સીઝનમાં બારેમાસ ભરવા માટેના બેસ્ટ ચોખા ક્યાં?? ખૂબ જ ઉપયોગી માહિતી જાણો "Chef SurbhiVasa" પાસેથી

[@amishatanna9832]

Excellent video and good information given of rice thanks for sharing 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻

[@FoodMantrabySurbhiVasa]

Most welcome Amisha Tanna Keep Watching.😊

[@asharamavat4199]

KHUB saras mahti

[@kiranchauhan1274]

ખૂબ જ ઉપયોગી માહિતી આપવા માટે તમારો ખૂબ ખૂબ આભાર

[@FoodMantrabySurbhiVasa]

Thank A Lot Kiran Chauhan.

[@ashapachchigar9722]

Very useful information all type rice.tysm mam.

[@FoodMantrabySurbhiVasa]

Most welcome 😊

[@sujatamehtaw1823]

Very useful tip👌🏻thank u soo much

[@FoodMantrabySurbhiVasa]

Always Most Welcome Keep Watching.😊

[@sushmashah1391]

Surbhi Ben khub saras mahiti api Thank you so much Vati dal khaman ni recipe batvjo Thank you 🙏🙏

[@FoodMantrabySurbhiVasa]

Most Welcome Sushma Shah Keep Watching.

[@shilpaoza5644]

Very good tips surbhiben 👍❤️

[@FoodMantrabySurbhiVasa]

Thank You So Much Shilpa Oza Stay Connected.😊

[@mrudulasanghavi5921]

બહુ જ સરસ સમજણ આપવા બદલ ધન્યવાદ 🙏

[@FoodMantrabySurbhiVasa]

Thank A Lot Mrudula Sanghavi.

[@babupatel2773]

Thanks u for useful rice 🍚 good recipes understandable thanks mam 🙏🙏

[@FoodMantrabySurbhiVasa]

Most Welcome Babu Patel.😊

[@sejalmehta8327]

Nice Explaned

[@rajeshgarodhara5184]

Best Information 👌👌👌👌

[@FoodMantrabySurbhiVasa]

Thanks A Lot Rajesh Garodhara.

[@jagdishbhagat5731]

બહુ સરસ માહિતી આપી ધન્યવાદ 🙏

[@FoodMantrabySurbhiVasa]

Thank You So Much Jagdish Bhagat.

[@minapatel3210]

ખૂબ સરસ માહિતી આપી

[@FoodMantrabySurbhiVasa]

Thank You So Much Mina Patel.

[@jaankigandharv5113]

Chokha nava lidha hoy tyare ketla sudhi moyi ne rakhva joie and pachhi vaparava ?

[@pannamehta830]

Thank you good information

[@FoodMantrabySurbhiVasa]

Glad it was helpful!

[@leenajasani586]

અન્નપૂર્ણા ને ખૂબ વંદન સરસ માહિતી આપવા બદલ

[@FoodMantrabySurbhiVasa]

Thanks A Lot Leena Jasani Keep Watching.

[@ratankanwarbachhawat4409]

Very useful information about for rice thank you.

[@FoodMantrabySurbhiVasa]

You Are Most Welcome Ratan Kanwar Bachhawat.

[@deepashah4280]

Thanks ma'am for such detailed information.

[@FoodMantrabySurbhiVasa]

It's My Pleasure Deepa Shah Keep Watching.

[@komalparikh4780]

Thank you for useful information Surbhiben....

[@FoodMantrabySurbhiVasa]

Always Welcome Keep Watching Komal Parikh.

[@parulkosada7124]

Thank you so much for sharing for usefull information 🙏👍beat video 👍

[@FoodMantrabySurbhiVasa]

Most Welcome Parul Kosada.

[@mitaparekh7597]

Thank you for useful information surbhiben tamari badhi recipe khoob saras che

[@FoodMantrabySurbhiVasa]

Most Welcome Mita Parekh.

[@ulkamashruwala1321]

V nice. Good information 👏👏👌

[@FoodMantrabySurbhiVasa]

Thanks A Lot Ulka Mashuwala Keep Watching.

