Sambar 3 Types - Masala's - Sambhar powder - Sambhar Wet Masala - Spice Box Sambhar Powder Mix

[@VuddagiriSriHarsha]

Excellent presentation and you deserve to be the best indian chef sir!

[@vahrehvah]

Thanks 🙏

[@nutansheriff1470]

You make cooking look so easy. I watch your videos without blinking my eyes. Thank you for your time

[@madhusudhan-nm1om]

Really great thanks for enjoying our sambar

[@shantiarumugam410]

Chef you dont only teach how to cook but teach how to eat also..the way you eat it , it makes me feel hungry

[@rekhan3749]

Really

[@priyajesus125]

Ya true

[@prameelashetty9916]

Yes i also feel same😀😀

[@SivaGsiva-uw3hl]

S

[@sindhlibra6002]

Chef I tried your dry sambar powder... husband liked it.. thank you

[@suhassreenivas1878]

tried the paste method, probably the best sambar I've eaten, thanks chef!

[@GuppyCzar]

Awesome sambars! The spice box masala is a lovely presentation.

[@rashmi1080]

Chef hats off. I like your cooking. But apart from this I like your real character. Most of them act infront of the camera. But you are really great. When I watch your videos there is something feel like you are one in our family. The way of tasting the dish really no words to say. Thank you

[@jignamehta7360]

I like your recipe very much, I tried this recipe , really it's amazing.😊😋

[@Puppy14343]

Wow amazing my favourite food sambhar😋😋😋😋😋😋😋😋

[@kiransahota3556]

I just made some following you're recipe 😋 vah re vah

[@anitajain4711]

You added ingredients in the description !!!! Thank you !!

[@arpanaarunima1854]

I accidentally came across this video, but thanks for all these savories at one go. God bless! U r imparting knowledge!

[@vahrehvah]

Thank you happy cooking and have a great day

[@surensuren7815]

Super 💕💕💕booma booma 👌👌👌

[@riyankagupta7832]

Hats off to you. Awesome sambar recipes. Thanks a lot

[@priyajesus125]

Ur always awasome n favorite chef for all

[@easypeezyart5377]

Wah wah chef....still refer back to your videos for any recipes

[@sadiyatazrin1737]

Wow 😯. My favourite dish. Thank you 🙏

[@vahrehvah]

Thanks 🙏

[@vinosubramoney2519]

Hello You are just a superb chef. Inspirational Most informative and educational.

[@vahrehvah]

Thanks

[@bianca121984]

Thank you so much vah chef at last my quest for a good sambar has ended. From past 11 years I have been tinkering recipes to get a good sambar but no luck this recipe changed my life so does my family too. May god give you a long life with good health and prosperity. You are a god’s gift for all of us. Thank you for sharing your expertise and culinary tricks.

[@vahrehvah]

Happy cooking Priyanka

[@ujwalabhumkar1251]

@@vahrehvah Thanks for nice recipes

[@StarmaaMrBaby]

That wet 1really superb I tried my parents also njyng the taste of that sambar

[@swapnakongakonga6013]

Thank you so much for giving measurements of all ingredients in masala.l will decently try all sambar powders. My little boy also watching video and last when you are eating fryums he is also enjoying. God bless you sir.

[@vahrehvah]

Give my regards to your little boy and happy cooking

[@amitrathod7697]

Thanks again chef, I tried the paste masala recipe, it's absolutely bumba bumba. Tastes better than restaurant sambhar.

[@kuma5096]

feel so relaxed when i watch your videos

[@vahrehvah]

Thanks

[@sumalathalatha9128]

I am from karnataka i love ur teach how to cook really great sir

[@ushachandrasekharan3194]

Awesome as ever..... Feels so good to see you cook and too good to see you relishing that too. I get quite a bit of expert hints from you. Thank you.

[@srilatham9473]

My favourite recipie you have it with sambar masala to me it is very like

[@velanganifernandes9978]

Very nice food recipe 👌👌👌

[@kookmarymary2011]

Thank you sir unga recipe romba nalla erukku

[@charitashetty3905]

Delicious sambhar recipes. Very useful video.

