Make Ahead Breakfast freezer Meals Perfect For Back To School!

[@shesinherapron]

If you would love to see a simple approach to more breakfast freezer meals, click here. kzbin.info/www/bejne/iJXWZWVrh9tsmMU

[@michellelamarca7785]

Add more cheese on top. I love cheese though.

[@christineculbertson3196]

I would try and make the blue berry french toast but I would leave out the cream cheese. I love your recipes!

[@katherinerustad797]

I would've softened the cheese and blend it with the egg mixture and poured it into the bread

[@AccioPadfoot12]

Can you freeze the first recipe in this video after baking, the easy breakfast muffins? Thank you!

[@samstone936]

If you’re talking about that Jewish bread called challah bread, it’s pronounced hollah … like, I’ll hollah at you later. Aka, holler. Basically the C is silent in the name of the bread

[@breaann9814]

Hey Kimmy, I love all the casseroles and can't wait to try them. I would suggest using the cream cheese from the cinnamon rolls to use in the blueberry casserole and add some powdered sugar to sweeten it up more.

[@katherinelauer4666]

Definitely saving this video for the future. With the blueberry French toast bake instead of blueberry you could add whatever fruit you would like. Those cinnamon crockpot bake looked so yummy. I would add diced apples into mind. You could even do red and green to give them a Christmasy look. I can't wait to try some of these. thanks so much 💕

[@Mom-pu8vt]

Love your additional ideas - thank you!

[@JewelBlueIbanez]

The blueberry French toast casserole is excellent to use up Easter bread, which is very similar to challah bread. (It’s a sweet egg bread with loads of butter)

[@christinebecker3336]

I made the French toast casserole a lot for weekend breakfasts. I do it without the cream cheese and with a loaf of either ciabatta or French bread. Add mixed berries or raspberries with the egg mixture. Drizzle syrup on top then serve.

[@donnamullins2089]

Challah bread (caa-la) Is a sweet bread. Similar soft texture as French bread. Any other breads will need more sugar or syrup. Mix your cream cheese with a little milk and the syrup to make it pourable. Your "New Christmas Casserole" can be made in a crock pot. Takes about 4 hours on low depending on your pot. Biscuits and gravy look so good. Nice video. Thanks.

[@melaneeminer6022]

I make the french toast casserole and I have a crumble topping that gives some sweetness. Also, when making french toast egg mixture I use cinnamon and sugar. Love these recipes. I want to try the breakfast enchiladas.

[@marypayne2066]

Add green chilies to the egg muffins! Yum!

[@elainematson889]

Thank you for being so honest about the recipes you cook.

[@lorriebell7997]

I make the blueberry casserole, my recipe adds an egg and 1/2 cup sugar per 8 oz of cream cheese. It’s great!

[@ClaudiaGilmanMais]

My husband watches your vlogs with me. His mouth was drooling at the biscuits and gravy casserole (he said he'd want scrambled or fried eggs with it) and tater tot egg muffin cups. Thank you for these awesome recipes!! 🤗

[@shesinherapron]

That’s awesome!! Tell him hello, and you have to try the biscuits & gravy casserole. It’s so good!

[@debraigo2711]

Not nearly enough gravy. Way too dry.

[@carolynmurtaza1180]

I'm in the UK and love to see your recipes. Breakfast for me is either toast, or cereal

[@cheyannemanderson]

I made a breakfast casserole this weekend and I mixed half a bag of broccoli slaw in with some frozen hash browns. It turned out really good! So easy. Some of the longer pieces of slaw stayed slightly crunchy so if that's an issue for you a rough chop before adding the slaw would help.

