深水埗【傳統大排檔】一流炒功 神速效率 世界級 鑊氣氣氛十足 紅遍全球! Hong Kong traditional food stalls, popular all over the world !

愛文生
地址：深水埗石硤尾街1號地下
地點 : goo.gl/maps/2kcJR65ToQDXmyfw6
OiManSang
Address: G/F, No. 1, Shek Kip Mei Street, Sham Shui Po
goo.gl/maps/2kcJR65ToQDXmyfw6

[@vincentleung7564]

辛苦錢，好勤力，值得尊重👍，好唔好食另計。

[@Snowballrollingdown]

油煙很大，容易肺癌，應該戴N95口罩或過濾器。

[@dipsyli839]

辛苦錢值得尊重！

[@kokliang47]

火爐靚夠大火+淺鍋🎉高手👍👍👍

[@user-jm1tw7pt4y]

這樣真的歷害👍大廚展現一流水準💕💪🍵

[@jimmytam1486]

世界級水準，大師級功力👍

[@yeohliangim2939]

I really admired those chefs cooking fast ho Yeh their skills n the wo hei makes delicious taste 👍🤤😊

[@kunken6629]

炒菜效率的确一流，但是感觉一大锅没炒匀就上碟

[@felixandreufuentes5256]

Amigos ustedes son unos maestros en la cocina super 👍🇵🇷🔥

[@dick8546]

認真馬虎 根本就唔畀心機 炒餸 講衰啲 就係求鳩其

[@vhaha3626]

大排檔D師傅真係好勁 好快 多鑊氣 又好食！😄👍🏻

[@petertang3903]

落料頭，落薯仔，落牛肉，雖食材一早走定油，但這樣兜兩兜就上碟，真的有鑊氣味道嗎？

[@Kin1989FX]

食過咪知, 無須懷疑

[@yindu_Weige888]

多谢分享！🤤🤤

[@wahchiu880]

見到就想坐在其中一枱吃著喝著，人生一大樂事。

[@kiyoshitakeda452]

When in H.K. love to enjoy Oi Man Sang. Good food and very "old city". Not many dai pai dongs left in the city so try it for local fun. Thanks enjoyed.

[@freedom_ho]

睇见都好想吃， 宜家好少有甘好锅气的美食！

[@billgates7386]

nice, thank you , will try

[@tanliewsoon237]

高手，厨神

[@mahorhor]

間嘢跌晒watt好耐

[@islandceo6688]

師傅一晚炒一千碟嘢炒到手都軟 !

[@peterlaw5717]

工多藝熟.小菜幾碟😊❤

[@walter44308]

鑊氣👍👍👍👍👍

[@andreww1328]

The real fast food. 炒鑊勁嘅.

[@kinhoau4586]

隻獲連埋野食都好重，成晚單手咁攞來攞去，睇到都覺得攰

[@user-cg6ul9kt9u]

貴到仆街，仲貴過酒樓，熱到標冷汗，我就唔去吖，你去食大牌檔風味，地道呀，我就去酒樓嘆冷氣，冇你咁好氣。🤫

[@siuporchan2603]

勁抽

[@lingkelvin7187]

兜2野都冇

[@user-bx9ds8oi4k]

果然世界級神速效率, 款款菜式一次炒就炒幾碟😂

[@anthonyjohnson2172]

以前当厨师时,我一次炒八个炒饭

[@user-yo6fe9ks8s]

紅遍全球？這種快炒四處有！ 沒見過世面？沒吃過好東西？

[@amyfung9274]

有同感

[@manmad6321]

其實都係

[@anthonyjohnson2172]

怀旧小菜， 现代大酒楼价钱

[@linkxiao2237]

这出菜速度逆天

[@ericli3091]

又UPLOAD舊片當新片

[@charmninglam440]

如有炒燶,責任全在美方

[@anthonyng48]

咁樣叫做識炒菜？

[@user-cs8ir7cn5j]

全世界厨師，也是这样炒

[@mr.commander3947]

SOme one posted this cooking video in the past,, maybe the past 10 years,,, this yellow tank top guy looks aging now,, he got frown on his forehead,, the top spot on his skull appears to be bald due to some hair lost,, soon both side on his face showing wrinkles,,,BUT continue working hard as a non stop action----chef,,,,busy cooking here,,, deserve an out standing citizen prize from the city government...