[@vahrehvah]

Thank you happy cooking

[@bhaveshbulani1229]

Vah re vah recipe always make me beloved to compliment as vah ra wah humble thanks to chef

[@vahrehvah]

Thank you enjoy good food

[@manickamamulya732]

Sir Mouth watering definitely I hv to try

[@cocinadepallavi1062]

you are the bestest chef......... you always share authentic recipes which i really like ....thank u so much for sharing the exact recipe sir... love from Spain....Pallavi..

[@TheAmalfernando]

Thank you I Just having my diner with your coconut chutney very very good

[@prudencemammen2390]

Gbu Sir. D three different sambar u cooked is too good. U r so blessed.

[@nalrani08]

👌👌🌹 dinchuku dinchuku dinchuku ♥️😘

[@thiyagarajan2068]

Your presentation is too good to see

[@harinaxikanchan5120]

Best part of ur show...sipping taste...😋

[@DDD-RAJ]

Excellent 👌👌😋😋 Guruvu Garu 🙏

[@ghattamanenipavanakumari2227]

East or west vahchef is the best Wonderful saaaambaaaar....... Hmmmmmmmm

[@janagivelaythian4928]

Chef Chef what a delicious sambar, the way you presented no words i too hungry now but today i cooked only keera masiyal with pappad. Next week i will try your sambar

[@vahrehvah]

Have fun Janagi The cooking

[@polyhaque8436]

OMG Mr Boomba Boomba Sambar cook you made me so hungry. I am feeling the smell and taste of this item. Thank you

[@umadevim2054]

Vahreh vah ..... Vivaha bojanamu ahaahaaaa..

[@vahrehvah]

😊🙏

[@kayebee4794]

The different types of sambar masala is interesting, especially the wet type. Actually, sambar was the strangest dish I encountered. It similar to Philippines' "sinigang" but the taste is totally unfamiliar. Now it is my favorite South Indian dish. I can't eat my sambar withour rice, pickles, and papadums. 🍲

[@sravaniram1022]

This is such an useful video chef.. 😍

[@shraddharanawat1271]

Superb recipes chef!👌👌👌👌

[@mithraSL]

Yesterday I made this masala box sambar i missed pepper and rice powders. Still turned out really delicious.. i added desiccated coconut at the end. Also i don't have sattu so I replaced it with some microwaved besin🤤🤤

[@geetakumari6087]

Yummy recipes chef . Thank you for the recipe 😋😋😋😋

[@vahrehvah]

You’re welcome

[@usharamesh8105]

Wow nice reciepe s sir Keep on posting such videos

[@vahrehvah]

Yes

[@yvettechindarkar662]

You are great chef you give us tips also how to make it tasty and explain so well smilling

[@Nishiskitchenrecipe]

Nice upload 👌👍👏

[@m.duraipandithenmozhi8162]

Chef sir, Namaste. Your description part .Very very essentials and useful and Thanks. Because Your valuable Demonstrates and description of ingredients list in English are very useful. Please continuously give your descriptions Ingredients list...Thanks sir/Madam.

[@amitsk123]

Vahchef - the wet sambhar paste concoction tastes a hell lot better than the other two. I think you explained this in one of your earlier videos called Tiffin Center Sambhar. However, if you are adding Onion & Garlic into the paste, you need to saute the paste in oil before you add it to the liquid, just to kill the rawness. Simply boiling doesn't work as per the culinary cook book :)

[@pranoysaha3579]

Very satisfying to see you eat your own food and enjoy it... Love your videos

[@vahrehvah]

Thank you very much

[@pratyushakumar7684]

@@vahrehvah should i grind the cinnamon also in blender??

[@saidulumekala887]

I made number of dishes following you that taste was amazing.... really good...my frnds always use to tell me go nd open restaurant....

[@vahrehvah]

😊😊👍

[@lawondeviacademy7817]

I like your attitude. Smile on my face.

[@vahrehvah]

Thanks

[@sunilsamuel6254]

Love you sir making nice amber recipes😘😘😘😘😘

[@hoorjaanmahmmad9436]

Hi chef, iam a great fan of u sir. No recipe failed i made by watching ur video

[@riazahmed5501]

Hmmm..boombah! boombah!👌

[@indumathi9486]

Awesome sir u give us varieties what more I ask u... U descide we follow u🙏🙏

[@charmeegeethikakannangara6782]

Inki Pinki ponki..... Tomatoes with wifes flavour 😆 Thanks chef lovely video with all the information... Stay Blessed...!!!!

