🔴I CAN'T BELIEVE WE'RE ALMOST AT 2,000,000 SUBSCRIBERS! We've got something special coming when we do so if you're not already subscribed, SUBSCRIBE (& TURN ON NOTIFICATIONS)!!!!
@limechilitravelling4 жыл бұрын
SAM THE COOKING GUY Great job father !!
@michaelwalker79614 жыл бұрын
I've been watching since March, and your numbers keep going up and up and up and up...congrats!
@karenwoodall61324 жыл бұрын
I love your videos. I’ve made numerous things from your videos. All have been excellent.
@ModestBananana4 жыл бұрын
It feels like just yesterday you had your one million subscriber giveaway. Congratulations Sam!
@Gigicola3124654 жыл бұрын
My husband and I started watching a couple of months ago while in lockdown due to COVID19. I admit I cringe when you use bad language but I love you anyway! We have ordered the knife and I'm at work wearing the "make America Cook Again" Tshirt!
@Eguizabal4 жыл бұрын
no one gives credit to how much editing max does just to make fun of his dad 😂
@hippydippy4 жыл бұрын
And he does it so well! lol
@subscriberswithvideos-up2wl4 жыл бұрын
9:23. Perfect example
@jasontogo45674 жыл бұрын
It's what you gotta do if you wanna make quality content
@thehorseformerlywithoutana25224 жыл бұрын
I'll give him credit, but I'd rather he didn't.
@biancamarie56464 жыл бұрын
I didn't know he was his son!
@theNEW_SUN4 жыл бұрын
Sam, I'm Hispanic. Mom's side of the Family is from Mexico. Born and raised on carne asada and I tried you carne asada recipe and it was DELICIOUS! Better than the marinade from the carneceria. Everyone I had over said it was juicy and delicious. Keep up the good work my man.
@AztecMC14 жыл бұрын
ur not hispanic if u eating raw meat 🤮
@elgrau4 жыл бұрын
hell yeah im making this tonight!
@zonedout59984 жыл бұрын
Aztec MC Raw is uncooked. Rare is cooked to 125-135 degrees. Learn something.
@bobjoe58514 жыл бұрын
@@zonedout5998 for real, he’s actin foolish
@ysncurly77304 жыл бұрын
Bro you not welcome to the carne asada no more🤦♂️and you not even from mexico no more we don’t want you
@tonyg52924 жыл бұрын
This is literally my FAVORITE KZbin channel, I could be bored, hungry, can’t sleep, high, you name it I can’t stop watching your videos !😂🤤
@lorenzol6512 Жыл бұрын
I am Mexican and tried this. All I can say is that you are bad ass. My family loved it
@ThePolosport834 жыл бұрын
I made this at the firehouse yesterday... I’ve never gotten so many atta-boys from a meal in 10 years there.! EXCELLENT recipe! Thank you 🙏🏻
@deeqam.90233 жыл бұрын
Thank you for your service!
@JohnDoe-ge4ee4 жыл бұрын
My grandma grew up in Mexico in the 30s and she also has used soy sauce, whoever getting mad about soy sauce needs to grow up. I also use soy sauce it’s been past down... keep it up Sam !!!
@davidjd1234 жыл бұрын
Cooking is about love and trying shit out. Sometimes it is about tradition too. But man the shit people get mad at. I live in Southern California and have had all kinds of street tacos. Everyone has a different method
@greggaldridge4 жыл бұрын
BushidoKi I agree. Cooking is about love!!! Though the internet is about over opinionated hate trolls. Lol.
@queeffersthrlnd16204 жыл бұрын
yes but his tortillas are trash and there is no defending those
@degraves20034 жыл бұрын
Soy sauce, just makes good marinades.
@davidjd1234 жыл бұрын
lamentacion I can actually agree with that 😂. He needed to cook them in some lard or grease from the carne.
