Жыл бұрын
The red meat is usually more round whilst the white is more elliptical. Best to ask the seller if unsure!
@harrycross18924 ай бұрын
I made it and followed the video but mine inst as thick any tips
@Pak_Lamber Жыл бұрын
Terlihat segar ya kakak --- Mau donk aku nyicip 😊😊
@MistarZtv Жыл бұрын
could you like use a rough food processor i wonder and run the seeds through a cheesecloth or would that make the syrup murky?
@rizasri Жыл бұрын
For syrup, I prefer it clear and the resulting drink would also be 'cleaner'. If you include the bits then it would be a puree.
@gryoussef638 Жыл бұрын
🎉❤❤
@BìnhNguyễn-g8c4 ай бұрын
With me, the flavors of dragon fruit is not much, like i made syrup fruit dragon i will do not cook it with simple syrup cus the aroma+ flavor just have a little after cook, so with me ill mudding really good dragons fruit, then infused in simple syrup for 2 to 3 day, it will keep more flavor and aroma!