Roasted Rotisserie Chicken | Whole Chicken Tandoori using Prestige POTG 19 PCR OTG

[@vilaspatel5185]

This Background Music!!🎶 Should I Sleep OR Should I Cook it? 😂

[@prashantpagare4508]

For the first time I have seen a calm but impactful video ... Cheers !!!

[@science_sir]

Thank you so much for all your appreciations. It really means a lot to me. Best regards

[@vikashjha1865]

kzbin.info/www/bejne/e5zCdJhsjLt8htE

[@varun2017]

@@science_sir ⁰0

[@sopro2543]

Randomly stumbled on your video, I must say You didn't say anything but you explained everything very well and music and the vibe of this video make me hungry more than usual.. 😅

[@science_sir]

Thank you so much for your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@ravichandranjv5636]

After watching this video, one is not sure which is more lovingly made - the roasted chicken 🐓 or the video 📽️...lovely music🎶 as well 👍

[@science_sir]

Thank you so much for your appreciation. It means a lot to me. God bless you and your family 🙏

[@shwetadamle4345]

Agreed

[@VY-zt3ph]

He is not science sir he is artist sir. Dahi ka packet bhi swag se fadte hai

[@myraarracenteno8972]

@@VY-zt3ph n c a

[@prathapkishorkumar7658]

Very simple and beautiful cooking video 💕💕

[@anshsharma127]

I saw many of the videos in many years but after watching this I have gave a try 😋, there I found out that I can also be a Chef 😏. Thank you miss for making such a amazing video the taste and making process made me to try many more.

[@logan3848]

Sir I just got myself an OTG and you don't even know how much your videos help me out !!! No nonsense no gimmicks and just wonderful.. but I am curious to know couple of things - why the name science sir ?

[@science_sir]

Thank you so much for kind words of appreciation. It means a lot to me 🙏 I'm a physics teacher. Initially I have started this channel to help my students by demonstrating various physics experiments. Once I have done, I tried to explore the other fields too .

[@darshanmaney65]

My mouth was salivating the whole time u were cooking.... wonderful presentation....how much did u buy the POTG for.....? Is prestige good...?

[@science_sir]

Thank you so much Mr. Sanjay for all your kind words of appreciation. It really means a lot to me. The working principle of all the OTG are Same so u can buy any brand as per your choice and budget. Please feel free if you have any other queries. God bless you and your family 🙏

[@durgamadhabbehera2788]

Best demonstration for chicken in youtube

[@science_sir]

Thank you so much for your appreciation. It really means a lot to me. God bless you and your family 🙏

[@bueladaisy3818]

Beautifully explained. I'm trying this for Christmas 🙏

[@science_sir]

Thank you so much Buela for all your kind words of appreciation. It means a lot. I will definitely wait for your feedback. Merry Christmas 🙏

[@bueladaisy3818]

I did try grilling two chickens as per your guidelines, it came out class. I received lot of appreciation from my family and we enjoyed our day. You made my Christmas memorable and a good celebration. Thanks a lot

[@science_sir]

Thanks again Buela for for trying this recipe and enjoyed it with your love once. It means a lot to me. God bless you and your family 🙏

[@jobssteve1412]

This video is really helpful. I was looking for a video how to tie the chicken. Last time when i roasted it was a disaster. Thanks for the video and detailed explanation.

[@science_sir]

You're welcome. God bless 🙏

[@meenarao18]

Your videos are really good..so much clean and calm...my sister just said "kitne pyaar se banaya hai " 😋

[@science_sir]

Thank you so much Meena and say thanks to your sis for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@mujibkazi3236]

kzbin.info/www/bejne/l5i4mpqGg9yJprs

[@samiur00750]

Very neatly demonstrated, nice presentation without any faltu ka bakwas n ol, i will definitely try this, thanks bro for this recipe. I have a question in mind " kya 6hr marinate aur 45min grilling ke baad chicken puri tarah se pak gaya tha ya hame recipe me kuch aur improvise karne ki zaroorat padegi"?