@SANTIS20994 жыл бұрын
Mexican here: Those tacos look awesome! Sometimes my family in MTY uses Maggie seasoning, which has soy sauce. My family in Sonora uses salt only. My best friend from Chihuahua, says they only use salt and pepper. My brother-in-law in Tijuana uses orange, orange peels, garlic, and pepper. People in Michoacan use achiote, etc. It's a matter of preference and not traditionalism, which mostly talks about things you know rather than actual tradition. The only thing I have never seen or come across in Mexico is someone using sugar for marinating, but the closest thing is a type of orange that is sourer. The sweetness comes from the crema and the tomatoes in the salsa/pico.
@rogvelsan4 жыл бұрын
Sugar is not an ingredient used for tacos in México, Sam is doing a good work and although all new ideas are welcome regarding recipes that taco has nothing to do with what we eat in México (not that he claimed so), I do not know if Sam has traveled down here but I can tell one thing for sure, people that comes from abroad to México have a hard time trying to find the "real" mexican food and that is because there is a stupid tendency to present things diluted to tourists in order to make it easier for them to like it, every day I talk to tourists that are on the quest to find and taste the real "comida mexicana" because what they find at the common places for tourist are exactly that, "the food for tourists", to whoever wants to taste a real taco made in México, get to the streets of México.
@im4broke6434 жыл бұрын
Three minutes or so in....your son and you have a great relationship. I think that is what brings me back...the little things like you say, "Why are you doing this to me?" That's family time and really great!
@350dolladee4 жыл бұрын
Keep doing what you do Sam. I’ve taken many of your recipes and wowed the crowd. Been cooking since the age of 14-15 and you’ve helped me in so many ways to elevate my game. Keep on making them hit cooking videos my brother. Waiting for my little boy to get a older to so he can do it himself, but he’s only three and loves my cooking.
@markplows21983 жыл бұрын
Just tried this today for my family and everybody LOVED it. I used a flank steak and let it marinate for about 18 hours. The meat came out really tender with a wonderful flavour. Will definitely be putting this into a regular summer time rotation. Thanks for a great recipe.
@DonTrades10314 жыл бұрын
I was born in Mexico and I use soy sauce. It’s fire . Closed minds will eat the same food that gets boring . Switch it up a bit ! Preach Sam !
@DonTrades10314 жыл бұрын
49er Faithfull . You probably don’t know Spanish. Carne asadas are a clean slate and everyone does it different .
@michaelspratt6104 жыл бұрын
I have increased my and my family's caloric intake tremendously with your recipes. Additionally I have learned SO much watching your vids. Love the attitude, LOVE the language, love the backyard, love the camera work. Your channel has been one of the highlights of the covid lockdown for me. THANKS!!!
@guapodel4 жыл бұрын
When my son grows up if the world doesn’t end I wanna be a dad like sam is to max.
@arbeitbear43254 жыл бұрын
Isnt the world as we know it ending a good thing?
@CoachEgg4 жыл бұрын
@@arbeitbear4325 No, it isn't.
@GiselleRico_3 жыл бұрын
@@arbeitbear4325 not for us buddy 💀we only get one planet and life
@frankmiller58614 жыл бұрын
Just made this over the weekend. SO good!!!! Even my picky eaters loved it. Thanks Sam!
@johnhall51194 жыл бұрын
I have made this at least 5 times, I made for friends and they loved it. The avacado crema is the bomb!
@urtypicalguy4 жыл бұрын
I'm half Asian and half Mexican, from my family to yours: your ingredients here are certainly welcome! ✌
@arbeitbear43254 жыл бұрын
Thanks giving must be rad as fuck
@adamstacharowski52314 жыл бұрын
Arbeit Bear underrated comment
@phil_matic4 жыл бұрын
Or are you just a Filipino
@arvinparan14 жыл бұрын
@@phil_matic LMFAO!
@rwillesden4 жыл бұрын
Using a previous carne asada video of Sam's, I made tacos for my family. They are so damn glad I found this channel. And they're eating better food than ever before! Sam, you're the best inspiration!!!
@uberLeafsFan4 жыл бұрын
Afreakingreed!