[@diyas6669]

Thanks sir for your recipies .

[@mariarose8239]

Lovely recipe

[@shobnaquest]

I like potato,carrot and drumstick in my sambar that's how my mom makes and she uses just the shop packet sambar masala.Easy and simple Tastes out of the world!

[@bhojibhoj7022]

Sanjay Bhai umaaaah😋🤤

[@ashakuldip1657]

The Sambars look so good! Thanks chef for the 'Sambar Masala' receipe.

[@vahrehvah]

thanks Asha Happy cooking

[@jayashreeshreedharan8874]

Exciting💗🎈👻😜😍🎉😜😍🎉

[@siva_app]

Tried the wet masala style .. this is really a secret recipe 🤟✌️. Thank you again chef ....

[@sandragrace3028]

👍👌super sr

[@priyasri111]

Didn't know they used sattu ka aata in restaurants. Interesting to hear restaurant tricks and ladies' tricks ;-)

[@Bretneygaming35]

Super Sir your creator

[@rekhan3749]

😋😋😋WOW REALLY I WANT TO EAT RIGHT NOW.

[@lovelyruchi45]

What a eating style with papad

[@trivenipraveen4563]

Hello sir..mouth watering

[@priyasri111]

My God you are so funny and entertaining. Inki Pinki Ponki LOLLLL All 3 sambars looked tooooo delicious. My personal favourite is the aracha vitta sambar (wet paste). And you had appalam (pappad) by the side. What else does one need??? wow wow wow.

[@selvianthony1626]

Hi chef Very very very yummy Pls tell us the measurement My favourite is sambar...tks

[@vahrehvah]

Yes

[@pratibhashetty2616]

Superb sir

[@avanitanviaishwarya7313]

Wow mouth watering Thank u

[@pinklovesmily6289]

Love ur all recipe

[@onmyway7784]

Toooo aweeesuum

[@digitalharsha4584]

love you chef plz upload rasam powder recpies as well

[@laviscreativity2870]

hello chef please tell which hing is good, in your sambhar vada live stream u told hing water should be always ready which was it, do share,thanks

[@vahrehvah]

Most of the brands are pretty good

[@laviscreativity2870]

Vahchef - VahRehVah like the powder one or the rock or compound one.

[@jyotisharma-hp8sl]

Bhuumbaa bhuuumbaa .thanks , vah reh vah

[@vahrehvah]

Thank you very much Jyoti

[@hindipadsaala8630]

Sir i have no thoordhal in my home. What is the substitute for thoor dhal

[@ashwinibr9848]

U can use Masoor Dal or Mysore Dal

[@cherubim59]

So its bumba...bumba good...Is Hing another name for asafoetida?

[@ashwinibr9848]

Yes

[@bhaskarparam9711]

Thanks for this recipes

[@pradnya31ca]

anybody plz tell if you have tried...which one tastes gr8

[@rishusathu]

Chef I m big fan of youuu

[@rabiahamed8036]

Sir for how many people wet masala powder is made in this video

[@dileeppokala]

I love bom ba bom ba

[@sivasubramaniankaliannan5881]

Nice to see the dish

[@iamyouryoutuber6962]

Sir wet masala past who many days it will be fresh

[@garlicgirl3149]

Okay so is Sambar the soup or the type of seasoning?

[@Iamlatha]

A side dish with plain cooked rice, curd rice, dosa, idli etc. You can get the recipes of other items from KZbin.

[@garlicgirl3149]

@@Iamlatha Thank you

[@tanutaneja5234]

Wow chef u r amazing Luv ur recipes Thx really

[@kambab84]

Which one is best Sir?

[@jayeshkukarni4256]

Kings feast, looks like heaven to me. Just Great, Wah re Wah

[@jocyleenfernandes578]

Hello Chef, I'm new to your channel. I tried your Tomato chuntey. it is awesome Tomorrow I try yellow chuntey Surely give u my feedback Ur showing different types of Sambhar Pls tell me d proportion So I do it perfectly like u Thank u

[@dineshboricha4481]

Nice bhai

[@sangeetavj9495]

Boomba..boomba...vah re va

[@rakeshg2789]

Which is the sambar , we can serve with idli

[@pushpavalli1826]

Yes me too want know...which sambar goes well with rice n idli dosa...?