[@science_sir]

Thank you so much for your appreciation. It means a lot to me. Mr. Rahman, for me 6 hrs of marination and & 45 mins grill works, but cooking time may vary depends on the quality and the quantity of the chicken. If possible let me know how it turned out. God bless 🙏

[@samiur00750]

@@science_sir Sure

[@sinnydias7]

Wow!!!! What a video. The trouble taken to make this video really motivates one to grill a chicken

[@science_sir]

Thank you so much Sinny for all your appreciation. It really means a lot to me. God bless 🙏

[@HaseeNArT]

சுட்டிடும் உணவும் சுவைக்கும் சுடு சோறும் கறியும்!! வாய் சுட்டாலும் இனிக்கும் மணக்கும் தேநீரும் பாலும்!! 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤

[@ritikyaduvanshigaming9097]

Background music to aisa lga hai jaise is chicken ki shadi ki first night ho 😁😁😁👍👌👌👌👌 Btw i am vegetarian 🤗

[@yusufahmed4628]

First night🤣🤣

[@craftwraftshobha]

😆

[@hassansajjad4153]

Ha ha ha ha 😂

[@priyaghosh9400]

😀

[@ritikyaduvanshigaming9097]

@@priyaghosh9400 😁😁😁👍🐓🐓🐔🐔

[@sindhujagan1556]

It was more like a romantic movie than a cookery video......good going......l am not a person who is very keen in cooking but after watching this, I badly want to prepare it asap.....thanks so much

[@science_sir]

You're welcome 🙏 I will wait for your feedback :)

[@redeemer1167]

When applying the masala deep length cuts should have been made on the breast legs so the masala could sink in.

[@science_sir]

You're absolutely right Mr. Erwin, this is another best way cook. Thank you so much for your feedback. God bless 🙏

[@pranjalihankare1483]

Looks like perfect advertisement of a microwave oven! Lovely video!

[@science_sir]

Thank you so much for your appreciation. It means a lot. God bless 🙏

[@umrahshaanya1898]

Wow I am impressed this is the 1st time I am watching such a clamimg cooking video🤩🤩🤩🤩

[@science_sir]

You're welcome and thank you so much for all your kind words of appreciation. It means a lot. God bless you and your family 🙏

[@Gupta_Deepak]

Clamming?

[@swetamohanty1407]

Saw this video , liked it , if you could guide regarding which Brand of Butter Paper is being used , the ones I got are getting burnt away & the smell of burnt paper stays back , thus the chicken almost absorbs that smell

[@science_sir]

If possible please share few snaps of the butter paper u have used to my fb or Instagram page so that I can take a look and suggest you accordingly. God bless 🙏

[@hashtechportal8531]

The last scene was superb oceans of mouth watering garnished with onion salad nd thumps up can.

[@science_sir]

Thank you so much for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@sohahameed5832]

Exaggerated statement

[@avnisoni.fromindia186]

Feeling v happy to listen such a soothing music.. Wonderful video.. Enjoyed the music.. 👍👍

[@science_sir]

You're welcome. God bless 🙏

[@amirzia2415]

Cooking process is beautiful u hv shown all techniques to make it perfectly roasted, well done

[@science_sir]

Thank you so much Mr. Amir for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@rabit3908]

revolutionary video in cooking. piano peices for cooking non veg...man this is amazing to listen.

[@subhamsharma005]

Video presentation is of next level 👍🏻

[@science_sir]

Thank you so much for your appreciation. It means a lot. God bless 🙏

[@AbdulKhan-pb6qx]

Bahut lajawab Preparation Marinating And roasting ........ Mouth watering

[@science_sir]

Thank you so much Mr. Khan for all your kind words of appreciation. It really means a lot. God bless you and your family 🙏

[@hkv3984]

Took..too long to find this channel...😔 but im glad i did😇...reminds me of Peaceful Cuisine...

[@science_sir]

Thank you so much for all your appreciation. It really means a lot to me. God bless 🙏

[@akcchayasakthivel7101]

Wow wonderful step by step preparation super sir I have seen all your videos u r doing great

[@science_sir]

Thank you so much Akcchaya for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@krithy9331]

It turned out really excellent..Thanks for the easy recipe 😊

[@science_sir]

You're extremely welcome Krithy and Thank you so much for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@shaunr3978]

The combination of mild backround music + watching tasty chicken in progress is very satisfactory... For putting this comment i just pause the video ❤️... Thanks for such a great recipe 💯

[@science_sir]

You're extremely welcome Shaun and Thank you so much for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@shaunr3978]

@Science sir ❤️

[@aninditasaha4610]

Oh god the aesthetics of this video is so pretty...