[@tracytucker4464]

I make this casserole for Christmas except I use bread crumbs/chunks as a bottom layer. I just take stale or old bread and tear onto chunks on bottom then, potatoes, sausage, veggies, cheese then egg mixture. I let it set overnight before baking that way the eggs soak into the bread. This makes a nice crust. I've changed up potatoes and used diced (also good) I've changed up sausage and used leftover ham chunks. I find this recipe is very versatile as long as you have all your layers it's delicious. Bread layer, potatoe layer, meat layer, veggie layer, cheese layer and egg mixture on top. I use this to clear out my fridge. Enjoy

[@jamiepratt9295]

I have made the cinnamon roll casserole for years. I make mine in the oven. I have done in the crockpot before but prefer the oven. I always use 3-4 cans of cinnamon rolls and only add the icing at the end when it is done cooking. I have also added nuts to it or apples for something different. It is a family favorite!

[@MelissaCapriotti]

My kids would love the cinnamon roll casserole as a treat!

[@vanessaelvins5821]

I make the blueberry casserole on Christmas Day, I use half white and half brioche bread, believe me it’s so good.

[@juliespencer1164]

The blueberry casserole looks nice I would be inclined to omit the cream cheese, It looks a lot like the bread pudding my mum used to make, but instead of using the blueberries, we used raisins instead. so I guess it would be nice with both the blueberries and the raisins. we also used to sprinkle a little sugar on top. All the recipes look amazing. xxx

[@sherrycrutchfield2890]

I was thinking the same thing it reminded me of bread pudding

[@sandiemom8888]

I'd use the whipped cream cheese instead of regular one. Everything looks delicious and you look great.

[@lovebug1891]

I would have added a little bit more cinnamon a little bit of sugar and that's that cream cheese cut it up smaller and mix it around in there and then sprinkled it with powdered sugar on top and put some vanilla flavoring in it and you could have even threw some strawberries or blackberries or raspberries in with all that

[@crystalann4402]

everything looks delicious thanks for sharing friend.

[@chanelle7484]

I’m so excited to try some of these! I sent this to my sister and she’s so excited as well!👏🏼👍🏼😋

[@deidrecruickshank7975]

I'd make the cream cheese cubes much smaller and I'd mix them with the eggs. There was only 1/4 c of any sweetening as in your maple syrup. For that many eggs and that much bread you'd definitely need 1/2 to 3/4 a cup I reckon. Also maybe the addition of the blueberry syrup would have made it seem sweeter?

[@violet1741]

Wow! I am so excited for this.

[@roseyberry4590]

I love the egg bites baked in the cupcake pan!

[@vivafamilia7867]

I've seen the blue berry thing in a crock pot and she spread the cream cheese around. I thought adding sweetener to the cream cheese and whipping it a bit. Love your energy and ideas!

[@dianecelaya447]

You are looking so good and healthy. You look like you lost so much weight I remember watching you for many years on KZbin. I know you have gone gluten free for quite a while to help with your health issues. How much have you gone gluten free? And how well has it been helping you? I'm asking because I'm also considering going gluten-free I have fibromyalgia and neuropathy and I know that I'm possibly sensitive to it due to some test the doctor did. I'm just curious as another person's perspective what they feel the pros and cons of going gluten free for their health has been. Could you possibly do a video about that?

[@Cynthia2v]

Muffin tins (or silicon) perfect for making baked eggs for egg McMuffin dupes, 350 for 15 min in spray treated pans. Time to get them ready for school!

[@brittanyknapp4042]

yum. u should do biscuits and gravy

[@LifesLittleThingz]

Oh my gosh, I always jump when I open biscuits too LOL There is SO much deliciousness going on in this video. I want to try them all!

[@Priscillian]

Giggled at your startled “that was scary”. And I thought you’d just shove that delicious scoop of biscuit sausage gravy into your mouth looks so good.

[@susanjohnson2638]

To make the French toast better I would toss the bread cubes in butter and sugar. I would blend the cream cheese with half the egg mixture and swirl it in like cheese cake filling. I would sprinkle the top with sugar and definitely make a blueberry compote to serve with it!