[@anthonyjohnson2172]

做炒锅嘅,一忙上来,就会求鸠其出货架啦,過来人

[@nickcccw99]

火水炉啊。。比煤气更高温，更有锅气

[@hokyinlau-jp5ff]

超级勞動力,幸苦錢.做完手軟.炒一百碟乾炒牛河又如何?

[@maryamd9391]

神速效率,一定唔會好食

[@CharlesChungKC]

😋😋

[@ce06187]

呢間吹大左.. 人又多.. 寧願食對面天祥

[@junyihuang1993]

做砧板的反应慢点都跟不上😅

[@lazifocker]

真男人

[@jbig1059]

每道菜都係烚完/炸完, 然後落鑊 兜唔超過5下, 我唔明點樣一流炒功囉

[@SanSan-qj7wp]

赚钱真不容易。

[@user-cg6ul9kt9u]

一年多前去北角渣華道市政大廈三樓東寶小廚，所謂大牌檔，（現已結業）豉油皇炒麵$98蚊，係豉油皇咋，姜蒽蟹，30蚊....... 係一兩呀，嚇到我面都青哂。😥

[@user-cg6ul9kt9u]

呢間東寶埋單仲要加收百分之0.5，即係話食100蚊嘢要比多5蚊，衰格。😤

[@kwokkuencheung1314]

加多三十元，可以在街市買一隻😂

[@linkxiao2237]

求餐厅地址啊

[@asiaplay2019]

愛文生 地址：深水埗石硤尾街1號地下 地點 : goo.gl/maps/2kcJR65ToQDXmyfw6

[@user-vv7ht5yb1v]

香港F1

[@tailunghung3264]

話浪得虛名有點刻薄，總之名大於實啦

[@wayway8776]

睇个封面就知道爱文生，内地好多都知道佢了，真系好红 炒死佢

[@kwokkuencheung1314]

多大陸去的店，我哋香港人就不要去

[@rknow78229]

Hair nets please.🤦🏾‍♂️😐

[@albertchiu655]

唔平!!

[@kingyanchow6372]

把撚，係D大6人至鍾意，巳多年旡邦襯

[@user-es4ti2ej8t]

我发现所有的厨师从来都不关水龙头的。

[@ce06187]

那個東西不能關 關了會燒壞..

[@amyfung9274]

香港水費便宜,浪費食水,很多人也沒有公民意識.

[@KINKIN2012]

真定假, 大熱天時, 咁多人著長袖衫 ! 😀😃😄😁😆

[@anthonyjohnson2172]

开咗空调掛

[@KINKIN2012]

@@anthonyjohnson2172 吾係掛，街上面D人喎

[@mrlau8416]

咁多客真係慢就上唔切

[@limcheung2834]

西鳩利！

[@pustonodi2818]

講真 我係覺得真係炒得太隨便 都唔知熟唔熟😂😂

[@MrChensmsteven]

香港饮食世界一流，只可惜逃不出魔爪

[@mrlau8416]

勝子５秒

[@nighttse8171]

越來越難食

[@allantsang7791]

炒出個未來，香港人精神，食得又炒,唔食得又炒，炒樓炒股，見乜炒乜，炒到飛起！

[@dick8546]

fast means nothing! He treats every customer as animal

[@USTD387]

香港多窮，風光不再

[@hexianggao5121]

这也能叫厨师？要多难吃有多难吃，太糊弄了，价格贵死！！随便一个街边大排档都比他好

[@koksingli3257]

唔使錢都唔去，服務態度好差

[@kamwingtam9375]

一定唔會好食

[@user-cp2yv7dz6s]

[@kenzhou7296]

乱七咁炒