@jesseclark36974 жыл бұрын
"Zester's a really grate thing." Well can't argue with that.
@topsznaj37914 жыл бұрын
LMAO
@2AChef-n-BBQ4 жыл бұрын
It's a fine microplane, I use mine to finish carve guitar necks 🤣😂🤣
@kuteken63124 жыл бұрын
@@2AChef-n-BBQ That's one way to do it 😂
@mattgoda46474 жыл бұрын
Sam, I have done many different marinades for carne asada, yours is hands down the best. Now it will be my go to marinade. The avocado cream spread was excellent as well
@luislara14 жыл бұрын
In México, We do use soy sauce or Maggie to season/marinate our beef.
@worthdoss80434 жыл бұрын
You darn right you guys do. Mexico has a long history with the Chinese / Asians and their food and many other people from around the world. From the beginning of New Spain and up until now. Japanese peanuts come from Mexico.
@notAshildr3 жыл бұрын
And you're just now telling me I could have used Maggi this whole time? 😳 Well, next time I guess.
@VannieEats4 жыл бұрын
Carne asada tacos are the best!! Can you make al pastor next?💖😍😍
@hbelle244 жыл бұрын
He’s done that, they’re delish!!
@theveryworstluck18944 жыл бұрын
If you've got a problem with Sam's Carne Asada, then you get to eat Carne A-Nada.
@4seasonsbbq4 жыл бұрын
TheVeryWorstLuck that's a good one. The guy that called you a virgin, his mom should've done the world a favor and stayed a virgin.
@theveryworstluck18944 жыл бұрын
@@gtx3337 Takes one to know one.
@Kreetz9094 жыл бұрын
New shirt idea: Sam wiping his face with the paper towel roll
@manspeej4 жыл бұрын
Yes
@uberLeafsFan4 жыл бұрын
Epic Idea!! I would totally buy this!! 😂
@CarlLeo00154 жыл бұрын
That is his signature move man
@steveyarnell2.o4 жыл бұрын
100 %
@drazman94 жыл бұрын
Great idea - just add the slanted white inline of a paper towel roll to one of his 'face shirts' LOL
@ThirdCoastGardening4 жыл бұрын
I would be okay with eating tacos every day if I had to.
@ankanaac9894 жыл бұрын
Facts
@samduck28763 жыл бұрын
What stops you? I do
@kgames17483 жыл бұрын
Absolutely
@mazokuwarrior3 жыл бұрын
Had to? You wouldn't want to? I would
@wirick313 жыл бұрын
They are so versatile 🤷🏻♂️
@shawn72604 жыл бұрын
Made this for the fam, everyone loved it! They are hands down the best tacos I’ve ever had.
@NativeWinks4 жыл бұрын
We’ve followed your carne asada recipe and ITS THE BEST IVE EVER HAD! PERIOD!
@draz90544 жыл бұрын
I was eating hamburgers, and they started to get messy. Without thinking I grabbed the entire roll of paper towels and wiped my face on it. My mom gave me the most disappointing angry look. I haven't seen that look in a long time. Thanks Sam!
@ixelbonobonoyap57964 жыл бұрын
Whoever is getting mad over the carne asada... not everyone makes it the same! So stop saying that there’s only one way. Plus, it’s always great to experiment and try new ways of making things. I’m Mexican and those look so good! It doesn’t offend me personally.
@danielchristensen47803 жыл бұрын
This has become a weekly staple at my house. Sunday night Carne Asada (only I make full on Pico de Gallo instead of the salsa he makes at the end.) This is a phenomenal recipe. Your fantastic Sam. Just Fantastic. Thank you Sam.
@ejdjuk4 жыл бұрын
I made this this evening and was a triumph. Really enjoy your channel. Also it was great to see a North America vist London and talk so highly of the food on offer.
@ernestofb5914 жыл бұрын
I'm Mexican and I'm gonna try your carne asada recipe this weekend, thanks Sam!