[@renatedietrich6240]

We make the French toast casserole and love it! It was a mistake to not add syrup on top at the end. You NEED that sweetness!

[@RTCPhotoWork]

I've found that when recipes advise how to make a syrup for on top it's because they created the recipe to need it. Using a berry compote and whisking soft cream cheese with it might help the chunks of cream cheese and the sweetness factor without as much sugar in the in...maybe.

[@Mamaisawake]

I came to the comments to see if anyone said this helped. It called for syrup so… seems like it would be way better with it.

[@youmakemehappy7]

@@flyladykat could we use any other kind of bread for this recipe?😊

[@edenheaven5175]

@@youmakemehappy7 the Hawaiian rolls they are very sweet.

[@hollyross8900]

I would probably try blending the cream cheese in with the egg mixture rather than the having the cubes maybe 🤔

[@hollyjolly90]

I was excited for that French toast casserole too! So sad it didn’t turn out. I think I would use 1/3 cup of real sugar instead of the maple syrup, and add in some nutmeg and cinnamon, plus a splash of cream or milk. Then drizzle the maple syrup over it?

[@hollyjolly90]

Also, you look amazing! Have you been doing anything to lose weight?

[@connieconlon4444]

I have made this recipe before and we loved it. We made the blueberry sauce that came with the recipe and that was the finishing touch. I also only used one package of cream cheese and cut in small pieces.

[@zormier2002]

Seems like it would be really plain

[@lynningram9171]

I would think heavy whipping cream would be richer than using the milk. Probably add a lot to the dish.

[@freedomreign920]

Gravy freezes well it does change color but once thawed and heated it goes back like it was when you made it

[@lisac5013]

I have used what the recipe calls for and I make this it is DELISH !! You have to stick to Challah bread there is a sweetness to it !!

[@kathyforgues6994]

For the French toast casserole, I would cut back the cream cheese to one block and cut it up smaller. Also I would add some cinnamon to it and maybe sprinkle some cinnamon sugar over the top of it. Maybe make more of a jammy type thing with the fruit. But that’s just what I would try😊 Love your videos ♥️

[@AdvancedCommonSense]

Regarding a French toast casserole, I would mix in more sugar (or substitute) and cream cheese together with milk and eggs, so it’s all combined. Would definitely put some syrup over, as sugar free maple syrup.🍁

[@beckyryan407]

Looks great

[@cindystrother7710]

THANK YOU so much for sharing all your AWESOME RECIPES ( BUT 1 thank YOU so much for the heads up on the 🫐 blueberry recipe )

[@hello-vs4me]

Thanks again

[@icevoss9917]

Gosh I miss the Pillsbury things, we don't have them here in New Zealand

[@crystalbartholomew2001]

I have added chocolate chips and they where extremely good but my favorite is adding walnuts around the hoilday

[@Truebeauty209]

Looks great! I works use more bacon in my cups but still looks great

[@d.j.8267]

Love freezer meals and breakfast casseroles. You need to try you tuber Smokin & Grillin with AB biscuits and gravy breakfast casserole. It's so good I made extra gravy on the the side. Our family has made it several times along with his tater tots breakfast casserole. I love how you do your freezer meals. Love your channel and how you give us info on how to stock up and freeze. Inflation is high right now. I been stocking up way before pandemic you never know what's going to happen. Always keep the basic of what you need. Keep giving us those tips on how to save. 😊 Sorry it's not gluten free just looked back at your video.

[@cindystrother7710]

LOVE to see more make a head breakfast 🍳 recipes

[@TheEllene]

Can you please do a video where you explain more about the gluten free and why you have been using it more? I can also see you have lots quite a bit of weight and feel as I have missed something. Thank you for such lovely ideas.

[@Alli-lx6qy]

Regarding the blueberry casserole - I think I would make a really thin cream cheese Frosting with slightly less powdered sugar.

