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#Shahi_Paneer_Recipe#Shahi_Paneer_Without_Onion_And_Garlic
INGREDIENTS:
For The Boiling
Cashew nut= 100 gm
Char magaj= 100 gm
Water= 500 ml
For The Tadka
Paneer= 300 gm
Desi Ghee= 4 tbsp
Green Cardamom= 4
Cinnamon sticks= 2
Bay leaf= 2
White Pepper= 1/2 tsp
Sugar= 1 tap
Green Cardamom Powder= 1/4 tsp
Fresh Cream= 4 tbsp
Coconut Milk= 2 tbsp
Butter= 2 tbsp
Salt to taste
Milk or Water
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