[@science_sir]

Thank you so much Anindita for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@shubhranshusrivastava4816]

U r not a chef u r an artist😘☺️😍

[@science_sir]

I'm taking this as a compliment, thank you so much 😆

[@shubhranshusrivastava4816]

@@science_sir this is a complement

[@science_sir]

Thank you so much for your appreciation. It means a lot 🙏

[@export1100]

Certainly your video-graphy technique deserves appreciation. Good presentation.. my best wishes..

[@science_sir]

Thank you so much for all your appreciation. It means a lot to me.

[@joylearner7501]

Hello, how big chicken should be for Rotisserie. I am new in this so i am thinking about should i take 2kg whole chicken or less?? I have same oven like you showed in this. Awesome video and i am definately going to try :)

[@science_sir]

I have tried with 700g whole chicken without feathers. Thank you so much for your appreciation. God bless 🙏

[@vignesh3614]

Like it tandoori chicken fans😋

[@science_sir]

Thank you so much for liking this video. Best regards

[@nivedithathomas5225]

After inserting the chicken should maintain the same temperature? Or should decrease?

[@richard_robert]

Your cinematography is so good for a Cooking Channel.

[@prithunepal]

Ah! I see you are a fellow man of culture! (Cuz of the picture)

[@richard_robert]

@@prithunepal Arigatogozaimashita.

[@Aman-jo5rm]

@@richard_robert domo

[@vekalizhimo1225]

Its so perfect.. bdw do u think 1 kg chicken will fit in my 16 or 19 ltr prestage otg?

[@science_sir]

Thank you so much for all your kind words of appreciation. It really means a lot to me. For 19 lit OTG, try to get a 800gm whole chicken (without feather), more than that may not rotate properly as it may touch the ceiling of the oven during it's complete rotation. Please feel free if you have any other queries. God bless you and your family 🙏

[@vekalizhimo1225]

@@science_sir gr8 ty 1s again.

[@science_sir]

You're extremely welcome 🙏

[@tanjilanur7462]

Wow 😱😱 Nice recipe 😋😋😋😋

[@science_sir]

Thank you so much Mr. Tamim for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@manosibaruah2352]

Thankyou for sharing whole method

[@science_sir]

You're welcome. God bless 🙏

[@debasreesenmajumder6911]

Very nice presentation from others to learn preparation . Thanks a lot.

[@science_sir]

You're welcome and thank you so much for all your appreciations. Regards

[@nandinijeyachandran2401]

Guys awesome direction and frame placement

[@science_sir]

Thank you so much Mr. Noir for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@jennyann7731]

Peacefully you teach use the details of times and mode thank you so much. I was curious to see the inside too

[@science_sir]

Thank you so much Zenny for all your kind words of appreciation. It really means a lot. Please forgive me for about skipping the inside view, it was my mistake during shooting, just skeeped from my mind. Next time I will definitely rectify this. God bless you and your family 🙏

[@Wajihan9]

Excellent excellent excellent. Very nice video and the recipe also.

[@science_sir]

Thank you so much for your appreciation. It means a lot. God bless 🙏

[@ekfreeindian]

Where is my chilled Beer.,🍺🍺 It's time to start.... Love it dear, Thanks for such a mouth watering cuisine Cheers keep it up

[@science_sir]

Thank you so much for all your appreciations. It really means a lot. Best regards

[@sunilediga138]

0

[@ravisingh-vp1tp]

First Indian video I would recommend for food channel You just made me proud, loved your video

[@science_sir]

Thank you so much for your kind words of appreciation. It really means a lot to me. Best regards 🙏

[@sonylikha4421]

@@science_sir really a very good presentation.. People not using both oven and cooking process may learn instantly..nice work..

[@mujibkazi3236]

kzbin.info/www/bejne/l5i4mpqGg9yJprs

[@kanakkumar2]

Amazing, seriously well crafted video, lovely visuals. Feel like getti g similar otg. Very well. Thanks for the video.

[@science_sir]

Please forgive me Kanak for replying late. You're extremely welcome and Thank you so much for all your kind words of appreciation. It really means a lot me. God bless you and your family 🙏

[@pankajbajaj9578]

Super even fine cooking a turkey

[@saiparekh8329]

What a beautiful creation... Seriously good yaar.... I m loving it ❣️💞💕💖

[@science_sir]

Thank you so much for liking this and thanks for all your appreciations. It means a lot. Best regards

[@NIK-to3xs]

And sir can we add little turmeric too for marination ? And is adding vinegar enhances the flavor ?