@theartist1243 жыл бұрын
I've made quite a few of Sam's recipes and I have to say, none of them have been bad and some were absolutely magnificent, like the yogurt chicken marinade!!!
@Yael_D_4 жыл бұрын
You should add a jalapeño to the avocado crema
@NovosOrdoMundi4 жыл бұрын
100% nailed it dude. Absolutely needs a fresh grilled jalapeño whizzed up in that crema.
@neldawg5934 жыл бұрын
You are correct we did. And it was on point.
@nicksewell66424 жыл бұрын
Yup, that's what I was thinking..
@jacoballey214 жыл бұрын
Or just add jalapeño to the onion and tomato to make pico de gallo
@jeffreyw86283 жыл бұрын
I put it in the pico.
@SLM861234 жыл бұрын
I have made these for my husband so many times now... they have become his favorite thing!!!! Thank you!! 😊
@cindybear26892 жыл бұрын
Sam, I make your carne asada recipe. I didn't grow up making carne asada and I like your take on it. It's delicious...! I use your recipe in my cooking. Thank you for sharing!
@tobiethiel98084 жыл бұрын
I've commented many times about your carne asada, and here I go again. IT'S FREAKIN BOMB! I love this marinade so much, I made kabobs the other week and marinaded my sirloin in it, and it was such a hit!!!! I've marinaded chicken with this recipe, I seriously can't get enough!!! Yay for soy sauce lol
@duffehond2 жыл бұрын
I made this yesterday for my family, Absolutely amazing flavors,definitely gonna make these more often. Greeting from the Netherlands
@rickbayless3 жыл бұрын
Looks great!
@TheCuriousmitch323 жыл бұрын
That's high praise coming from Rick!
@Exercise4CheatMeals3 жыл бұрын
RICK
@catherineespinoza45514 жыл бұрын
Thank you for you carne asada marinate recipe. I've tried it multiple times already because my entire family loved it that much! Everyone wanted your recipe!
@A.Spivey4 жыл бұрын
Sam. I grew up in a mostly Latino neighborhood in Southern California- several of my neighbors used Soy Sauce as their "secret ingredient." Only thing I think is a must add is some dried Mexican oregano and some crushed garlic.
@queeffersthrlnd16204 жыл бұрын
@@melissahill7930 Mexican oregano is actually a thing and different from oregano lmao
@jasontogo45674 жыл бұрын
@@queeffersthrlnd1620 It's funny, chill out.
@Irespecktyouall4 жыл бұрын
He used garlic
@techatap72984 жыл бұрын
lamentacion it was a weed joke 😐 ig u didnt get it
@queeffersthrlnd16204 жыл бұрын
@@techatap7298 oh I got it but jokes are funny so it wasn't a joke lmao
@jamesk94084 жыл бұрын
I was deadass going to make your carne Asada steak recipe into tacos today and here we go
@samthecookingguy4 жыл бұрын
Deadass?? Not something we say on the west coast but I like it....
@jamesk94084 жыл бұрын
SAM THE COOKING GUY 😂 I’m from Toronto
@katychadwell36534 жыл бұрын
Me too! Only thing I'll do differently after watching this is making the avocado creme
@トーマス-h1u4 жыл бұрын
Let’s us know how it turns out chief
@icarryheat4 жыл бұрын
I highly HIGHLY recommend you order Bravado's CRIMSON hot sauce to top your next round of these carne asada tacos. You'll thank me.
@morpheusdreamoftheendless4 жыл бұрын
Let the man cook how he wants. It's his show
@dmfamzo7 ай бұрын
I'm about to launch my food truck , nervous as f*** but excited, had to come back to this video to tell you Sam : YOU ARE THE INSPIRATION! No professional cook formation but watching your vids throughout the years made me who I am today and gave me confidence to start this venture. Fingers crossed and let's hope for a successful venture. Thank you and God bless. 🙏🏽
@bryanashmore95583 жыл бұрын
I just attended avocado university this morning, and we're going full carne asada tonight! Thanks, Sam!