[@ushashah8794]

Very useful information

[@FoodMantrabySurbhiVasa]

Thanks A Lot Usha Shah Keep Watching.

[@pandyasaryu5200]

Very useful information for all type rice. & proper time u Provide to us. Tq

[@FoodMantrabySurbhiVasa]

Most Welcome Pandya Saryu Keep Watching.

[@umabensharma3599]

Veri nice 👌👌

[@FoodMantrabySurbhiVasa]

Thank You So Much Umaben Sharma.

[@shahkalpana996]

Saras jankari

[@FoodMantrabySurbhiVasa]

Thanks A Lot Shah Kalpana.

[@komalshah3052]

Excellent Information 👍

[@FoodMantrabySurbhiVasa]

Thank You So Much Komal Shah Keep Watching.

[@alpapatel7745]

Tamaro a video khubj kam lagse ben thanks for sharing 👍👍👍👍

[@FoodMantrabySurbhiVasa]

Most Welcome Alpa Patel Keep Watching.

[@rupalsheth7177]

Brown rice daily use kari shakay? Kya prakar na? Plz reply aapjo.

[@komalparikh4780]

Surabhiben aaj rite bar mahina na wheat , oil , spices mate pn information share karjo ne

[@pragnaparmar9588]

Excellent explanation.

[@FoodMantrabySurbhiVasa]

Thank You So Much Pragna Parmar.

[@dishatripathi8585]

Nice information

[@FoodMantrabySurbhiVasa]

Thank You So Much Disha Tripathi.

[@sejalmehta8327]

Nice explanation

[@FoodMantrabySurbhiVasa]

Thank A Lot Sejal Mehta Keep Watching.

[@nayanasolanki6412]

Thank You

[@FoodMantrabySurbhiVasa]

You're Welcome Nayana Solanki Keep Watching.

[@pannatank682]

Very nice 👌

[@FoodMantrabySurbhiVasa]

Thanks Panna Tank.😊

[@shahmdarhabibsha9052]

Waaaaah

[@FoodMantrabySurbhiVasa]

Thank You So Much Shahmdar Habibsha.

[@naynatanna1349]

Ben thanks 😊

[@FoodMantrabySurbhiVasa]

Thanks A Lot Nayna Tanna.

[@deepakkumarshah7944]

દક્ષિણમાં આંધ્ર ટમિલનાડુ ચોખા વિષે માહિતી મેળવી શકો અને ઉપયોગ વિશે બતાવશોજી

[@khakharparth6241]

🤗 happy to see you how are you?

[@FoodMantrabySurbhiVasa]

Well.

[@dipazala1733]

Mam brown rice kya lai sakay

[@FoodMantrabySurbhiVasa]

Thank You So Much Dipa Zala.

[@anandrajput9373]

दाल कया लेना चाहिए

[@tarunakataria424]

👌👌

[@FoodMantrabySurbhiVasa]

Thank You So Much Taruna Kataria.

[@jaypurohit2938]

Thank

[@FoodMantrabySurbhiVasa]

Most Welcome Jay Pandit.

[@rajubhai1945]

Goodnightthakyu

[@FoodMantrabySurbhiVasa]

Thank You So Much Raju Bhaii.

[@kuldeepgadhvi1788]

My mother mostly makes rice with double vessel (put rice vessel into a steamer instead of direct heat) and that gives rice a different level of taste. Try it.

[@FoodMantrabySurbhiVasa]

Thank You So Much Kuldeep Gadhvi.

[@rekhajadav4543]

Nice tip. I will definitely try it

[@alpapatel7745]

Madam tme tamara ghare kya rice use Karo chho plz keso

[@dinankshah3464]

Very good information

[@varshamehta6299]

Tame dudh malai chokha ni vat n kari

[@alpashah9672]

Very nice information

[@navneetpatel2474]

Nice information

[@FoodMantrabySurbhiVasa]

Thanks A Lot Navneet Patel Keep Watching.