[@Praveenchandilkar]

Such a nice preparation. Everything was so clean and presented so delicately with a nice background music as if someone is narrating a poem. Simply classic.

[@science_sir]

Thank u so much for taking everything in such a nice way and thanks for all your appreciations. It really means a lot to me. Best regards

[@mr.hulk..]

Can we use ghee or butter instead of oil??

[@aniketkamthe2091]

Thank you Science Sir. You are so authentic!! Btw, I tried this reciepe 3 times in OTG as per your settings but I completely failed. Failed in the scense, chicken cooked as a rubbery and not moist, juicy and tender like restaurants. I bought OTG only to taste chicken tandoor and kebabs at home but not suceeded. Please make a tips and tricks video especially for tender and juicy chicken with proper parameters and precautions. Please do a chicken cut after cooked as well.

[@science_sir]

I will definitely try Mr. Aniket. Thank you so much for your appreciation. It really means a lot. God bless 🙏

[@arjungulati1053]

Hey Try adding some water in the drip tray. It's an effective otg hack to make kebabs juicier. Works very good for me!

[@mercykitomari7844]

H

[@burgir]

Try roasting it with the skin on. As it cooks the skin melts in to fat and keeps the inside juicy

[@silvyacute2739]

Yesterday I prepared Rotisserie chicken & Mayonnaise really super Sir, I think because of that Six hours chicken was so soft.....

[@science_sir]

Glad that you and your family enjoyed the recipe. Thank you so much Silvya for all your kind words of appreciation. It really means a lot. God bless 🙏

[@rajnikant960]

you should have finally cut it and served it..superbly cooked

[@science_sir]

Ya..ur absolutely right, after making the video the same thought comes into my mind...but it was too late..anyway I'm very sorry for that, next time i will definitely do that..thank you so much for all your appreciations. Best regards

[@snehasawant1268]

Both road on or only upper or lower

[@paulpeter67]

By keeping a tray inside, wouldn't that be blocking / reducing the heat from the lower rods? Are you roasting the chicken at 200 C as well. I know the pre heating is at this degree. TIA

[@uberduke]

the heat disperses around the rotisserie oven; but you don't need to cook it at 200 C, you can easily preheat to 175, then cook at 150. The chicken here looks a little overcooked tbh, so if you have a meat thermometer you can check if it's done once it reaches about 80 degrees internal temperature in the thickest part of the meat

[@farihariya2797]

The tray holds the excess oil dripping thus your oven will stay clean. I have made the exact recipe with 2 more ingredients and turned out so good !! ☺️

[@shaiknaveeda4964]

I am gonna make it right now chicken is infront of me and I am seeing this method for preparing, making it for the first time ur explanation is soo good

[@science_sir]

Thank you so much for your appreciation, it really means a lot to me. If you have any queries during making, please feel free to ask. God bless🙏

[@joymalarjoseph8587]

Very well presented recipe, video and background music❤️.

[@science_sir]

Thank you so much for your appreciation. It means a lot. Stay safe Mr. Joseph, God bless 🙏

[@mayakannan358]

Final touch.. unbeatable....

[@hitechconsultancy429]

Background and music is really beautiful, mind relaxing tune

[@science_sir]

Thank you so much for all your appreciation. It really means a lot to me 🙏

[@vijayclone]

So neat and clean, (Recipe and Video)

[@science_sir]

Thank you so much for your appreciation. It means a lot. God bless 🙏

[@talhaqureshi8984]

Why remove water from youghurt if lenonjuce and water was added afterwards. lemon juice would have made the consistency same as now with natural youghurt.

[@hazim4014]

You video is sooo helpful thank you.....😃

[@science_sir]

You're extremely welcome Beena and Thank you so much for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@TheNinjaMarmot]

Its not going to be crisp at all. You removed all the skin! Skin is the best part when roasting chicken.

[@davidflinch4139]

We Indians don't eat the skin mostly.