@dewcodered884 жыл бұрын
"dad what do we do if someone wants their steak well done?" "we ask them politely but firmly to leave"
@thehorseformerlywithoutana25224 жыл бұрын
Sir. That cow has been through enough already. Now get out of my yard.
@MrKevin4863 жыл бұрын
Best line in king of the hill 😅. I say this in my restruant all the time to my chefs.
@yankyboy234 жыл бұрын
Are those Max’s “special” plants in the background. The BEST he’s ever grown ?
@brianshaffer72084 жыл бұрын
"I see you got a little Nakiri knife action there." Lol Your knife is Dwight Schrute approved!! That's awesome Sam, congrats on the signature knife!
@maryhobson9844 жыл бұрын
Sam always said make something new. Well, after making this, it's the only thing I want to eat. DELICIOUS
@JavierElRey4 жыл бұрын
Made these for my family for dinner tonight, Sam. Everyone loved them. Thank you!
@Mariatrieseverything4 жыл бұрын
I'm Mexican and I add soy sauce to my carbe asada marinade. I don't remember if I learned it from my parents or inlaws, I just know I've always done it this way.
@amazingazn40984 жыл бұрын
Sam: "treat it specially" Also Sam: *throws the bag across the patio* Me at home: *threw the bag across the kitchen* Must do as the master does
@sherryfowlergrey22104 жыл бұрын
😂😂😂
@daviddeuster58004 жыл бұрын
Max, we need an "Avocado University" T-Shirt
@mzche19994 жыл бұрын
I made these for our Labor Day dinner. Everyone loved them, even my picky eater! I will be adding this to the dinner rotation.
@josephflanagan25274 жыл бұрын
This was really good and fairly simple. Most carne asada marinades are overly complicated with so so results but this was D-D-D-D-DAAAANNNNK! Good job, Sam!
@RodrigoMallmann14 жыл бұрын
I love watching this while high, makes me dream of having a grill and using it daily
@aquabeachlifestyle62244 жыл бұрын
Made this last night, and I’ve never made carne asada before. This ROCKED! I watched your video a few times, printed off your recipe, and dude......it was so delicious! Love your channel, and thanks for being a fun teacher!
@zacharymcginness35294 жыл бұрын
Cool to see the cameras and stuff from your point of view.
@thamilttt4 жыл бұрын
Your reaction after trying the Avocado sauce is priceless. I stopped the video right there to go make the sauce.
@atoast2thefuture4 жыл бұрын
I love when Sam grabs the whole paper towel roll and just wipes his face instead of tearing a piece off. It shows the true importance of enjoying the food! Haha! Proud of you for almost 2m subs! I’ve been here since before 1m! You’re killin it dude!
@santiagom90334 жыл бұрын
I grew up eating carne asada my Colombian grandfather would make and he actually uses soy sauce. So your all good keep doing you man.
@victoria6534 жыл бұрын
I made this exactly the same as shown, exept thati used a charcoal grill. Turned out AMAZING, one of the best tacos i have ever had!!
@karenwoodall61324 жыл бұрын
I just got home from grocery store and bought the ingredients for your carne asada steak. Can’t wait, my husband loves carne asada.
@thedoor59034 жыл бұрын
@49er Faithfull so? it doesnt have to be traditional all the time
@nunyadontyaknow Жыл бұрын
Did this up tonight for supper! Couldn't have ended off 2022 with a better meal! Grand slammed this scoff right outta the park! The steak was so good, my 5 year old eats steak now! Happy New Years fellas! 👍👍
@DerekF2423 жыл бұрын
I can’t tell you how happy this recipe makes me. It’s perfect. I’ve made the marinade 3 times and I found that 2-3 hours is perfect for a grocery store skirt steak
@myjewelry4u4 жыл бұрын
Hey Sam, what’s the “grow” in the pots in the background? 😎
@joeapplhead86144 жыл бұрын
That is so funny because I was going to comment about “ where is the garlic? “ on the marinade.
