Seafood from the Plancha - Food in Amsterdam

[@Yourhighnessnona]

I had dinner there once with my ex boyfriend. We had a very tall shelf with hot and cold seafood and the cold seafood was served in these beautiful shells. I told him that I liked the shells, and he surprisingly asked the waiter if I could have the shell that I liked and she said yes. I was just thinking about it, but sadly, I don't have the shell anymore. Next time I am going to bring myself to this restaurant and have the dishes I saw in this video!

[@ricardomunozcasas4218]

Yet a better love story than twilight 🤔

[@YuanHsunTang]

Not sure if it’s true or a day dream yet intriguing indeed

[@YuanHsunTang]

Btw, I was with my ex there too in 2016 lol we left nothing but empty shells 🐚 yeah empty shell now too lol

[@karim271]

Sjo end of the story no shell and no love ? 😭😭

[@elations]

cooking that much fish at once, that chef knows what he is doing

[@ryancoleman1]

It's not that hard when you do it In c cooking order" cooking is all timing. Cook first what takes longest and start the rest accordingly so it all times out. Easy really. Did it for years

[@overl0ad_x762]

@@ryancoleman1 and the idea that the dishes they were serving were really just several items stacked onto one plate instead of unique elements that work together to form a single coherent dish (like the high end restaurants he went to in Denmark) likely takes away a lot of the effort that goes into it.

[@PoochMG]

@@overl0ad_x762 yea the way it's cooked and served, everything probably tastes exactly the same.

[@dancostello6465]

Kitchen layout is similar to central galley on long boat. Other than batch cooking, seafood orders require fast prep to keep it fresh.

[@alvinlee140]

Thank you for showing this restaurant.

[@samsfk4877]

11:16 "He's gotten enough footage now, right?" lmao

[@anowl1440]

I ate at this restaurant on my birthday! So nice to see the kitchen. Would def go again. 😋

[@0blivioniox864]

That looks ridiculously good.

[@DiogoSantos-oo4lr]

Agora deu vontade de provar essa culinária. Forte abraço a todos. Palmas Tocantins Brasil. 🇧🇷🇧🇷

[@Alex-px2mb]

"Time to cook some fish." "What do you mean SOME? We are going to cook ALL!"

[@daviddavisrn]

Great; like always. The grill guy like a grill athlete.

[@YuanHsunTang]

Love the shattering glasses at the end

[@田尻太]

使い込んでいる鉄板は最強ですね‼️しかもこのオーダーの量を2人で捌いているのには驚きです‼️キッチンも効率的に出来てます‼️

[@timmyteaching]

My sympathies for the prep cooks.

[@mjf8089]

11:40 uh oh~ someone broke the glass!

[@1515cci]

Love the portions!

[@tikibun]

鉄板にこびりついた旨味を削ぎ落としちゃうのもったいない!

[@marshalljimduncan]

They have refrigerated drawers...Have you ever been to Nepal or Tibet?

[@PiersLortPhillips]

Epic helpings.

[@dancostello6465]

Looks great.

[@cookingshowchannel_01]

Lovely👌

[@kaandervis6276]

And the addition? how much was it?

[@MishimaZaibatsuCorp]

Like your videos, this restaurant however is not that good, some fish looked undercooked (think it was the salmon), that tail wasn't even touching the surface to be cooked properly 1:13

[@ZaidAbouzaki]

true line cook in its craft

[@murdhocktriciclistasut2548]

Espetácular extraordinário Parabéns Murdhock Guarulhos SP Brasil

[@murdhocktriciclistasut2548]

Ammsterdam é maravilhosa, quero conhecer este lugar... Magnífica dica... Este canal é muito legal mesmo..

[@ekureedafedaniel2622]

Nice 🙂🙂

[@mcgibs]

Man that looks so good. A big ol honkin plate of seafood.

[@ИгорьСергеевич-и2э]

Ну вот, совсем другое дело! Огромные тарелки с едой, а то в Дании совсем печально было, с гулькин нос порции

[@zh.c.1054]

Charming Chef

[@jirenoboy]

misschien een keer langs gaan hier

[@TuneTamasha]

5:55 damn for how many people?

[@r4biet]

I’d say that’s for 2. Usually every person gets one piece each.

[@andreaskvaloy]

That's a LOT of food per plate!

[@eukat3ch]

That used to be a Japanese all you can eat, years ago. i remember that place..

[@tvdeliciouscooking4295]

Wow 웬지 좋다

[@weedbgone]

There’s like no presentation or care when putting it into the plate. Also it’s like a big oiley mess so greasy

[@SnakePlisskkenn]

Like, really. Like it's crazy, like you know

[@bAAF88]

Where's the fried shrimp in marijuana??? 🪴

[@hichembougoba509]

c'est extrêmement génial

[@zillsburyy1]

mmm......

[@ricardomunozcasas4218]

Plain good old cooking , not touching the food excessively or putting flowers and pretentious stuff on food .

[@MsMM303]

I would not eat that if you paid me

[@recoswell]

enjoy that fcking snow

[@wa24me]

おもしろーい

[@Alex-px2mb]

And there we have exactly why Amsterdam is such a civilized place: White men and Black men working together in the service of great food for their customers. What's the big problem? Why can't we have this everywhere?

[@getsome418]

Man u r lame

[@marshalljimduncan]

What is the big deal about white men and black men working together? And also, please explain to me what the "problem" is...

[@Sambell3936]

If you like fish, seafood, if you’re hungry, if you can smell the lovely food from the screen, if you like to eat like a king, don’t, seriously don’t watch this. Amsterdam here I come 🥰

[@FA-pk5wx]

what

[@umashori]

First comment bro

[@unscarredmusic]

This is no where near as pleasant as watching the Japanese videos.

[@winstonsmith6166]

AND how difficult is to get to Japan or anywhere else these days?!?!

[@pickgee]

Slap-dash food. Hohum boring.

[@pickgee]

The presentation sucks!

[@valterbirsa6102]

They can't spend their time for presentation. There's only TWO cooks in that kitchen