Ray, I found this while scrolling down during your live session and the whole concept of sharpening on this rig dragged me in. I felt like I was hanging with a best friend explaining how and why one does a knife sharpening. You have an away of putting your audience at ease and teaching while not being haughty or stuffy with it. I subscribed and look forward to other videos. Thanks for your comments on the knives and types of steel. Your technique was excellent. Again, thanks.
@W3OY-RAY3 күн бұрын
@@WindowGeek1 thanks so much. I decided to do all of my sharpening live. I have quite a few different steels and brands/models that behave quite differently. Plus some reviews on a timeframe. 1 week, 4 weeks etc. KZbin is a good time…. Just hanging out with my buddies. Hope to see you there 😃
@mcdpoor3 күн бұрын
Very nice
@W3OY-RAY3 күн бұрын
@@mcdpoor thanks brotha. Just hanging out, making something sharp and shiny 😃 🤣
@adanma173 күн бұрын
Look forward to when you get better abrasives and the time difference it will make. 👌👌
@W3OY-RAY3 күн бұрын
@@adanma17 we shall see. I plan on doing all my sharpening as lives. It’s a good time, hanging out and getting some stuff done 😃