Most popular street food in Korea!! making fruits candy, Tanghulu

Most popular street food in Korea!! Fruits candy, Tanghulu, making & mukbang
We, Seagull Food, are trying to introduce street food, fast food, dessert and snacks with tingle cooking ASMR and footage.
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💌Price
Tanghulu: KRW 3,300 ~ 4,000 / USD 2.7 ~ 3.5
💌Location
goo.gl/maps/NZ...
#candy #fruitscandy #tanghulu

[@seagullfood]

촬영지: 부산, 부산대, 마루탕후루 naver.me/FGF08ndO

[@JohnWilson-q3t]

All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!

[@alessandraferrari348]

I think ita a korean snack

[@hackedaccount7661]

길마다 있던 가게들이 1년후 탕후루 가게 하나도 안 보임.

[@mcexplorer2081]

Tang Hu Lu is Chinese Pinyin for 糖葫芦. Chinese food

[@monicasong1835]

Really miss this Chinese traditional street food. I remember my grandpa always bought it for me when we go to the street market.

[@vivi-pk9pv]

Me too! When I was young, I liked strawberry and grape Tanghulu best because hawthorn was too sour. It has been more than 30 years since then. Now my grandfather is passed on. No one will buy me Tanghulu for fear of my crying.

[@JapanShopBrazil]

Is tang hulu a chinese or korean food? And grapes/oranges have seeds, they usexspecial type seedless? Tan hulu can be made of any fruit?

[@ghkldyuavzf]

⁠@@JapanShopBraziltanghulu(糖葫芦) is a chinese traditional snack and was originally made with hawthorn, tang = sugar / hulu = hawthorn, yes tanghulu can be made of any other fruit 🍓🍇🍊

[@LessettFoster479]

Yum yum now that is a very creative way to get the kids to eat their fruit. I'ma use this recipe thank you.

[@Pigeon-n9x]

Tanfulu comes from CHINA!

[@stellagimenez9232]

Felicitaciones se ve impecable y prolijo todo y las personas perfectas equipadas buena suerte

[@XxElJefe]

I can eat 10 of these! So yum!

[@xiaolifang-u6j]

Chinese food ❤I like

[@Qwert_567]

I would only eat china food in Korea. In china you get COVID

[@slickl2936]

As a Korean, to Chinese people Tanghulu is a Chinese food and all Koreans know it. Some foreigners think it's Korean food, but we're also confused. And I don't know why the title is 'Korean street food' in this video. To fix it, it will have to be 'Chinese street food in Korea'.

[@Bober4x4.Kameshkovo]

Выглядит вкусно😍

[@sangchurup]

9:30 탕후루 먹방 소리대박이네👍👍

[@tigerfist2864]

tanghulu is chinese food not korean food

[@shubhamverma8448]

The video doesn't mention it to be a Korean food,it just says this is famous street food in korea, aren't burger and pizzas famous all over the world doesn't mean it originated in that country where they are sold

[@tigerfist2864]

@@shubhamverma8448 if u see this channel other videos the caption always mention the original country for example "mexican fried pork tacos - korean street food" why not for "chinese fruit candy tanghulu - korean street food" ?

[@doughtySmith-ei1zi]

중국 음식이 정말 맛있는데, 더 내어주실 수 있나요?❤

[@ansonchan4458]

I had it in China about twenty years ago when I was a kid 🤩

[@lemontea128]

@@ericlao1935they need to do some research . I should say kimchi was originally from China 😂 They’d be furious 😂

[@Avaiabilitii]

@@ericlao1935 This is their pipeline: Chinese culture -> K-pee (put a K-style label ahead) -> Telling everybody it's their thing

[@meynee3981]

@@Avaiabilitii Cambodia does the same thing to Thai people. Put up a flag and tell me it's Cambodian.

[@ellajin4462]

有机会建议大家一定要尝一下北京的冰糖葫芦，用冰糖熬制的糖水，不会上火，而且很脆

[@혜선정-y7t]

저걸왜먹노 아까운과일을 했던1인 중독되더라ㅎㅎㅎ 너무맛있어서ㅋ

[@norarangel47]

Extraordinario tienen el control de todo el proceso, asi esta uno mas seguro de adquirir estos productos. ❤

[@수진김-j7q]

너무 맛있음~~ 탕땅후루~~♡♡

[@tiagotarao6701]

Aqui a gente faz "Maça do amor" Não conhecia com outras frutas!!! Parece ser delicioso 😋 Qual o preço do Tanghulu, aí na Coréia?

[@JohnWilson-q3t]

All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!