@samthecookingguy4 жыл бұрын
Joe you're more on top of it than I am 🤷🏻♂️
@titocarbonelli-hernandez26594 жыл бұрын
Haha! This is why I came to the comment section! So I take it he realizes it...haven’t gotten there yet. Watching now!
@joe-pn6vs4 жыл бұрын
Yo Sam & Max, so where I live this restaurant makes an amazing deep dish vodka penne rig pizza and it’s absolutely fantastic. Would love to see yours
@1windowpimp4 жыл бұрын
Sam- USed your Carne Marinade today!!! thank you so much it was 100% awesome......learning to love cumin. it was amazing to taste all the individual flavors of this marinade. We went a little heavy on the Celantro but only because we love it.]. Big Praise from our neighbor we shared with.
@garyrichey2234 жыл бұрын
Hey Sam, I made these tacos today & they were a HUGE hit in my house. WOW! Thanks for putting out these videos. You’re AWESOME!!!
@lozhockey4 жыл бұрын
Sam, you're a fu### genius! My wife and I discovered your KZbin Channel at the beginning of the pandemic. Now we eat at least 3 of your recipes during the week, watch your channel more than we do Netflix! What I really like about you is that they are simple but so tasteful. No weird ingredients (ok sometimes but you offer an alternative :-D). Anyways, we love you man! Keep doing what you do... PS : I'm doing your Perfect Filet Mignon Steakhouse Dinner for our wedding anniversary tomorrow... can't wait to taste it!!!
@lkstephen84 жыл бұрын
You need a shirt of Sam wiping his face with the whole paper towel role.
@El6Demonio4 жыл бұрын
Two things missing.... 1. A Pacífico beer 🍺 and 2. Spice on that guac
@russellwilliams8254 жыл бұрын
I just watched your "Sam reads comments from viewers" video from a year ago. Personally I think you are one of the funniest, most entertaining guys on KZbin, your cooking videos make me want to live next door to you(sadly, I'm in Alabama) and you have the outdoor kitchen of my dreams! Those haters are just misguided, doltish and probably don't have any sense of humor! I wonder if they even cook.
@OlyPhoenix863 жыл бұрын
I have been ruling the kitchen with your recipes!
@lovekeego4 жыл бұрын
Y'all were so busy with the steak I forgot we were making tacos 😂🤣
@xsentrik11074 жыл бұрын
These comments are from the the lowest of the “LOW CLASS”’ SMALL MINDED, “Give an idiot a soap box” people Take it from me! I’m a modestly accomplished restaurant owner and i use your recipes in several of my modest restaurants and have had great feedback from them! You are truly a gifted cook!
@bubbleblonde96004 жыл бұрын
You are commenting that people that are the lowest of the low class small-minded ... blah blah blah! Well, I think ... You are very small-minded to have written what you just wrote! 😧 I'm wondering what class are you in? Low class! LOL I could just keep going on and on and on. Who gave you the Soap Box? Step down oh, look at yourself, and keep your mouth shut! You are no different.
@failure2flinch8764 жыл бұрын
FYI, In the ER there is a thing called “Avocado Hand” so put your avocado down before using your knife to remove the seed!
@paladinsmith70504 жыл бұрын
😂
@samthecookingguy4 жыл бұрын
Oh NO 🙉
@aprilstorm4 жыл бұрын
Paladin Smith my response too, LOL
@ovr4kovr4 жыл бұрын
Whatever you need to do to be careful and pay attention. I've never cut myself cutting an avocado, but nearly cut the tip of my thumb off cutting bread on a cutting board.
@terrymeador10254 жыл бұрын
Thank you Sam for making my wife so happy with my new cooking skills!
@jeffyounginer65944 жыл бұрын
That guacamole mix is the bomb! Amazing. Thanks for the share.