[@cindystrother7710]

You are looking fabulous Kimmy

[@honeyfoxliving]

I haven't made challah for a long time. challah french toast is awesome. Sausage and biscuits is something I haven't tried. Looks good though! The tator tot egg things at the beginning look great! would work well for lunchboxes too. Thanks for the ideas! I'm browsing through a Pillsbury baking cookbook while I watch. Need school lunch ideas!

[@alishiabrown3604]

I made the egg muffin cups. They were a hit!

[@reneegoncalves6256]

I would make a custard of eggs, cream cheese, brown sugar and butter mixture. Beat and then add to the bread assemble blueberries as desired.

[@gailkapusta1342]

where do u fine that plastic wrap .. I have never seen it.. Love the way it sticks to the casserole dishes? I enjoy your channel so much..

[@NLY1WAY4U]

Looks like Press and Seal wrap in the same aisle as foil and plastic wrap. It sticks so well.

[@hum321]

Hi I love your Video's!!!☺️♥️🙋🏻‍♀️

[@wchenah2012]

Great video idea‼️ 💡🥰

[@laurab8547]

If I made that blueberry french toast I would cream the cream cheese with some powdered sugar to sweeten it and make it more creamy. And I would add the blueberry syrup too!

[@mandyreigart]

I need to try some of these! Where do you get those beautiful knives?!

[@melinaz3385]

Challah bread (cha la ) is of eastern European Jewish origin, the bread is a braided loaf consisting of Eggs, fine white flour, water, yeast, sugar and salt, typically 2 loaves are made on friday, in honor of the biblical Sabbath and remembering the two portion provision of manna. the loaf is usually made on friday to be used for friday night family supper and for saturday day foods. Without preservatives all breads will dry or stale, thus making the crumb stiffer and much better for using in cream dishes. So what ever your favorite egg bread is have fun with making casseroles with breads or even baked puddings!

[@glendinehurley5841]

What did you wrap your french toast with before you placed it in the fridge?

[@tammijaje6959]

If you dont like the cream cheese clumped, soften and mix in with the egg mixture.

[@diamondmarquess-mcclurg7278]

I love that apron. 😊

[@CookingwithCatLover0330]

Great video! I find that if I don't make freezer breakfasts on my days off, I don't eat right all day when I work. I don't have time to cook a breakfast in the morning, so I grab toast or chips :/ I usually make breakfast sandwiches. I am going to try the farmers market casserole as well as the enchiladas. Those look great! Thank you! Have you tried freeze drying any of these? I am FD cherry dumb cake now. :) I like to try different things.

[@GardeningWarrior]

I'd eat the sausage gravy and biscuits casserole all by my self..challah ( said holla ) is a slightly sweet egg based bread. I am wondering, if you cannot find challah or feel like making it, could you use hawaiin-stlye bread for the blueberry casserole?

[@shesinherapron]

Ooh that’s a great idea!

[@shaynacorrell]

I'm a very picky eater, but I think even I found a few things I like, or can modify to my liking. Is there a difference between the different colored bell peppers? I'm assuming there is. God bless!

[@cookielou4295]

Challah bread is pronounced "Haa-Luh" 😊😊

[@brikaibee]

Yeah, definitely use the correct type of bread and all the elements of the recipe for the french toast casserole. However, if you don't like the cream cheese, changing the bread isn't going to help. But when you have the correct elements, I think you'd like the taste a lot better!

[@vivianwilliams2995]

Helpful tip beat your eggs before adding milk or cream

[@ameliasarno1210]

Awesome recipes!! All look good, I felt the cream cheese I would not have like like that when you put it in. Chunks of hot cream cheese are not good to me. I think I would soften the cream cheese and whip it then add in the blueberries and ass vanilla and sugar.

[@HowInesRolls]

You look great! Have you lost weight? Did I miss this? You go girl!

[@katieg.6831]

All seems delicious but i have a question,can i make the cinnamon rolls in the oven at a bake dish? I don't have a Crockpot.