[@dreamalee8400]

Ppl keep calling these things Korean food no Chinese

[@marietoral2080]

Fruits look so yummy.. but the fake crunching sounds had me 😂😂😂

[@채널설정-i1f]

깨끗하고 신선해보이네요 딱 10개까지 만드는거는 재밌을거같다...

[@maeannbautista199]

Did you put it in the freezer after deeping it in the sugar?

[@miss_pouty]

Is this really most popular?? How's the taste?

[@TV-cr4hg]

바삭하고새콤달콤한,탕후루

[@Monsters_off_the-world]

How does the sugar not burn?

[@조히팔]

당뇨 조심

[@alice85850]

맛있겠다😃

[@Koreanfoodshopping]

탕후루 요즘 최고인기인것 같아요 😮

[@누구냐고요-g9r]

겨울의 대통령들은 돌아온다...

[@토쿠스타]

붕어빵 천원에 1개씩 파는 물가 꼬라지 보면 못돌아올수도...@@누구냐고요-g9r

[@HelenXing-gc1fv]

Thanks for your recommendation for Chinese traditional food tanghulu 糖葫芦，also we have many kinds of flavors

[@ninamartinel2554]

I Like 😊🥰😋👍👍

[@eliasjonatas3212]

MUITO LINDOOO!!!!👏👏👏👏👏🎉❤😍😍😍🤤😋

[@종탁예]

우와 정말 멋진 아디어 먹고싶어

[@늘푸른세상-b3s]

탕후루 중국에서 본따서 하는거래요. 중국사람들 아이디어래요

[@farahatika7873]

first time nampak orang korea pakai gelang emas sauh 🤭

[@stevethea5250]

1:30 what they sprayed in ?

[@Monica87ist]

Que ingredientes son donde bañan la fruta ?

[@Whitedragoness13]

Apple Cider Vinegar or Distilled White Vinegar is usually used but u can also use Rice Wine Vinegar.

[@zaanahoosen1252]

what is it that you spray into the water bath?

[@EstranhoMundodeEstrela]

Que higiene impecável, que capricho, que zelo! Estou encantada!

[@sarahamaly1256]

Lots of sugar to eat but must be delicious

[@Pigeon-n9x]

Tangfulu comes from China, not Korea,

[@Adel-y7]

Lèźáț tanghulu is now fruts apple watermelon Guava. ❤❤❤

[@Menli0506Menliyeva]

wau appetitnyye❤❤❤

[@ayshia78]

왕~먹고싶당~~~~~ㅋㅋ

[@Thang-TV]

Wwow. I like this channel so much. Keep it up 😀😀

[@jhanies6594]

신선해 보인다😊

[@tahleeeza]

Ooh there's a version of that in China where it's candied strawberries.. I think that it was made centuries ago.

[@mitachatterjee2388]

Soo so delicious ❤❤

[@almakoman5108]

안녕하세요. 시럽의 온도는 어떻게 되나요? 좀 알려주실 수 있나요?

[@u_u_Zzzzz]

스테비아먹어봣는데 좋드라

[@usahakuliner]

Ehmmmm Delicious❤❤🎉🎉

[@romintamanna7519]

just marvelous sharing

[@YusufAishat-e8x]

So sweet👍🍭🍬❤

[@triminh9984]

Quán này ở đâu Ở nước nào Ở phường nào Ủa lộ tỉnh máy 10:07

[@OryanMcLean]

Like toffee apples.

[@Super_review_byme]

How to prevent it to be melt so soon

[@mcexplorer2081]

You are welome to promote Tang Hu Lu candy stick originated from China.

[@Qwert_567]

Why do you have to promote it? Do you promote pasta comes from italy? Kimchi comes from Korea? Hamburger from the USA? It’s your inferiority complex you chinese promote 😂

[@InfiniteHeaven8]

They should dip it into iced water

[@Thejknvyway]

How much for a stick?

[@mctorny1]

No need to dip it in ice cold water? Just freeze it after?

[@ayasofia7228]

Maa syaa allah 🎉🎉🎉 yummy....

[@Angdi0815]

탕후루 좋아하는데 가봐야겠어요 ㅋㅋ 소리가 장난 아니네요

[@탐탐-v1k]

ㅋㅋㅋ @@adamscott3321

[@assalamualaykumriniedepokm6264]

Enak... Enak..

