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The ingredients at the beginning of the video inspire you what kinds of dry sausages, ham, cheese and vegetables you can use. The quantity and type is your choice and taste 🤩. The basis of the salty cake is important.
Base: 1 toasted bread, 100g vegetable butter / Rama.../300g ajvar = vegetable mixture / you can also buy in hypermarkets / 300g processed cheese / to taste / and 150 g grated cheese. Toast bread - cut the edges, and place on 3 kicks. Prepare a tray on which to place the cake. First we spread vegetable butter, place on a tray, then paint ajvar and save ajvar-coated side on butter / as in the video /, rub the dry side with melted cheese, and then coat ajvar, put on raw side and top with vegetable butter ... .We continue this way until we have painted the whole toasted bread. Then spread the whole cake with vegetable butter and sprinkle the sides with grated cheese. And the base of the salty cake is ready 👍. Now we will use our imagination and decorate the cake, or watch the video until the end. I also tried the salami flower🌹.
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