[@zueadnin124]

Do you wash your mushrooms and onions?

[@MSEI1844]

The cinnamon roll bake looks like it would be amazing with chopped pecans in it.

[@fendtman55]

Okay on the blueberry, I would not have the syrup in the egg mixture, and I would warmed the cream cheese, the drizzled the syrup over it after it as done. That's how I have seen this done before. The rest I will keep the way you did them.

[@Lulutrg]

You look so good Kimmy! I haven't been her for a while and it is good to come back :-)

[@shannontaylor2334]

For the Blueberry French Toast bake, I would mix the cream cheese with a bit of sugar, vanilla, milk and maybe a scoop of the egg mixture to give it the consistency of the cheesecake swirl in cheesecake swirl brownies or the cheese filling in a Danish. I love cream cheese and the chunks just sitting there look so unappetizing to me. I can see why you didn't care for it.

[@rachaelh9193]

Still can’t believe you can get biscuits in cans and cinnamon rolls in cans like 😲 i have never seen these in australia. Not sure what we would use instead

[@MsMickey777]

I miss the old cleaning videos!! They were so nice and motivating. All these food video’s just don’t compare. I don’t want to sound mean or anything. It’s just a shame that every single video posted lately is about food and there are no more cleaning videos whatsoever. So I hope you do bring them back.

[@melissamooney2866]

I've noticed this too with more than one youtuber that I've been watching for years. They're becoming less and less impersonal, it's so boring.

[@tamaraYvonne02]

I hope your son does well in the army! My husband has been in for 16 years and its been the best thing for him and our family! Thanks for the recipes!

[@shesinherapron]

Thank you!

[@remoc52357]

You need to add some chopped pecans with extra icing to that......for Christmas......maybe a little maple syrup........oh my gosh.......that's mine!!!!!

[@tinadawson2073]

Blend cream cheese into egg mixture

[@paulbragg4956]

Be for you freeze your chesse great it of do ce it

[@empressninjagirl5338]

That low sweetness is probably why they have the blueberry syrup recipe with it.

[@Thisisit120]

Oh the cream cheese would’ve been good on the blueberry French toast.

[@Jules-740]

Does anyone know if omelettes freeze well? I like omelettes filled with brocoli and cheese.

[@shesinherapron]

yes they do.

[@Jules-740]

@@shesinherapron Thank you!👍eee! I'm excited about this!

[@laetitiarodriguez5347]

You have the most beautiful Spirit and beautiful eyes, Love your information

[@sandralauersdorf6268]

I know who doesn't love tater tots- tater haters! I am not one of them though- I LOVE taters!

[@gabbyofmilton]

If you would beat the cream cheese in with your egg & milk it would go all through you casserole. I don’t like maple syrup so you could use honey.

[@rubydelack7993]

I was wondering why the cream cheese didn’t melt in to the mixture 🤔 interesting recipe but odd about the cream cheese !

[@aprilinalabama9074]

Yummy 😋

[@tonijurkones8373]

Hello 👋

[@ombabich]

Kim, you look great!!!! Can you share how you lost so much weight recently?!? Thank you!!!!

[@lilmimi018232]

I have gluten allergy so I can't eat anything has gluten my stomach starts to hurt and bloated feel so sick and awful. I have to have gluten free foods

[@melodystull19]

You look good I can really tell you have lost weight. It makes you look younger. I know it wasn’t easy. Been there done that.

[@lindastrous5243]

Cinnamon rolls I think you could bake this in the oven.

[@tigerseye45]

I would skip the egg mixture on the enchiladas

[@alisonmaddox2021]

Cinnamon rolls can be put in a waffle maker.

[@reaganconserv2865]

miss your old shows when the family was involved. it was more about life, then just food.

[@barbaramackenthun7376]

The c is silent, so halla bread.

[@chase7139]

I think that if you're not feeling it is safe to not tell us to try it lol

[@AnnabelleC0306]

🤤