[@rijushrivastav4264]

Super duper like ..... The embience , music, cinematography...... And the chirping of birds in the background. Never seen any recipe being shared this way ......but why is the name of ur channel Science Sir

[@science_sir]

Thank you so much for all your kind words of appreciation. It really means a lot to me. I have started this channel long ago to help my students and the other science students, now here I'm with the old channel name. Thank you so much for asking and all your kind words. God bless you and your family 🙏

[@ZubairRazaNoori]

Great recipe with great B-roll shot and this video also calm my mind. 😋😋😋

[@science_sir]

Thank you so much for your appreciation. Best regards

[@malik_fawaz]

This level of production is for a cooking video 🤯🤯

[@science_sir]

I'm taking this as a compliment Mr. Malik. God bless 🙏

[@seancombs7703]

I forgot about the instructions. I was just staring at the chicken 😂😂

[@minniegomal]

😂😂😂😂the same to me

[@superulagam4495]

i bought an oven & i did n't know the method how to use the rod to bake chicken . now i knew it thanks

[@gamuku]

Wow. What a great explanation into the nuances of handling the overall process. You covered it all from marination, crumb tray, setting and usage of appropriate rods.. Looked to me as if it is a product demo from the Prestige OTG itself.... Great and thank you.

[@science_sir]

Thank you so much for all your kind words of appreciation Mr. Kumar. It really means a lot to me. God bless you and your family Mr. Kumar 🙏

[@gamuku]

@@science_sir God Bless you too and your family 😊 Was planning to do the same recipe today to do in my Prestige OTG and so searched for how to use OTG rotisserie option and luckily found your recipe for my OTG itself. So it is two mangoes in a stone for me.. Tried this today itself and it came so nice. Thank you.

[@science_sir]

Thank you so much for trying the recipe and Sharing it with your family Mr. Kumar. Thanks again for your kind words, it encourage me to make more. God bless 🙏

[@Raj_YT_Channel]

Like the way video was planned 👏

[@science_sir]

You're welcome 🙏

[@arpankumardas7036]

You make such amazing recipes and such wonderful videos. Kudos! After watching this video, I was wondering if one might make "begun pora" the same way? Would love to hear your thoughts on this.

[@science_sir]

Thank you so much for all your appreciation. It really means a lot to me 🙏. The idea is brilliant, I will definitely try :)

[@arpankumardas7036]

@@science_sir Thanks! Please let me know how it turns out. :)

[@science_sir]

Definitely

[@BilalKhan-wm8eu]

Amzingrespi and teasty beautiful respi bothachi legi

[@science_sir]

Thank you so much for all your kind words of appreciation. It means a lot. God bless you and your family

[@vishalshirsath796]

5:14 How romantic! He tied the chicken wings together with delicacy...

[@vermaak74]

I don't know What will be the taste but the way you make this video is superb. 👍👌

[@science_sir]

Thank you so much for all your appreciation. It means a lot to me. Merry Christmas :)

[@amruthapambalath]

Did u changed ur otg?

[@dharansai2820]

Very soothing music with mouth watering chicken ❤

[@science_sir]

You're welcome. God bless 🙏

[@mridulastro]

You made this work a piece of art 💞 💞

[@science_sir]

Thank you so much for your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@kousalyaarivazhagan510]

Is it necessary to select bottom rod heating too along with rotisserie function? Will only la top rod heating doesn't work? I've marinated my chicken yesterday and wanna grill it today. Kindly reply

[@science_sir]

You're absolutely right Kousalya, we need to turn on both upper and lower rods along with rotisserie mode else selecting only upper heating rods or lower heating rods will take much longer time to achieve the desired temperature and the chicken will also not going to cook evenly. Please feel free if you have any other queries. God bless 🙏

[@kousalyaarivazhagan510]

@@science_sir oh thanks for your instant reply.. Will try this

[@science_sir]

You're welcome Kousalya, let me know how it turned out :)

[@kousalyaarivazhagan510]

@@science_sir Hi.. I did it today morning. My borosil otg doesn't have top and bottom rod heating along with rotisserie. I had 2 options like top with rotisserie and top bottom with fan and rotisserie. So i have chosen the 2nd option for 1st 40 minutes but doesn't gave a roasted effect and so later changed to top with rotisserie option for the extended 30 minutes and got proper roasted effect. But it was a bit dry may be coz of long cooking process. It tasted too good👍 will correct my mistakes next time

[@science_sir]

Thank you so much for your feedback Kousalya, glad that you finally made it :) If possible please share few snaps in my Instagram or FB, I will definitely lv to see. (Links are given in description box of each video). God bless 🙏

[@shashanksuvarna7477]

Perfection 🔥

[@science_sir]

Thank you so much Mr. Shashank for all your kind words of appreciation. It really means a lot to me. God bless you and your family 🙏

[@MrsNaveedinspain]

I also bought OTG few days ago its work so good

[@science_sir]

Congrats for your new purchase Mrs. Naveed. Please feel free if you have any queries regarding your Oven or regarding baking. God bless you and your family 🙏

[@MrsNaveedinspain]

@@science_sir thank you so much for reply 🙂

[@science_sir]

You're extremely welcome Mrs. Naveed. God bless 🙏

[@SomnathDas-bj2xw]

That background music is also pleasuring..

