Setting The Table: Regeneratively Raised Turkey | Whole Foods Market

For more than four generations, Diestel Family Ranch has done everything but compromise the values it was founded on to raise delicious birds for consumers. Jason and Heidi Diestel, fourth generation farmers, are now working closely with Whole Foods Market to bring regenerative agriculture to their farm and the poultry industry. 
In this Whole Story, you will learn what regeneratively raised poultry means to the Diestels and what it could mean for the future of how we eat.
View The Whole Story here: wholestory.who...
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