@NuggetMasta4 жыл бұрын
Yes I’m Hispanic. Yes, I’ve been putting soy sauce in my carne asada my whole life lol
@ahsokatano6754 жыл бұрын
Just subscribed and then saw this!!!😍
@samthecookingguy4 жыл бұрын
Woooo nice timing Emily!!! Welcome to the channel 🙏🏻
@Bdsey333 жыл бұрын
When he uses the wrong “we’re” while talking ab being a genius 😅
@tktoki884 жыл бұрын
Thanks for the great show. Made my mouth watery
@crypto49882 жыл бұрын
I don’t care what anyone says! I tried this recipe and ti is fire!!!! My gf and I loved it. I’m Colombian not Mexican but this carne asada was unreal!
@ReginaTrans_4 жыл бұрын
_those look tasty Samuel !!!!!!_ ☺️☺️
@anngodiva17874 жыл бұрын
My dog hurt you flip that steak on the grill, she sat straight up like “ARE WE GRILLING AND I CANT SMELL IT?” She starts looking around! LOL
@ItsBaggs4 жыл бұрын
I want to a SAM THE COOKING GUY and MATTY MATHESON collaboration!
@sully20184 жыл бұрын
I’m not sure man. They both drop f bombs and make great food but Matty is next level chaotic energy and Sam gets OCD real fast. But hell yeah I’d still watch that
@aheartofworship274 жыл бұрын
You are a Master Chef, hands down. Rocking delicious. Highly recommended.
@NovosOrdoMundi4 жыл бұрын
Great idea on the thin flap fold over @ the end. Never thought of that. Thanks for the tip.
@stangbang1004 жыл бұрын
I've used soy sauce before and it's good (mexican here).
@samthecookingguy4 жыл бұрын
Thank you Aaron!!
@pukeskywalker92564 жыл бұрын
That doesn’t make it right (Mexican here)
@pukeskywalker92564 жыл бұрын
Btw I’m just joking. I’m just a traditionalist
@Bravado19894 жыл бұрын
I do it too. It’s amazing. People playing themselves by not trying it. I like traditional style but it’s good to switch it up.
@striderdavid4 жыл бұрын
Like Sam says, "Don't eat the same stuff all the time!"
@alexandergonzalez70294 жыл бұрын
My family LOVE the "carne asada" recipe!! I really don't know why there are some heaters for this.... but who cares!
@marcellamunoz16024 жыл бұрын
Looks good but it needs jalapeño’s .
@aaronc33894 жыл бұрын
Agreed
@akeeperofoddknowledge49564 жыл бұрын
No way! That would be a great way to totally ruin the flavor! Besides, I think I might actually be allergic to them - and that actually makes me happy! Heat it up some other way!
@ZmannR24 жыл бұрын
A Keeper Of Odd Knowledge jalepenos can never ruin flavor
@hippydippy4 жыл бұрын
So add them. Jeez...
@jeremya.36984 жыл бұрын
Yes to jalapenos, please.
@tommychristensen23613 жыл бұрын
Did this recipe with flat iron steak because that's all they had at our local meat department in iowa. Its was so freaking amazing. Thank you!!!
@DominiqueRockx2 жыл бұрын
I made this recipe in a cast iron skillet stovetop. i added 2 more seasonings…roasted garlic and herb and southwest chipotle and omg!!! I love the sweetness of the brown sugar but not too sweet. This was so so good😋😋😋
@thejudge77374 жыл бұрын
"BEST I EVER MADE!"
@henrysandovalsiqueirosiii15084 жыл бұрын
I put soy souce on everything and my wife gets pissed off so I do it anyways when she's not looking 😂😂
@PhillipCummingsUSA4 жыл бұрын
I love how every ingredient Sam taste tests appears like an epic sexual experience. I've been watching this show for years and it never gets old.
@versace81324 жыл бұрын
Its cuz he smoking weed that makes food taste 10x better. Hes not faking it haha that why it dont get old
@iREK4Ni4 жыл бұрын
real life food wars foodgasm lmao
@stevecaruso29654 жыл бұрын
Made these yesterday. I will never buy tacos again. Awesome. These are awesome and easy.
@gtfrias4 жыл бұрын
As a person who’s been to multiple carne asadas, this looks amazing well done you never fail to make something good