[@science_sir]

Thank u so much for liking this. Best regards

[@amanlohani3122]

@@science_sir which music?

[@sinusindia]

What a patience , this lady seems to be a perfect homemaker.

[@patilankit51]

It's not lady it's leda. 😂

[@sinusindia]

@@patilankit51 ayya re ...Is it leda ..anyway ty for reminding.

[@JA-ft1qk]

Next time please dont remove the skin its so flavorful.

[@glowwangari9586]

To each his own

[@DebasishBiswas5]

The video quality was way ahead of its time.

[@science_sir]

🙏

[@rajeshbramhankar832]

Perfection and sauces you steps up up all the best

[@chinustime2023]

Excellent demonstration👌👌👌👌

[@science_sir]

Thank you so much for all your appreciation. It really means a lot to me 🙏

[@vaibhavkala5389]

Sponsored by Thumbs up 👍 😊

[@amitsalvi827]

Really very beautifully made . Awesome

[@science_sir]

Thank you so much for your appreciation Mr. Amit. It really means a lot to me. God bless you and your family 🙏

[@leninjohn1981]

Super 👌 especially the part of binding the chicken wings and legs. New technique learnt.

[@science_sir]

Thank you so much for all your appreciations. It really means a lot to me. Best regards

[@sanjaysharma2104]

Your video is really very helpful 😊

[@science_sir]

Thank you so much Mr. Sharma for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@rubylekha4876]

Perfect cinematography ✌👌

[@science_sir]

Thank you so much for all your appreciations . It means a lot to me. Best regards

[@pinkymishra8775]

Hey .....If we want to make grilled paneer then we should use rotisserie or not ? Can we use wooden skewer in otg ? I am afraid that they may burn Please reply sir 👍

[@science_sir]

The wooden skewers are the best option Pinky for grilling paneer. Soak the wooden skewers in water for about an hour before using it, it will prevent burning when it's inside the oven. Please feel free if you have any other queries. God bless you and your family 🙏

[@pinkymishra8775]

@@science_sir really thankyou and god bless you...I became your fan after watching your videos ...Great content

[@science_sir]

Thanks again Pinky for all your kind words of appreciation and encouragement. It really means a lot to me. God bless 🙏

[@SathishKumar-vj7ef]

Roasted chicken nicely sitting on da table 😍😜

[@bashirmalik5352]

Can we add vegetable oil instead of mustard oil

[@science_sir]

Definitely u can Mr. Malik. Please feel free if you have any other queries. God bless you and your family 🙏

[@satukhan86]

I love the background music❤

[@munamnir171]

Tnx alot for ur tym u really benefited me. Again I like ur respect nd hw ur respond to pples comment, that is wat attracted me to ur channel .kip it up.

[@science_sir]

Please forgive me for replying late. Thank you so much for all your kind words of appreciation. It means a lot to me. God bless you and your family 🙏

[@roshan-hc9jm]

Mera bhi ye oven hai par muze malum nahi tha ye rotate hota hai maine wo rod kidhar rakhi hai dhundna padega

[@nishatripathi8439]

😂😂

[@zmarnmhezan3593]

Plz reply Can I use paper on baking tray in otg?

[@science_sir]

Definitely Mehzaneen, you can use baking paper on baking tray in OTG. Please feel free if you have any other queries. God bless you and your family 🙏

[@zmarnmhezan3593]

@@science_sir Thanks for your sincere response. I asked you that question because I read on instruction book that using paper in electric oven is prohibited.. So I get confused 😥

[@science_sir]

It's fine Mehzaneen, the manual is correct, u shouldn't place any ordinary paper inside the oven as it may gets burnt. Baking paper is a special kind which can withstand a very high temperature inside the oven. Please feel free if you have any other queries. God bless 🙏

[@zmarnmhezan3593]

@@science_sir Sir thanks for making me this topic understand. Peace be upon you.

[@science_sir]

You're extremely welcome Mehzaneen and thanks again for the blessings. God bless 🙏