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I made a rookie mistake with this Beef Brisket, I didn’t trim the fat. However it still ended up juicy and tasty and melts in your mouth with every bite. I’d still call this recipe a winner regardless and will certainly learn from my mistake.
The Pit Boss Prime Beef Rub is a frequent player in my arsenal of spices and certainly helps bring a great level of flavour to the brisket this time around.
Remember Briskets are always a crowd pleaser and suite small gatherings or large events! The hardest part is sharing the delicious food!
Hope you enjoy
Cheers
- Andy
#food #smoked #brisket