Rustic French Cherry Dessert from Limousin

[@nicholas.carrigg]

Tasty!

[@helenorgarycrevonis2022]

Just discovered your channel and very happy to see a competent baker sharing her skills. As a francophile I love the food and appreciate the attention and training of french chefs. Looking forward to flan show!

[@BakeAcrossEurope]

Thank you 😊 Happy to have you here! I'll make sure to add flan to my video ideas list.

[@CB-ed7yh]

Hello Kristin, the Clafoutis looks amazing! I'll try it today. Thank you for the recipe! Greetings from Germany 🙋🏼‍♀️

[@BakeAcrossEurope]

Viel Spaß mit dem Rezept! Mein nächstes Video wird tatsächlich ein deutsches Rezept sein. Danke fürs Zuschauen 🥰

[@nahyaansomalichannel2212]

Yummy and keep going

[@BakeAcrossEurope]

@nahyaansomalichannel2212 thank you for watching!

[@brandie-sellers]

Great description defining it as a pudding rather than a cake 😄

[@BakeAcrossEurope]

Cake just didn't seem like the right word for it! 😄

[@aurelbota8332]

😋 Yum

[@BakeAcrossEurope]

@@aurelbota8332 it's definitely delicious!

[@BlueJayinPA]

I love cherries & can’t wait to try out this recipe (but will be taking out the pits!) Also love your channel - it’s informative, all the recipes sound good (and seem relatively easy to make), and very nice camera work & design 🙂

[@BakeAcrossEurope]

Enjoy the recipe! Thank you so much 💗 I'm happy to have you here watching!

[@DailyJAB]

lol i'm def taking the pits out but this looks yummy. your videos are excellent! I've really been enjoying them

[@BakeAcrossEurope]

@@DailyJAB thank you so much for your support ❤️ enjoy the clafoutis!

[@manuscriptsdontburn]

I'm glad you enjoyed clafoutis, for me the texture reminds a bit flan which is another popular dessert in both France and Spain (and something you can add to your to-cook list).

[@BakeAcrossEurope]

@manuscriptsdontburn Yes, definitely like flan!

[@skyd.2084]

The stones left in the fruit lol I agree make it without the cherry 🍒 pits, you can break a tooth if you're not too careful 😉

[@BakeAcrossEurope]

@skyd.2084 definitely don't bite into this without thinking!

[@cabighorse]

This looks amazing. Wonder if you could add cocoa powder for a chocolate version

[@BakeAcrossEurope]

That's a great idea! Let me know if you try it!

[@aliceobrien8390]

😮just bye tin of cherry without pips,

[@BakeAcrossEurope]

That works! Though, fresh might be tastier 😉