[@GodzCh1ld777]

I’ll stick with 4 eating the fruit in natural form

[@zarazaratoor1102]

Do more recepies

[@stevethea5250]

0:55 6:20 those tomatos? 7:53

[@顏雅-m6v]

我覺得水果應該先浸泡沖洗後再拔掉蒂頭，還有沖洗的時間不夠長，只能說自行製作比較安全衛生便宜！😅

[@juliarubalcava8250]

❤SE MIRÁ RICO Y SE ESCUCHA CRUJIENTE 👍🏻SE ANTOJA ☺️🤍💕

[@조순정-p4r]

신선한 과일을 먹으면 되지 굳이 설탕 시럽을 묻혀서ㅜ 과일 그대로도 맛있기만 한데😅

[@土共扯犊子精神病共和]

스틱형 설탕에 절인 제품은 개선된 버전입니다. 정통 막대형 설탕에 절인 제품은 산사나무로 만든 것입니다. 산사나무의 산을 사용하여 설탕의 단맛을 중화합니다.

[@julialeizou]

Cherry， 语速好多了。👍谢谢你的播报！

[@반짝반짝빛나는-y4i]

이거는 유행 메뉴인듯 ㅣ년 이후 생존율 얼마나될까

[@evayantisinabang]

Nice

[@belkystamoy4863]

Cuál es el secreto nunca me sale 😮

[@Ariya-f9z]

I'm from Shandong, China. I still remember tanghulu made of all kinds of fruits at the sugar ball party when I was a child. At that time, tanghulu was very cheap.

[@시나모롤-n9c]

맛있는

[@nubiavieira3708]

Será que conseguir fazer em casa

[@TĩnhTrần-h2u]

Cho tôi hỏi cái nguyên liệu làm cứng bên ngoài và công thức với bạn ơi

[@정서울댁]

포도나 방울토마토도 딸기처럼 물에 담궈 씻었으면 좋겠네요

[@tak3509]

Korean street food 😂😂😂 with a Chinese name lol funny Korean

[@znba8823]

糖葫芦 chinese snack not korean korea

[@user-ok7lb8yl30]

뉴스에 나오던데... 😅😅😅😅

[@청담이상-m5o]

개 맛이다

[@황금토끼-s7h]

호기심으로 오늘 먹어봤는데 한번으로 끝.

[@은아최-v9r]

맛 보고 싶음

[@МетелицаМетелица-н9я]

Карамель на фруктах а ложить в морозилку??

[@Youyouwang-pv6zr]

我们爱中国糖葫芦

[@وصفاتيالخاصةللطبخامثائر]

❤❤❤👍👍

[@davidwu7235]

looks delicius.

[@TheChen126]

Originally from China

[@淑方蕭-j4y]

🎉恭喜

[@luizbarnes62]

UE NAO VAI DEPOIS NA AGUA GELADA PRA DAR O CHOQUE TERMICO NAO???

[@hengy9333]

Josenjin😂

[@AbdulazizVositjanov]

❤❤❤❤

[@felisvela3183]

A cómo dan esos cartas de frutas

[@NurSakinah-il4hy]

Enak tapi D Indonesia blm ada

[@ArzygulOgay-fk3wx]

It looks amazing...😋😍🥰

[@Rahmattodayspm]

처음에는 건강한 음식이 결국 다시 건강에 해로운 음식이 됩니다 🤔

[@kalaesh]

The Chinese tradition way used bingtang not tang, so the original chinese way was healthy

[@yukyinng7955]

只限週末?其他時間呢？用來幹嘛的?

[@МаринаАвтаева-щ5ь]

Скажите пожалуйста во что обмакивают?

[@Whitedragoness13]

It's Sugar Syrup made from sugar and water boiled and cooked to approximately 300°. You too it for about 15-30 mins, depending on how high the heat is, until it gets a light golden brown color.

[@МаринаАвтаева-щ5ь]

@@Whitedragoness13 ничего не понятно нет перевода

[@伍娃]

這糖看起來稍微硬 台灣現在的糖葫蘆也這樣 相對我小時後吃的糖葫蘆是皮薄脆，整顆入口咬起來也不會卡卡的

[@6188Siri]

因为正版的在国内，韩国人喜欢抄中国的食物，但是抄不好

[@6188Siri]

我前段时间去西安小吃街吃了糖葫芦，糖衣就是又薄又脆的，非常赞。欢迎你也来品尝

[@伍娃]

@@6188Siri 🥰👍

[@TheChen126]

这个我知道，要薄薄的糖脆，在糖浆变成啤酒色后，只沾泛起的泡泡，不要沾到糖浆，出来就是非常薄，脆口的糖衣，韩国人不会弄。

[@伍娃]

@@TheChen126 是的，似乎只沾到糖漿的泡泡^_^，在台灣現在也好多是很厚很硬的糖漿外殼 都不是太好咬，以及其實配方也變了，現在放冰箱隔夜會像命案現場，紅色糖液全融化了

[@duniaku1232]

Lezat 😊

[@shieladevera4642]

당신의 지역에서는 탕후루가 얼마인가요?